UNSPSC 50171500: Herbs and spices and extracts
Class
Code facts
UNSPSC codes come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
State & local contract opportunities
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Codes under 50171500
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NIGP codes for 50171500
About UNSPSC 50171500
UNSPSC 50171500 Herbs and spices and extracts is a Class code that captures a narrow slice of state and local food procurement — specifically seasoning products and condiment ingredients — within much larger institutional food service contracts. Recent state and local solicitations show minimal standalone activity under this code; instead, herbs, spices, and extracts appear as line items embedded in comprehensive food supply and cafeteria procurement contracts issued by departments of corrections, health and human services agencies, and school districts. The Missouri Department of Corrections included lemon pepper seasoning (four-ounce containers) as one of four line items in a one-time purchase contract for honor dorm facilities, but this represents an exceptional case. Most state and local buying under this code flows through blanket grocery or food service supply agreements where condiments and seasonings are specified items rather than the focus of procurement. The issuing bodies across recent opportunities span state correctional and health departments, large urban and suburban school districts, and state-supported living centers, reflecting procurement concentrated in institutional food operations that serve high daily meal volumes.
Recent opportunities show geographic activity across Texas, Illinois, California, Missouri, and Georgia, though no jurisdiction emerges as a repeat issuer under this code specifically. The Texas Health and Human Services Commission issued IFB HHS0017449 in June 2026 for food and consumable products (response due July 13, 2026) and earlier IFB HHS0016792 for supplemental food and consumables statewide with response due February 23, 2026, each encompassing 210 line items of which seasonings and extracts form a small component. The Texas Department of Criminal Justice via the Comptroller's office solicited cafeteria food products (IFB 304T26300CF, response due May 4, 2026) covering 382 line items. School districts including Fairfax County Public Schools, Elk Grove Unified School District, Rockwood R-VI, and the Douglas County School System in Georgia issued term grocery contracts with responses in April and May 2026. None of these opportunities is advertised primarily as a herbs-and-spices procurement, and no vendor is likely to win business by bidding only seasonings; participation requires scale across full food categories and willingness to meet the food service delivery, temperature, shelf-life, and insurance demands of institutional nutrition programs.
Quick answers
What is UNSPSC 50171500?
UNSPSC 50171500 is Herbs and spices and extracts, a class in UNSPSC 50000000, Food and Beverage Products.
What codes are under UNSPSC 50171500?
UNSPSC 50171500 has 12 codes under it with their own GovTribe pages, including 50171548 Fresh herbs, 50171550 Spices or extracts and 50171551 Cooking or table salt.
Which NIGP codes match UNSPSC 50171500?
UNSPSC 50171500 maps to 1 NIGP code, 39380 Spices, Herbs, Seasonings, Starches (to Include Seasoned Salt and Pepper).
What is the latest state & local contract opportunity under UNSPSC 50171500?
The latest state & local contract opportunity under UNSPSC 50171500 is ER234R6034 - Special Spend for MO DOC Honor Dorms from Missouri, posted June 11, 2026.
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