2-2 FSMC RFP Utah Attachments State Approved Bridge Elementary 2026-2027.xlsx

XLSX spreadsheet 109 KB Posted

Attached to
Bridge Elementary- Food Service Management
Solicitation number
RA26-156
Issued by
Weber County, Utah

About this file

This is a Food Service Management Company (FSMC) Request for Proposal (RFP) attachment for Bridge Elementary School in Utah, detailing projected operating costs and financial projections for the 2026-2027 school year. The contract will begin on July 27, 2026, and end on June 30, 2027, with 174 days of service. Bridge Elementary, a K-6 self-prep facility, anticipates serving breakfast and lunch through its National School Lunch Program (NSLP) and will offer adult meals and à la carte items. The school projects 78,576 total meal equivalents for the contract period, comprised of 65,940 lunches, 10,905.84 breakfast meal equivalents, and 1,730 à la carte meal equivalents. Written questions must be submitted to janey@bridgecharter.org no later than June 29, 2026, at 5:00 PM, and proposals are due to Janey Stoddard at 4824 Midland Drive, Roy, UT 84067 by July 22, 2026, at 5:00 PM. The contract includes optional renewal options and allows the FSMC to propose equipment purchases subject to preapproval for items exceeding $5,000.

The total projected revenue for the program is $330,276.53, comprised of $120,531.60 in local revenue from paid and reduced-price meals, $162,152.18 in federal reimbursements, and $47,592.75 in state reimbursements. The school anticipates serving 10,492 breakfasts and 46,897 lunches from local revenue, with elementary paid breakfast rates at $1.60 and lunch rates at $2.60. Federal reimbursement rates include free breakfast at $2.46, reduced breakfast at $2.16, free lunch at $4.60, and reduced lunch at $4.20. The FSMC cost responsibility includes food purchases, commodity processing, labor for FSMC employees with associated fringe benefits and payroll taxes, equipment maintenance, cleaning and janitorial supplies, and various operational expenses. The SFA retains responsibility for indirect costs including utilities and indirect labor. The attachment sections provide detailed worksheets for FSMC labor and fringe benefits, SFA labor and benefits, and administrative fee methodology, though these sections remain incomplete pending FSMC proposal submission.

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Attachment FP3

SNP Fixed Price
Projected Operating Costs for Participating Sites
SFA:Bridge ElementaryContract Begin Date:7/27/26
FSMC:TBDContract End Date:6/30/27
Days of Service:174
Section 1 - Actual Local Revenue
To be completed by SFA (include SSO reimbursements, if applicable)
BREAKFASTSMEALSRATESREVENUE
Elementary Paid7860$ 1.60$12,576.00
Middle Paid$0.00
Secondary Paid$0.00
Elementary Reduced-Price2591$ 0.30$777.30
Middle Reduced-Price$0.00
Secondary Reduced-Price$0.00
Adult Paid41$ 2.50$102.50
A la carte sales$0.00
Subtotal Breakfasts10492$13,455.80
LUNCHESMEALSRATESREVENUE
Elementary Paid36081$ 2.60$93,810.60
Middle Paid$0.00
Secondary Paid$0.00
Elementary Reduced-Price8333$ 0.40$3,333.20
Middle Reduced-Price$0.00
Secondary Reduced-Price$0.00
Adult Paid2483$ 4.00$9,932.00
A la carte Sales$0.00
Subtotal Lunches46897$107,075.80
SNACKS/SUPPLEMENTSSNACKS/SUPPSRATESREVENUE
Paid$0.00
Reduced-Price$0.00
Adult Paid$0.00
A la carte Sales$0.00
Subtotal Snacks/Supplements0$0.00
OTHERITEMSRATES
Special Milk$0.00
Vending Machine Sales$0.00
Subtotal Other0$0.00

Total Local Revenue 57389 $120,531.60

Section 2 - Federal Reimbursements
To be completed by SFA (include SSO reimbursements, if applicable); reference the rates in your claim summary
BREAKFASTSMEALSRATESREIMBURSEMENTS
Free6073$ 2.46$14,939.58
Free, Severe Need$ 2.94$0.00
Reduced2591$ 2.16$5,596.56
Reduced, Severe Need$ 2.64$0.00
Paid7860$ 0.40$3,144.00
Paid Severe Need$ 0.40$0.00
Subtotal Breakfasts16524$23,680.14
TWO-CENT DIFFERENTIAL LUNCHESMEALSRATES
Free$0.00
Reduced$0.00
Paid$0.00
Subtotal Two-Cent Differential Lunches0$0.00
LUNCHES WITHOUT TWO-CENT DIFFERENTIALMEALSRATES
Free190434.6$87,597.80
Reduced83334.2$34,998.60
Paid360810.44$15,875.64
Subtotal Lunches Without Two-Cent Differential63457$138,472.04
SNACKS/SUPPLEMENTSSNACKS/SUPPSRATES
Free$ 1.26$0.00
Reduced$ 0.63$0.00
Paid$ 0.11$0.00
Subtotal Snacks/Supplements0$0.00
SPECIAL MILKMILKRATE
Paid$ 0.27$0.00
Subtotal Special Milk0$0.00
Performance Based Reimbursement (if certified):
Total lunches$0.00
Subtotal Performance Based Reimbursement0$0.00

