CDR031925_Jun_16_25_solicitation_doc.pdf

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Attached to
Food and Beverage Concession and Catering Services - Intercollegiate Athletics
Solicitation number
CDR031925
Issued by
Tolland County, Connecticut

About this file

This document is a Request for Proposal (RFP) issued by the University of Connecticut, solicitation number CDR031925, seeking food and beverage concession and catering services for intercollegiate athletics. The RFP is open to all vendors and will be active from March 20, 2025, at 10:30:00 AM EDT to April 11, 2025, at 2:00:00 PM EDT. The university is requesting proposals from qualified food service providers to deliver comprehensive food and beverage concession and premium catering services across specified athletic facilities, with vendors expected to access the full bid documentation through the HuskyBuy self-service online portal.

The solicitation does not specify a precise estimated total value or budget range, and payment terms are listed as "vendor specified" with delivery terms set as Free On Board Destination. Vendors can submit questions and obtain additional information by contacting UConn Procurement at huskybuysupport@uconn.edu or calling 860-486-2000. While the RFP is broadly accessible to all vendors, no specific set-aside designations, incumbent vendor details, or precise evaluation criteria are explicitly outlined in the available documentation. The procurement is focused on Tolland County, Connecticut, and aims to select a food service provider capable of meeting the university's operational standards for intercollegiate athletic facility catering and concession services.

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Text version

Solicitation Number: CDR031925

Food and Beverage Concession and Catering Services -

Intercollegiate Athletics

Request for Proposal (RFP)

University of Connecticut

March 20, 2025 - April 11, 2025

Page:2

General Header Information

This bid has no questions defined.

This bid does not have any documents.

CDR031925

No. CDR031925 Title: Food and Beverage Concession and Catering Services - Intercollegiate

Athletics Start Date: March 20, 2025 at 10:30:00 AM EDT End Date: April 11, 2025 at 2:00:00 PM EDT Vendor Q&A Start Date:

Vendor Q&A End Date:

Estimated Total Value:

Who can respond to this bid? : All Vendors Description: The University of Connecticut requests proposals from qualified food service providers to provide food and beverage concession and premium catering services in specified athletic facilities.

To access this bid document in the HuskyBuy self-service online portal, please click this link:

https://bids.sciquest.com/apps/Router/PublicEvent?CustomerOrg=UCon nFullSuite

Delivery Terms: Free On Board Destination Payment Terms: Vendor Specified Contact Information: University of Connecticut

UConn Procurement Storrs Road Storrs CT, 06269 United States Tel: 8604862000 Email: huskybuysupport@uconn.edu

Contact Details: If you have any questions, please contact:

UConn Procurement Storrs Road Storrs CT, 06269 United States Tel: 8604862000 Email: huskybuysupport@uconn.edu

Selected Categories:

Page:3

Item Specifications Solicitation has been designated as having no line items.

Page:4

File details come from the government source that posted it. Updated .