Amend 01 VENDOR DIRECTIONS1 (1).pptx

PPTX presentation 12 MB Posted

Attached to
USNA Mess Attendant Services Federal contract opportunity
Solicitation number
N00189-22-R-0002
Issued by
Department of the Navy Naval Supply Systems Command

About this file

This document provides details for a federal solicitation seeking Mess Attendant Services for the Midshipmen Food Service Division at the United States Naval Academy. The solicitation number is N00189-22-R-0002 and seeks to provide managerial, administrative, supervisory, direct, and overhead personnel to perform wardroom dining services and non-food preparation catering support. A site visit is offered on December 16, 2021 and potential offerors must identify themselves by December 14 if interested in attending. The solicitation is issued by the Department of the Navy Naval Supply Systems Command. The response is due by the dates outlined in the solicitation.

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Other files for this federal contract opportunity

Other files attached to USNA Mess Attendant Services, newest first.
File Type Posted
Original Unrevised RFP 12082021.pdf PDF
Attachment 1- Supply List and Pricing Spreadsheet 12222021.xlsx XLSX spreadsheet
5100.1G.pdf PDF
N0018922R0002 QAs Final.docx DOCX document
N0018922R0002 Amended Solicitation- Conformed 12222021.pdf PDF
MFSDINST 1746.1A Special Event Procedures.docx DOCX document
5530.8C KEY SECURITY AND LOCK CONTROL PLAN.pdf PDF
N0018922R0002 - Amendment 02 12222021.pdf PDF
COMDTMIDNINST_5530.2D-BANCROFT_HALL_KEY_CONTROL_PROGRAM (2) (002).pdf PDF
COMDTMIDNINST_5400.6X-MIDSHIPMEN_REGULATIONS_MANUAL.pdf PDF
Access Instruction 28 Jan 2020 (002).pdf PDF
N0018922R0002 Amend 01.pdf PDF
TE-10 SERVERY MENU.pptx PPTX presentation
TE-9-USNA Directions.pdf PDF
Copy of TE-6-Meal Hours.xlsx XLSX spreadsheet
TE-4 -USNA Brigade Organization.pdf PDF
Copy of TE-3-King Hall Diagram.xls XLS spreadsheet
Attachment 6- Wage Determination.pdf PDF
Attachment 3- PAST PERFORMANCE REPORT FORM.docx DOCX document
Attachment 2- PAST PERFORMANCE INFORMATION FORM.docx DOCX document
Copy of TE-2 MFSD 2021 Events.xlsx XLSX spreadsheet
N0018922R0002- USNA Mess Attendant Services 12082021.pdf PDF
Attachment 7 - Collective Bargaining Agreement.pdf PDF
Attachment 5- Contract Discrepancy Report (CDR).docx DOCX document
Attachment 4- QASP- USNA Mess Attendant-2021 11022021.docx DOCX document
TE-11-MFSD-SUPPLY_ORGINIZATIONAL_FLOW_CHART_2021.pptx PPTX presentation
TE-7-Kitchen Equipment.docx DOCX document
TE-5 Fall-2021 Calendar.pdf PDF
Attachment 1- Supply List and Pricing Spreadsheet.xlsx XLSX spreadsheet
TE-8-USNA Events Description.docx DOCX document
TE-1Government Provided Facilities-2021.pdf PDF
Show all 31

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Text version

NAVAL ACADEMY

INSPECTION STATION

GATE 8

GATE 1

FARRAGUT FIELD

INSPECTION STATION

http://goo.gl/maps/XRl5H

GATE 8

http://goo.gl/maps/DsN1s http://goo.gl/maps/59cdC

FOLLOW KING GEORGE STREET TO GATE AT END OF ROAD

LOCATION AND HOURS

The Pass & ID Office is located at the Visitor Access Center just inside Gate 1 of the US Naval Academy. The street/mailing address is:

352 King George Street Annapolis, MD 21402 The Pass & ID Office is open Monday through Friday, 0600 to 1500. The office may be reached by any of the following methods:

Phone: (410)293-5762 or 4018 Fax: (410)293-4017 E-Mail: parkingandaccess@usna.edu

Gate 1 Vehicle Traffic: Open Sun-Thurs 0600-2200/Fri-Sat 0600-0100 Gate 1 Pedestrian Traffic: Open Sun-Thurs 0500-0000/Fri-Sat 0500-0200 Gate 3 Pedestrian Traffic: Open Sun-Thurs 0600-1900/Fri-Sat 0600-2200 Gate 3 Vehicle Traffic: Access Mon-Fri 0600 - 0900; Exit Mon-Fri 1500-1800 Gate 8: Open 24 hours a day for both vehicles and pedestrians Commercial Vehicle Inspection Station: 0600 - 1400 Mon-Fri. Closed on federal holidays, and vendor/contractor vehicles requiring access times earlier/later must go to Gate 1.

For deliveries from Gate 8 to MFSD loading dock.

Road from gate 8 image2.png image3.png image4.png image5.png image6.png image7.png image8.png image9.png image10.png image11.png

File details come from the government source that posted it. Updated .