Total Federal Reimbursement $162,152.18

Section 3 - State Reimbursements
To be completed by SFA (include SSO reimbursements, if applicable)
LUNCHESMEALSRATEREIMBURSEMENTS
Total lunches63457$ 0.75$47,592.75

Total State Reimbursement 63457 $47,592.75

Section 4 - Other Income
To be completed by SFA
Other Income: Internal Catering (Special Functions)$0.00
Other Income: External Catering (To Outside Organizations)$0.00
Interest Income$0.00
Total Other Income$0.00
Revenue Summary
Total Local Revenue$120,531.60
Total Federal Reimbursement$162,152.18
Total State Reimbursement$47,592.75
Total Other Income$0.00

Total Revenue $330,276.53

MEALSPER MEAL RATETOTAL VALUE
USDA Foods Usage63457$ 0.45-$28,555.65

Section 5 - Meal Equivalents

Free Federal ReimbursementNon-program Food Revenue
Federal Reimbursement, free, two-cent differential lunch0.00A la carte revenue$0.00
Federal Reimbursement, free, not two-cent lunch4.60Adult meal revenue$10,034.50
Performance based reimbursement0.00Vending Sales$0.00
State reimbursement0.75Total Non-Program Revenue$10,034.50
USDA Foods Usage0.45
Total5.80
Lunches65940
A la Carte Meal Equivalents (Total Non-program revenue/free lunch reimbursement)1730
Breakfast Meal Equivalents (Breakfast x .66)10905.84
Snack Equivalents (Snacks x .33)0
Total Meal Equivalents78576
Section 6 - SFA Costs
To be completed by SFA (if applicable)
EXPENSESTOTAL COST
Direct Labor and Benefits
SFA Labor Costs (must equal to grand total on Attachment 6)
SFA Fringe Costs (must equal to grand total on Attachment 7)

Subtotal Labor and Benefits $0.00

Direct Labor and Benefits (must itemize)

Subtotal Direct Costs $0.00

Indirect Costs (must itemize)

Subtotal Indirect Costs $0.00

Subtotal SFA Costs $0.00

Section 7 - FSMC Costs
To be completed by FSMC

Projected Total Meals 78576

EXPENSES:COST PER MEAL
Food Cost-Including Commodities
Enter the amount of food and milk purchased and received.
Include the USDA Foods Value and Bonus USDA Foods Value.
Do not include rebates, discounts, and credits.
Direct Labor and Benefits
FSMC Labor Costs (must equal to grand total on Attachment 4)
FSMC Fringe Costs (must equal to grand total on Attachment 5)
Subtotal Labor and Benefits$0.00
Direct Costs
Accounting
Background Checks, Fingerprinting, and/or Drug Testing
Car/Truck Rental and/or Mileage
China, Silverware, Glassware
Cleaning and Janitorial Supplies
Computer and Technology
Courier Services
Dues/Subscriptions
Employee Meals
Employee Recruitment and Advertising
Equipment Depreciation/Rental/Buy Back Investment
Equipment Maintenance
Equipment Repairs
Equipment Replacement - Expendable
Freight and Delivery Charges
Insurance (Liability, Workman's Compensation, Vehicle, etc.)
Licenses and/or Permits
Office Supplies and Printing
Paper Products and Disposable Supplies
Payroll Processing
Performance Bond
POS Systems, Support and Service
Postage
Promotional Materials (Program Specific)
Smallware/Replacement Wares
Staff Training and Certification
Storage Costs (Food and/or supplies)
Taxes (sales and other)
Telephone, including Mobile and Internet
Tickets, tokens
Trash Removal and Pest Control
Uniforms, Linens, and Laundry
Vending Rental
Wellness Programs and Materials

Subtotal Direct Costs $0.00

Other Costs included in the RFP (Section Q) required of the FSMC by the SFA (must itemize)

Subtotal Other Costs 0.00

Less: All costs related to Internal Catering (Special Functions) (enter as a negative number)$0.00
Less: All costs related to External Catering (To Outside Organizations) (enter as a negative number)$0.00
Less: All costs related to Sponsor-to-Sponsor Agreeement (Sold to other Sponsors) (enter as negative)$0.00

Administration Fee - This cannot include any costs already covered in other categories. Documentation must be provided outlining all methodologies used to calculate the Administrative Fees on Attachment 9.

