UNSPSC 50366200: Canned or jarred raspberries

Any of various usually black or red edible berries that are aggregate fruits consisting of numerous small drupes on a fleshy receptacle and that are usually rounder and smaller than the closely related blackberries that have been canned or jarred for preservation.

UNSPSC 50366200 Canned or jarred raspberries is a Class code that encompasses preserved berry products state and local governments procure for institutional food service, though recent opportunities show the code is being applied to a broader range of canned and frozen fruit items including applesauce, dried fruit bars, and fresh produce. The issuing bodies are predominantly school districts (Austin ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County Board of Education, Savannah-Chatham County Public School System, Dallas ISD, Douglas County School System, Hancock County Board of Education), state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, Georgia Department of Education), and one municipal procurement office (City of Bridgeport, Connecticut). School nutrition programs dominate the activity, with requests for seasonal grocery contracts, master produce agreements, and bulk food supply to central warehouses and individual school delivery sites. Institutional buyers include correctional facilities, state-supported living centers, and residential care facilities.

Geographic activity concentrates in Texas (HHSC El Paso State Supported Living Center, TDCJ, DISD, Austin ISD), Georgia (Liberty County, Muscogee County, Savannah-Chatham County, Douglas County, Hancock County school districts), and secondary presence in Oregon (ODOC), Missouri (Rockwood R-VI), Virginia (Fairfax County), Connecticut (Bridgeport), and Illinois (state procurement). Representative recent opportunities include Oregon Department of Corrections ITB S-29100-00017453 for 4,760 cases of canned applesauce due July 31, 2026 (FOB destination, firm pricing per case including all transportation, five truckload delivery schedule 45 days apart, 10% combined Oregon-goods and Oregon-headquartered-business preference); Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps due July 16, 2026 (warehouse delivery, Texas Education Code 44.031(3) procurement method); Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products at El Paso State Supported Living Center due July 13, 2026 (NIGP Class 385/390/380/393 scope, firm fixed unit rates, prior period historical value $1.5 million, initial term September 1, 2026 through August 31, 2027 with renewal option); and Hancock County Board of Education IFB SN002-2027 for fresh produce 2026-27 school year due June 26, 2026 (over 200 line items including berries, apples, root vegetables, citrus, melons, three school delivery locations, July 1, 2026 through June 30, 2027 contract term, 51% domestic agricultural commodity content required, firm pricing with no fuel surcharges).