UNSPSC 48101533: Commercial use combination oven
Commodity
Code facts
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
State & local contract opportunities
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Latest 50 of 90 listed here. See the rest on GovTribe.
Opportunities by state
| Rank | State | Open now | Posted, last 90 days |
|---|---|---|---|
| 1 | Texas | 0 | 1 |
NIGP codes for 48101533
Definition
A combination oven combines the elements of heat and steam to provide a controlled cooking environment with reduced food shrinkage. It allows cooking at low temperatures with steam, through mid range temperatures with a combination of steam and dry heat through to high temperature dry heat cooking that permits grilling of foods
About UNSPSC 48101533
UNSPSC 48101533 Commercial use combination oven (Commodity) covers the purchase and installation of commercial combination ovens and related food service equipment, with state and local governments buying these units primarily for school nutrition programs, detention facilities, and community centers. Recent solicitations show both standalone oven purchases and bundled kitchen equipment procurements that include combination ovens as a line item alongside complementary equipment such as refrigerators, freezers, and dishwashing machines. The buying activity spans independent school districts, county school systems, state departments, county detention facilities, and municipal recreation departments. School districts dominate the issuing-body mix, reflecting heavy federal Child Nutrition Program funding for equipment upgrades across individual schools and multi-facility districts.
Activity concentrates in Texas, Georgia, and Florida. Corsicana Independent School District (Texas) issued RFP 2026-01 for six commercial ovens across five facilities with a proposal deadline of October 7, 2026 and an estimated contract value of $360,000; Hillsborough County Public Schools (Florida) issued ITB 26147-ITB-DST for large food service equipment delivery to individual school sites with a Notice of Intent to Award dated June 30, 2026; a Georgia state agency issued RFP 9060_1005_210 for three natural gas convection ovens with proposals due November 2, 2026 under solicitation PE55463NONST2027000000029; and Gwinnett County's Department of Financial Services (Georgia) issued IWQ 137909 for kitchen equipment including microwave/wall oven combos at Lenora Park Community Center with quotes due September 9, 2026. Pinellas County (Florida) issued ITB #26-0455-ITQ for detention center kitchen equipment maintenance and repairs, emphasizing the secondary market for qualified service vendors. Texas School for the Deaf issued IFB 6-907-004 for a commercial double stack oven (Rational iCommi Pro 6 or equivalent) with bids due June 24, 2026. Solicitation terms routinely include Buy American provisions, USDA federal compliance certifications for school lunch programs, prevailing wage requirements when contract value exceeds $100,000, insurance and bonding mandates, and evaluation weight on vendor responsibility, warranty, and long-term cost alongside purchase price. HUB, SBE, and local-vendor preferences appear in Texas and Florida opportunities where state or local law applies.
Quick answers
What is UNSPSC 48101533?
UNSPSC 48101533 is Commercial use combination oven, a commodity in UNSPSC 48000000, Service Industry Machinery and Equipment and Supplies.
Which states post the most state and local bids under UNSPSC 48101533?
The states with the most state and local contract opportunities under UNSPSC 48101533 posted in the last 90 days are Texas (1).
Which NIGP codes match UNSPSC 48101533?
UNSPSC 48101533 maps to 1 NIGP code, 16560 Ovens, Convection and Microwave (Commercial).
What is the latest state & local contract opportunity under UNSPSC 48101533?
The latest state & local contract opportunity under UNSPSC 48101533 is RFP 2026-01 - Child Nutrition Commercial Ovens from Texas, posted September 23, 2026.
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