Subtotal Administrative Fee $0.00

FSMC Management Fee (enter the fee that will be charged to manage the program)

Subtotal FSMC Cost Per Meal $0.00

Less Rebates, Discounts and Applicable Credits (Enter as a negative number)

Total FSMC Cost Per Meal $0.00

Cost per meal x meals$0.00
Special Functions$0.00
Catering$0.00
Sponsor to Sponsor$0.00
USDA Foods-$28,555.65
TOTAL COST-$28,555.65

Total FSMC Costs -$28,555.65

Section 8 - Contract Summary
SUMMARY
Total Revenue Total$330,276.53
SFA Costs Total$0.00
FSMC Costs-$28,555.65

School Nutrition Program-Profit or (Loss) $358,832.18

Attachment 1

SNP Average Daily Participation (ADP)
SFA:Bridge Elementary
School Year:2026-27
Site NameEnrollmentReimbursable LunchesSelling PriceReimbursable BreakfastsSelling PriceReimbursable After School SnacksSelling PriceAll other cash sales; i.e., milk, a la carte, etc. (do not include special functions)

(Average daily cash sales x # of operating days = annual cash sales for nonreimbursable meals; it should be close to the FP3 section 1 Projected Operating Costs)

FreeReducedPaidStudentAdultFreeReducedPaidStudentAdultFreeReducedPaidStudentAdult
Brdige Elementary47512525200$ 2.60$ 4.002555$ 1.50$ 2.50

TOTALS 475 125 25 200 25 5 5 0 0 0 $0.00

Attachment 2

SNP Cost Responsibility
SFA:Bridge Elementary
School Year:2026-27
The SFA has deemed the following cost responsibility schedule to be a part of this bid specification. Costs that are not provided for under the standard contract terms and conditions, but are necessary for the effective on-site operation of the food service program and are directly incurred for the SFA's operation, must be assigned by the SFA prior to the bid opening and designated below:
FoodFSMCSFAN/A
Food Purchasesx
Commodity Processing Chargesx
Processing and Payment Invoicesx
Labor for EmployeesFSMCSFAN/A
Fringe Benefits and InsuranceX
Payroll TaxesX
Preparation and Processing PayrollX
RetirementX
Salaries/WagesX
Unemployment CompensationX
Workers CompensationX
The items listed below with an asterisk (*) are direct cost items that may or may not apply to each SFA. At local discretion, based upon actual practice and need, the SFA should assign cost responsibility for those items applicable to their operation or designate them as not applicable (N/A).
China/Silverware/GlasswareFSMCSFAN/A
Initial Inventoryx
Replacement During Operationx
TelephoneFSMCSFAN/A
Localx
Long Distancex
Trash Removal:FSMCSFAN/A
From Kitchenx
From Dining Areax
From Premisesx
Equipment ReplacementFSMCSFAN/A
Expendablex
Non-expendablex
Equipment RepairFSMCSFAN/A
Kitchen Equipmentx
*Vehicle Maintenancex
*Storage CostsFSMCSFAN/A
Foodx
Suppliesx
*Employee RecruitmentFSMCSFAN/A
Initialx
Replacementx
*Product and Public LiabilityFSMCSFAN/A
Equipmentx
Insurancex
*TaxesFSMCSFAN/A
Salesx
Otherx
Other ExpensesFSMCSFAN/A
*Car/Truck Rental (include explanation in RFP)x
Cleaning/Janitorial Suppliesx
*Courier Services (i.e., bank deposits, school deliveries)x
Laundryx
*License Feesx
*Linensx
*Office Suppliesx
*Paper/Disposable Suppliesx
Pest Controlx
*Printingx
*Promotional Materialsx
*Tickets/Tokensx
Uniformsx
Indirect CostsFSMCSFAN/A
Utilitiesx
Indirect Laborx
Other: add other expenses charged to the nonprofit school food service account. Overhead expenses incurred by the FSMC are not allowable.FSMCSFAN/A
Cleaning ResponsibilitiesFSMCSFAN/A
Cafeteria Wallsx
Daily Routine Cleaning of Dining Tables and Chairsx
Dining Room Floorsx
Duct Workx
Exhaust Fansx
Food Preparation Areas (include equipment)x
Grease Filtersx
Grease Trapsx
Hoodsx
Kitchen Floorsx
Kitchen Wallsx
Light Fixturesx
Periodic Waxing and Buffing of Dining Room Floorsx
Restrooms for Food Service Employeesx
Serving Areasx
Thorough Cleaning of Dining Room Tables and Chairsx
Windowsx
Window Coveringsx
Other:

