W912L725Q0531 RFS catered meals 5 locations TN

Closed Solicitation Posted

Solicitation number
W912L725Q0531
Agency
Responses due
Set-aside
Total Small Business

Opportunity facts

NAICS code
722320 Caterers
Place of performance
Tennessee, United States

Notice details come from SAM.gov. Updated .

About this opportunity

The Department of the Army Tennessee Army National Guard is seeking catered meal services for the 278th Regiment Fire Squad (RFS) training event across five locations in Tennessee. The solicitation (W912L725Q0531) requires a contractor to provide meals from 31 May 2025 to 14 June 2025, with specific daily meal requirements including 286 meals per day during certain periods. Contractors must deliver meals by 11:00 am daily, ensuring food is at or above 135°F, or demonstrate the capability to prepare meals within 50 miles of the performance locations. The evaluation will be based on compliance with the Performance Work Statement (PWS), which includes USDA meal standards and specific menu requirements such as meat portions, vegetables, bread, dessert, and beverages. Quotes are due by 23 May 2025 at 2:00 PM CST, with primary contact Rhonda Lien, Contract Specialist, and secondary contact Teresa Baxter, Contracting Officer.

This procurement is a total small business set-aside under NAICS code 722320 (Caterers) with a $9M size standard, using a firm-fixed-price contract type. The total meal requirement is 2,288 meals, to be delivered to armory locations in Winchester, Lewisburg, Maryville, Sparta, and Covington, Tennessee. The solicitation specifies that contractors must provide at least three menu options per meal, with specific portion and component requirements. The Tennessee Army National Guard is a tax-exempt organization, and a tax-exempt form will be provided with the contract award. The period of performance spans from 31 May 2025 to 14 June 2025, with specific meal delivery requirements and location-specific considerations. Contractors must carefully review the attached Performance Work Statement and Meal Schedule Excel spreadsheet to ensure full compliance with the solicitation requirements.

Notice text

This is a Combined Synopsis/Request for Quote (RFQ) for the 278th RFS Catered Meals for 5 LOCATIONS in TN.  The period of performance is 31 MAY 2025 – 14 JUNE 2025. PLEASE FILL IN THE EXCEL sheet with the MEAL pricing. Send it back to me by Friday, 23 MAY 2025 @ 2:00 pm CST.

This requirement is being advertised as Small Business set-aside; the North American Industry Classification System (NAICS) Code is 722320 Caters with a size standard of $9M. The Federal Acquisition Circular (FAC) is 2025-3, effective 17 January 2025.

All responsible sources may submit an offer, which shall be considered by this Agency. The following clauses are applicable to this acquisition: FAR 52.212-1 Instructions to Offerors-Commercial Items, FAR 52-212-2 Evaluation Commercial Items, FAR 52-212-3, Online Reps and Certifications, FAR 52.212-4 Contract Terms and Conditions-Commercial Items, FAR 52.212-5 (DEV) Contract Terms and Conditions Required to Implement Statutes or Executive Orders—Commercial Items, FAR 52.225-1 and Buy America Act Supplies.

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Solicitation number

W912l7-25-Q-0531

Requirement title

Catered meal support to place of performance

NAICS code

722320 - Caterers

PSC Code

S203 – Housekeeping – Food

Contract Type

Firm-fixed price (FFP)

Set-aside

Total Small-Business Set-Aside

Place of Performance

See Attached PWS

Period of Performance

31 May 2025 – 14 June 2025

Quote Due Date

23 May 2025, 2:00 PM CST

Primary POC

Rhonda Lien, Contract Specialist

rhonda.m.lien.civ@army.mil

Secondary POC

Teresa  Baxter, Contracting Officer

teresa.a.baxter.civ@army.mil

Additional information

For food safety reasons, the contractor must either:

  1. Delivered to location at a temperature of 135° F or greater
  2. Be capable of preparing meals within 50 miles of the place of performance

The TNARNG is a tax exempt organization. Tax exempt form will be sent with the contract award.

Files

File Type Posted
278th RFS PWS and PRS.docx DOCX document
Solicitation_W912L7-25-Q-0530_Meal Schedule.xlsx XLSX spreadsheet

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