6790 Z1 Cost Proposal Final.docx

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Attached to
Eugene T. Mahoney State Park Food and Beverage Service Management
Solicitation number
6790 Z1 REBID
Issued by
Cedar County, Nebraska

About this file

This document is a Cost Proposal Request for Proposal Number 6790 Z1 issued by the State of Nebraska, Department of Administrative Services, Materiel Division, State Purchasing Bureau. The purpose of this RFP is to select a qualified Contractor to provide restaurant, catering, culinary, and beverage (including alcohol) service management for the Eugene T. Mahoney State Park. The initial contract period is for 3 years, with two optional 1-year renewal periods. Bidders must provide a completed financial/budgetary projection for the first year of operation that supports the quarterly financial subsidy amount requested from the State to support the defined level of food service operation.

The Cost Proposal requests the quarterly subsidy amount the bidder is requesting from the State for each contract year. The quarterly subsidy amounts must be provided for the initial 3-year contract period, as well as the two optional 1-year renewal periods. Payments will be made to the selected Contractor upon invoice, on a quarterly basis.

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Cost Proposal

Request for Proposal Number 6790 Z1

Bidder Name: ______________________________

Provide a completed financial/budgetary projection for the first year of operation that supports the quarterly financial subsidy amount requested.

Identify the quarterly amount of financial subsidy from the State to support a defined level of food service operation not including expenses assigned to the State within the RFP but expenses that are above and beyond. Please identify the payment in whole dollar amounts for each year/term.

Initial Contract Period Year 1 - 3:

1. Restaurant and catering management, culinary and beverage (alcohol) service for Eugene T. Mahoney State Park $________.00 per quarter

2. Restaurant and catering management, culinary and beverage (alcohol) service for Eugene T. Mahoney State Park $________.00 per quarter

3. Restaurant and catering management, culinary and beverage (alcohol) service for Eugene T. Mahoney State Park $________.00 per quarter

Optional Renewal One Year 4 – 5:

4. Restaurant and catering management, culinary and beverage (alcohol) service for Eugene T. Mahoney State Park $________.00 per quarter

5. Restaurant and catering management, culinary and beverage (alcohol) service for Eugene T. Mahoney State Park $________.00 per quarter

Optional Renewal Two Year 6 – 7:

6. Restaurant and catering management, culinary and beverage (alcohol) service for Eugene T. Mahoney State Park $________.00 per quarter

7. Restaurant and catering management, culinary and beverage (alcohol) service for Eugene T. Mahoney State Park $________.00 per quarter

Payments will be made to the Contractor, upon invoice, each quarter.

08/10/2022 Cost Proposal ETM Food Services

File details come from the government source that posted it. Updated .