Attachment 4 Detail_FMSC Labor

FSMC Labor
Labor to be completed by FSMC for FSMC Staff
Worksheet must accurately reflect any and all employees employed by the FSMC
FSMC:
For SFA:Bridge Elementary
Site NamePositionHourly RateDaily Hours# of Days PaidTotal Wages
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
Sub Total:$0.00
Enter on Summary of FSMC Labor

Attachment 4 Summary_FSMC Labor

Summary of FSMC Labor
Enter the subtotals from FSMC Labor Worksheets
FSMC:
For SFA:Bridge Elementary
Subtotal Page 1
Subtotal Page 2
Subtotal Page 3
Subtotal Page 4
Subtotal Page 5
Subtotal Page 6
Subtotal Page 7
Subtotal Page 8
Subtotal Page 9
Subtotal Page 10
Subtotal Page 11
Subtotal Page 12
Subtotal Page 13
Subtotal Page 14
Subtotal Page 15
Subtotal Page 16
Subtotal Page 17
Subtotal Page 18
Subtotal Page 19
Subtotal Page 20

Total: 0

For Fixed Price Contracts Only

Number of Meals Cost Per Meal $0

Attachment5Detail_FSMC Benefits

FSMC Benefits
Fringe Benefits to be completed by FSMC for FSMC Staff
Worksheet must accurately reflect any and all employees employed by the FSMC.
FSMC:
For SFA:Bridge Elementary
PLACE AN X IN THE APPROPRIATE BOXES
Site NamePositionSingleSingle +1FamilyDentalDisabilityHospitalizationLifeLongevity or AnnuityRetirementSocial SecurityUnemploymentVisionWorker's CompOtherTotal Fringe Benefits
Sub Total:$0.00
Enter on Summary of FSMC Labor

Attachment5Summary_FSMC Benefit

Summary of FSMC Fringe Benefits
Enter the subtotals from FSMC Fringe Benefits Worksheets
FSMC:
For SFA:Bridge Elementary
Subtotal Page 1
Subtotal Page 2
Subtotal Page 3
Subtotal Page 4
Subtotal Page 5
Subtotal Page 6
Subtotal Page 7
Subtotal Page 8
Subtotal Page 9
Subtotal Page 10
Subtotal Page 11
Subtotal Page 12
Subtotal Page 13
Subtotal Page 14
Subtotal Page 15
Subtotal Page 16
Subtotal Page 17
Subtotal Page 18
Subtotal Page 19
Subtotal Page 20

Total: 0

For Fixed Price Contracts Only

Number of Meals Cost Per Meal $0

Attachment6Detail SFA Labor

SFA Labor
Labor to be completed by SFA for SFA Staff
Worksheet must accurately reflect any and all employees employed by the SFA
SFA:Bridge Elementary
Site NamePositionHourly RateDaily Hours# of Days PaidTotal Wages
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
$0.00
Sub Total:$0.00
Enter on Summary of SFA Labor Benefits

Attachment 6 Summary SFA Labor

Summary of SFA Labor
Enter the subtotals from SFA Labor Worksheets
SFA:Bridge Elementary
Subtotal Page 1
Subtotal Page 2
Subtotal Page 3
Subtotal Page 4
Subtotal Page 5
Subtotal Page 6
Subtotal Page 7
Subtotal Page 8
Subtotal Page 9
Subtotal Page 10
Subtotal Page 11
Subtotal Page 12
Subtotal Page 13
Subtotal Page 14
Subtotal Page 15
Subtotal Page 16
Subtotal Page 17
Subtotal Page 18
Subtotal Page 19
Subtotal Page 20

Total: 0

Attachment 7 Detail SFA Benefit

SFA Benefits
Fringe Benefits to be completed by SFA for SFA staff
Worksheet must accurately reflect any and all employees employed by the SFA.
SFA:Bridge Elementary
PLACE AN X IN THE APPROPRIATE BOXES
Site NamePositionSingleSingle +1FamilyDentalDisabilityHospitalizationLifeLongevity or AnnuityRetirementSocial SecurityUnemploymentVisionWorker's CompOtherTotal Fringe Benefits
Sub Total:$0.00
Enter on Summary of SFA Fringe Benefits

