UNSPSC 50496900: Organic sugar pea purees

The type of organic vegetable known as organic sugar peas which have been pureed.

UNSPSC 50496900 Organic sugar pea purees, a Class code, shows no recent state or local procurement activity aligned with its nominal scope. The recent opportunities tagged under this code span broad food and consumable procurement—weekly food orders for veterans homes, grocery supply for school nutrition programs, fresh produce and canned goods for correctional facilities, supplemental food for state hospitals and supported living centers, and comprehensive food service distribution contracts for school districts—but none specifically solicit organic sugar pea purees or puréed legume products. The code appears to be a mis-tag in the state and local procurement database rather than an active commodity category for state and local buying.

Activity under the broader food and consumable codes (not this specific commodity code) concentrates among school districts, state health and human services agencies, and correctional departments across Georgia, Texas, Illinois, Oregon, Missouri, and Virginia. School nutrition programs dominate the recent opportunities, with Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Burke County and Liberty County school systems (Georgia), and Savannah-Chatham County Public Schools (Georgia) all issuing IFBs or RFPs for annual or quarterly food supply in recent weeks. State facilities—the Texas Health and Human Services Commission (state hospitals and supported living centers), the Oregon Department of Corrections, the Illinois Veterans Home, and the Texas Department of Criminal Justice—are secondary but consistent buyers. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 (due July 13, 2026) for food and consumables to supply the El Paso State Supported Living Center at an estimated $1.5 million historical value, Fairfax County Public Schools' Master Grocery K-12 contract (IFB 2000004323, due April 27, 2026) serving 45 schools and seven distribution kitchens, and the Douglas County School System's RFP for Food Supply and Distribution Services (26-003, due February 18, 2026) with estimated annual spend of $9 million. Buyers enforce Buy American provisions, USDA compliance, HACCP requirements, and firm fixed pricing with limited midterm adjustments tied to published commodity indices or wage increases. If pursuing food supply broadly, focus on school districts and state institutional facilities in the Southeast and Upper Midwest rather than expecting direct demand for this specific commodity code.