MDH_RESOLICITATION_Dietary Services FinanCtr_OCMP#26-25264_Exhibit #1_MBE-VSBE-& SBR Research Factors_Final.pdf
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- Solicitation number
- BPM059223
- Issued by
- Maryland
About this file
This is a Minority Business Enterprise (MBE), Veteran-owned Small Business Enterprise (VSBE), and Small Business Reserve (SBR) Research Factors Template document prepared by the State of Maryland for a Dietary Services procurement contract for Thomas B. Finan Center under solicitation number OCMP #26-25264. The document outlines the state's research and analysis of subcontracting opportunities within the dietary and food services industry, identifying applicable industry classification codes and the availability of certified minority, veteran-owned, and small businesses to support the procurement. The exhibit serves as a framework for bidders and offerors to understand expected participation levels from certified businesses in relevant subcontracting categories.
The research identified 19 certified MBEs in Maryland's MDOT Directory under NAICS Code 722310 (Food Service Contractors), which encompasses cafeteria food service contractors and institutional and industrial caterers. For VSBE participation, the state identified 2 certified VSBEs in the eMMA Directory across four UNSPSC/eMMA Category Codes: 85150000 (Food & Nutrition Services), 85151601 (Nutrition Programming Services), 73130000 (Food & Beverage Industries), and 91111603 (Cooking or Food Preparation). The document explicitly states that these research results are not all-inclusive and do not exclude other subcontracting opportunities that bidders may identify in preparing their proposals. The template was effective as of July 2024.
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Exhibit 1. MBE, VSBE, and SBR Research Factors Template effective date: July 2024
Exhibit 1. MBF, VSBE, and SBR Research Factors Template
Solicitation Title: Dietary Services for Thomas B. Finan Center eMMA Solicitation No. OCMP #26-25264
This exhibit serves as a summary of the factors the State used, in conjunction with guidance from the
Governor’s Office of Small, Minority, and Women’s Business Affairs, to determine:
1. The expected degree of Minority Business Enterprise (MBE) participation for the procurement contract, including subcontracting opportunities identified for the project, any applicable North
American Industry Classification System (NAICS) codes linked to the subcontracting opportunities, and the number of certified MBEs in those industries.
2. The expected degree of Veteran-owned Small Business Enterprise (VSBE) participation for the procurement contract, including subcontracting opportunities identified for the project, any applicable United Nations Standard Products and Services Codes (UNSPSC) [identified in eMaryland Marketplace Advantage (eMMA) as Categories] linked to the subcontracting opportunities, and the number of certified VSBEs in those industries; and
3. If this procurement is for a Statewide Master Contract where secondary competition may occur, the expected degree of Small Business Reserve (SBR) participation for the secondary competition agreement (such as a task order agreement or purchase order agreement) to be designated as an
SBR, including opportunities identified for the secondary competition agreement, any applicable
UNSPSCs linked to the subcontracting opportunities, and the number of certified SBRs in those industries.
Disclaimer: This summary’s research results are not all inclusive and do not exclude any other subcontracting opportunities that the Bidder/Offeror may identify in preparing a Bid/Proposal to submit in response to the solicitation.
MBE Research by NAICS Code
NAICS Codes Description # MBEs in MDOT
Directory 722310 Food Service Contractors, Cafeteria food service contractors, Food service contractors, cafeteria, Food service contractors
Institutional, Industrial caterers
MBE Research by Keywords
Keywords # MBEs in MDOT
Directory
Exhibit 1. MBE, VSBE, and SBR Research Factors Template effective date: July 2024
VSBE Research by UNSPSC/eMMA Category Code eMMA Category
Codes
Description #VSBEs in eMMA
Directory
85150000, 85151601, 73130000, 91111603
Food & Nutrition Services, Nutrition Programming Services, Food & Beverage Industries, Cooking or Food Preparation
File details come from the government source that posted it. Updated .