Draft Attch 17 - CDRL A008 Adult and Children Meal Refreshment Menus 4.28.2021.pdf

DD FORM 1423-1, FEB 2001

CONTRACT DATA REQUIREMENTS LIST

(1 Data Item)

PREVIOUS EDITION MAY BE USED.

Form Approved OMB No. 0704-0188

The public reporting burden for this collection of information is estimated to average 110 hours per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. Send comments regarding this burden estimate or any other aspect of this collection of information, including suggestions for reducing the burden, to the Department of Defense, Executive Services and Communications Directorate (0704-0188). Respondents should be aware that notwithstanding any other provision of law, no person shall be subject to any penalty for failing to comply with a collection of information if it does not display a currently valid OMB control number. Please do not return your form to the above organization. Send completed form to the Government Issuing Contracting Officer for the Contract/PR No. listed in Block E.

A. CONTRACT LINE ITEM NO. B. EXHIBIT C. CATEGORY:

TDP ________ TM _______ OTHER

D. SYSTEM/ITEM E. CONTRACT/PR NO. F. CONTRACTOR

1. DATA ITEM NO. 2. TITLE OF DATA ITEM 3. SUBTITLE

4. AUTHORITY (Data Acquisition Document No.) 5. CONTRACT REFERENCE 6. REQUIRING OFFICE

7. DD 250 REQ

8. APP CODE

9. DIST STATEMENT

REQUIRED

10. FREQUENCY

11. AS OF DATE

12. DATE OF FIRST SUBMISSION

13. DATE OF SUBSEQUENT

SUBMISSION

14. DISTRIBUTION

a. ADDRESSEE

b. COPIES

Draft Final

Reg Repro

15. TOTAL

16. REMARKS

17. PRICE GROUP

18. ESTIMATED

TOTAL PRICE

G. PREPARED BY H. DATE I. APPROVED BY J. DATE

Page of Pages

1138287579C Draft

Para 1.4.4.1 Food Services Adult Meals, Para 1.4.4.2 Food Services Children Meals, Para 1.4.4.3 Food Services Takeout Meals and Para 1.4.4.4 Food Services Adult and Children Refreshments apply, the following list the flow of this document.

1. The Contractor shall submit proposed Adult and Children meal and refreshment menus for review and approval three (3) weeks prior to start date of event.

2. Information required on each menu:

a. Date and day of food service

b. What type of food service (adult or children / meal or refreshment)

c. Menu items for each meal and refreshment (ie. Grilled chicken, Chicken fingers, Lasagna, steamed broccoli, orange juice, brownie)

3. Contractor shall submit documents electronically to afrc.yellowribbon@us.af.mil to the attention of Government Yellow Ribbon Program Manager (GYRPM), Operations Officer (OIC), Event Managers (EMs) and CORs.