Region5_FIS_PWS_Section J_TE-08_HVAC-Refrigeration Temp Standards_20211028.pdf

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FACILITY INVESTMENT SERVICES FOR THE 63RD READINESS DIVISION (RD) FOR REGION 5
Solicitation number
W9127S21Q0057
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TECHNICAL EXHIBIT 08

(TE-08)

HVAC & REFRIGERATION TEMPERATURE STANDARDS

Area Standard

Occupied Living & Working Spaces 74º ± 2º F

Unoccupied Living and Working Spaces (Set-Up) 85º ± 5º F

Information Technology (IT) Equipment Rooms 65º — 78º F

REFRIGERATION SYSTEMS

Type Degrees F

Frozen Meat 0º to -5º

Fresh Meat 30º to 34º

Ice Storage 28º to 30º

Dairy Products 32º to 34º

Ice Cream 0º to -5º

Beer 35º to 39º

Fruits and Vegetables 36º to 42º

Region5_FIS_PWS_Section J_TE-08_HVAC-Refrigeration Temp Standards_20211028.pdf

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