2-26 27 Lunch Menus.pdf
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- Attached to
- Advantage Arts Academy- Food Service Management
- Solicitation number
- RA26-144
- Issued by
- Salt Lake County, Hildale City, Utah
About this file
This file is a lunch menu document for Advantage Arts Academy, a Utah-based educational institution seeking food service management through a competitive procurement process. The menu spans 20 lunch days and outlines a comprehensive meal program featuring diverse entrée options including waffles, walking tacos, cheese pizza, country fried steak, meatball subs, and various chicken and sandwich offerings. Each meal includes coordinated side dishes such as rice, mashed potatoes, fries, and chips; secondary components including smoothie packs, mozzarella rippins, and muffin packs; and condiments ranging from salsa and sour cream to barbecue sauce and cilremix dressing. The menu also specifies available vegetables, fruits, and dessert options to support nutritional variety and student preferences. Questions regarding the Food Service Management RFP must be submitted in writing to ksimonsen@advantagearts.org with a cutoff date of June 5, 2026 at 5:00 PM MDT, and proposals must be received by Kelly Simonsen at 6171 W 11800 S Herriman, UT 84096 no later than June 29, 2026 at 3:00 PM MDT.
The file does not contain explicit pricing terms, set-aside information, incumbent contractor details, or funding source specifications. However, the detailed menu offerings suggest the school seeks a food service vendor capable of providing daily meal preparation with nutritional balance, ingredient variety, and the capacity to manage multiple meal components simultaneously. The scope indicates a full-service food management operation rather than limited catering, implying the selected contractor will assume significant operational responsibility for the academy's lunch program.
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Text version
Lunch
1st Sides 2nd Condiments
1 Waffle Egg, Sausage,Hashbrown
Grilled Cheese Salsa, Cholula, Ketchup
2 Walking Taco Spanish Rice , Black Bean Salad
Grilled Cheese Sour cream, Lettuce, Tomato, 3 Cheese Pizza Chips, Green Pea Salad Grilled Cheese
4 Country Fried Steak
Roll, Mashed Potato, Gravy, Hot Veg
Grilled Cheese
5 Meatball sub French Fries, Dessert Grilled Cheese
6 Dippin Sticks Marinara Smoothie Pack Chickpea salad
7 Nacho Refried Beans Smoothie Pack Lettuce, Tomato Sour Cream
8 Cheese Pizza Chips, Green Pea Salad Smoothie Pack
9 Teriyaki Chicken Rice, Mac Salad Smoothie Pack Teriyaki Sauce
10 Rib B Q Sandwich Fries, Dessert Smoothie Pack BBQ, Ketchup
11 French Toast Eggs, Sausage, Hashbrown
Mozzarella Rippins Salsa, Cholula, Ketchup
12 Sweet Pork Taco Spanish Rice, Fiesta Beans
Mozzarella Rippins Lettuce, Tomato, Sour cream, Cilantro lime dressing
13 Cheese Pizza Chips, Green Pea Salad Mozzarella Rippins
14 Fried Chicken Roll, Mashed potato , Gravy, Mozzarella Rippins
15 Hamburger Fries, Dessert Mozzarella Rippins Lettuce, Tomato, Pickel, Mayo, Mustard, Ketchup
16 Dippin Sticks Marinara Muffin Pack Steamed broccoli
17 Beef Nachos Black Bean Salad Muffin Pack Sour cream, Lettuce, Tomato, Cilantro lime dressing
18 Cheese Pizza Chips, Green Pea salad Muffin Pack
19 Orange Chicken Rice, Roll Muffin Pack
20 Chicken Sandwich
Fries, Dessert Muffin Pack Lettuce, Tomato, Pickel, Mayo, Mustard
Veggies Fresh Garden Salad Black bean Salad Chickpea Salad Green Pea Salad Carrots Celery Grape Tomato Broccoli Cucumbers Frozen Peas Jicama Cauliflower Zucchini
Fruit Apples Oranges Kiwi Banana Fresh Fruit Salad Canned Pears Canned Pineapple Canned Peaches Canned Mandarins Applesauce Craisins Other fruit when in season
Daily Condiments Ranch Italian French Cholula - Red Cholula - Green
Dessert options Fat boys Sorbets Jonny pop Pudding
File details come from the government source that posted it. Updated .