CDR031925_May_19_25_solicitation_doc.pdf

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Attached to
Food and Beverage Concession and Catering Services - Intercollegiate Athletics
Solicitation number
CDR031925
Issued by
Tolland County, Connecticut

About this file

This document is a Request for Proposal (RFP) issued by the University of Connecticut, with solicitation number CDR031925, seeking food and beverage concession and catering services for intercollegiate athletics. The RFP is open to all vendors and covers food service provision in specified athletic facilities, with a solicitation period running from March 20, 2025, at 10:30:00 AM EDT to April 11, 2025, at 2:00:00 PM EDT. Interested food service providers are invited to submit comprehensive proposals demonstrating their capabilities in managing food and beverage operations within the university's athletic venues, with proposals to be submitted through the HuskyBuy self-service online portal.

The procurement opportunity does not specify a detailed budget or contract value, and payment terms are listed as "Vendor Specified," indicating flexibility in financial arrangements. Delivery terms are set as Free On Board Destination, and potential vendors can access full bid documentation online. Interested parties are encouraged to contact UConn Procurement at huskybuysupport@uconn.edu or 860-486-2000 for additional information. No incumbent vendors are mentioned, and the RFP appears to be an open competition for qualified food service providers capable of meeting the university's intercollegiate athletic facility catering needs.

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Text version

Solicitation Number: CDR031925

Food and Beverage Concession and Catering Services -

Intercollegiate Athletics

Request for Proposal (RFP)

University of Connecticut

March 20, 2025 - April 11, 2025

Page:2

General Header Information

This bid has no questions defined.

This bid does not have any documents.

CDR031925

No. CDR031925 Title: Food and Beverage Concession and Catering Services - Intercollegiate

Athletics Start Date: March 20, 2025 at 10:30:00 AM EDT End Date: April 11, 2025 at 2:00:00 PM EDT Vendor Q&A Start Date:

Vendor Q&A End Date:

Estimated Total Value:

Who can respond to this bid? : All Vendors Description: The University of Connecticut requests proposals from qualified food service providers to provide food and beverage concession and premium catering services in specified athletic facilities.

To access this bid document in the HuskyBuy self-service online portal, please click this link:

https://bids.sciquest.com/apps/Router/PublicEvent?CustomerOrg=UCon nFullSuite

Delivery Terms: Free On Board Destination Payment Terms: Vendor Specified Contact Information: University of Connecticut

UConn Procurement Storrs Road Storrs CT, 06269 United States Tel: 8604862000 Email: huskybuysupport@uconn.edu

Contact Details: If you have any questions, please contact:

UConn Procurement Storrs Road Storrs CT, 06269 United States Tel: 8604862000 Email: huskybuysupport@uconn.edu

Selected Categories:

Page:3

Item Specifications Solicitation has been designated as having no line items.

Page:4

File details come from the government source that posted it. Updated .