BL306-SSP-GATEWAY-M-Work.pdf

The document is a mechanical specification set for Terminal B Landside Food & Beverage at the Sacramento County Airport System (SCAS), prepared by multiple firms including SSP America, Smart Design Group, House + Robertson, ME Engineers, and CT. The documents detail mechanical engineering plans and specifications for the food and beverage facility, including mechanical legends, VAV box schedules, grille register diffuser schedules, environmental fan schedules, mechanical level and roof plans, and detailed mechanical connection and installation requirements. The plans are dated 06.15.2021 and cover comprehensive mechanical system design for the airport terminal space.

The mechanical specifications include detailed technical requirements for HVAC systems, ductwork, dampers, volume regulators, ceiling diffusers, and other critical mechanical infrastructure components. The documents provide precise technical drawings and schedules that specify equipment manufacturers, performance characteristics, installation methods, and compliance standards. The specifications appear to be part of the broader Terminal B renovation project at Sacramento International Airport, focusing on creating a functional and efficient mechanical system for the new food and beverage area. The drawings include multiple levels of detail, from overall mechanical plans to specific connection and installation details, ensuring comprehensive guidance for contractors and installers.