Attachment7 Summary SFA Benefit

Summary of SFA Fringe Benefits
Enter the subtotals from SFA Fringe Benefits Worksheets
SFA:Bridge Elementary
Subtotal Page 1
Subtotal Page 2
Subtotal Page 3
Subtotal Page 4
Subtotal Page 5
Subtotal Page 6
Subtotal Page 7
Subtotal Page 8
Subtotal Page 9
Subtotal Page 10
Subtotal Page 11
Subtotal Page 12
Subtotal Page 13
Subtotal Page 14
Subtotal Page 15
Subtotal Page 16
Subtotal Page 17
Subtotal Page 18
Subtotal Page 19
Subtotal Page 20

Total: $0.00

Total $0.00

Attachment 8

SFA Site Listing
General Data and Services to be Provided
SFA:Bridge Elementary
Site NameAddressGrade LevelsSelf-Prep or Satellite# of Serving Periods (Lunch)Meal Service TimesServices to be Provided# of Serving Days
BreakfastLunchAfterschool SnackSpecial Milk ProgramCACFPSFSP
BreakfastLunchAfterschool SnackMealOffer vs. ServeA la carteAdult MealsMealOffer vs. ServeA la carteAdult MealsPre-K and/or KindergartenBreakfastAM SnackLunchPM SnackSupperEvening SnackBreakfastAM SnackLunchPM SnackSupper
Bridge ElementaryK-6Self-Prep or Satellite78:20-8:4010:55-12:35xxxxxxx

tc={5B7F614F-4E69-4363-9195-86F67A17DD56}: [Threaded comment]

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Comment:

This is indicated as a program to operate in the RFP document - it should be checked here as well. x 174

This is indicated as a program to operate in the RFP document - it should be checked here as well.

Attachment 9 Methodology of Administrative Fees

SFA:Bridge Elementary
FSMC:
This methodology applies to the intial year contract and any optional renewal years.

Attachment 11

Equipment Proposals
SFA:Bridge Elementary
FSMC:
Equipment Proposals: Section 12.J of the Request for Proposal
To be completed by the SFA:
The SFA is not requesting the FSMC to propose purchase of equipment.
The SFA is allowing the FSMC to propose equipment necessary for implementation or enhancement of operation but the SFA will purchase.
The SFA is allowing the FSMC to propose equipment necessary for implementation or enhancement of operation and the FSMC will purchase.

Equipment proposal is not to exceed:

The SFA must obtain preapproval from USBE Child Nutrition Programs for each item of equipment costing $5,000 or greater through the Capital Expenditure Request Process if nonprofit school food service account funds are going to be used at any time during the process for the purchase (even if the FSMC purchases).

To be completed by FSMC:
The FSMC must specify the equipment it proposes.

Equipment Cost

CACFP

Child and Adult Care Food Program
CACFP Projected Operating Costs
FSMC:
For SFA:Bridge Elementary
Sponsor Instructions:Indicate whether food will be delivered as Unitized Meals or in Bulk form.
Complete the Estimated Daily Servings Days per Year for each meal type.
FSMC Instructions:Complete the Price Per Meal for each Meal Type, as applicable.
The FSMC agrees to supply meals/snacks, inclusive of milk, to the SFA for the prices listed below:
Meal TypeUnitized or Bulk FormEstimated Daily ServingsServing Days Per YearEstimated Total ServingsPrice Per MealEstimated Total
Breakfast0$0.00
AM snack0$0.00
Lunch0$0.00
PM snack0$0.00
SupperUnitized12516020,000$0.00$0.00
Evening Snack0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
Grand Total$0.00

SFSP

Summer Food Service Program
SFSP Projected Operating Costs
SFA:Bridge Elementary
FSMC:
SFA Instructions:Enter the SFSP Operating Dates.
Complete the Estimated Daily Servings Days Per Summer for each Meal type.
FSMC Instructions:Complete the Price Per Meal for each Meal Type, as applicable.
If SFSP Operating Days are before July 1 of the current year, then the contract must be Fully Executed before start of SFSP.
SFSP Operating Dates:
The FSMC agrees to supply meals/snacks, inclusive of milk or juice to the SFA for the prices listed below:
Meal TypeEstimated Daily ServingsServing Days Per YearEstimated Total ServingsPrice Per MealEstimated Total
Breakfast0$0.00
AM snack0$0.00
Lunch0$0.00
PM snack0$0.00
Supper0$0.00
Evening Snack0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
0$0.00
Grand Total$0.00

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