Attachment_F_Workload_Data.pdf
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- Attached to
- Dining Facility Attendants Federal contract opportunity
- Solicitation number
- W912D0-19-R-0016
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Attachment F Workload Data
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Attachment F: Estimated Workload – Ft. Wainwright, AK
ESTIMATED WORKLOADS. Headcount shown represents what was experienced for the 12 months shown. These figures in no way guarantee that the Contractor will experience the same number of meals served during the period of this contract. Factors such as Training, Holidays and Unit deployments have an effect on meal count. The anticipated daily headcounts shall be determined by the contractor using historical AFMIS data and Government provided present for duty strength. The Government will provide the variance data in accordance with the standard operating procedures at the installation.
1. DINING FACILITY, BUILDING NUMBER 3416 Dining Facility Attendant
1. Operating schedule:
Weekdays per week: 5 Weekend days per week: 2 Does not include training holidays
2. Meal serving hours:
Weekdays Mon-Fri Training /Fed Holidays Weekend
Breakfast: 0745-0915 0830-1000
Lunch: 1130-1300 1200-1330
Dinner: 1700-1830 1600-1730
Brunch: 0930-1300
Supper: 1600-1730
3. Seating capacity:
Design Capacity: 800
Number of tables 94
Number of counters: 4
Number of chairs: 199
Number of Barstools 48
4. Number of Headcount Stations:
Need Number
5. Type and number of serving lines
Regular menu line 1
Short order line: 2
Deli (sandwich bar) 1
Self-service lines: 2
6 Interior/exterior dining facility areas:
Floors Square Feet Type Material
Dining room 4,146 LVT
Kitchen 2,356 Quarry Tile
Storage rooms 248 Concrete Tile
Serving area & self service 2,445 Quarry Tile
Pot & pan area 250 Quarry Tile
Dishwashing Room 589 Quarry Tile
Loading dock 468 Concrete
Customer Restroom 160 Vinyl Tile
Office 231 Quarry Tile
Employee Restroom 203 Quarry Tile
Queuing 928 Quarry Tile
Foyer 122 Floor Mat
Janitor Closet outside 57 Concrete
Staging Area 248 Quarry Tile
Cold Storage Walk In Refrigerator 184 Stainless Steel
Cold Storage Walk-in FRZ 217 Stainless Steel
Total Square Feet 12852
Windows Number Total Square Feet
Exterior Prime Windows 48 2,436
Venetian/Vertical Blinds 48 2,436
Exhaust hoods Number
Total Square Feet
Kitchen 4 455
Serving area 4 78
Pot & pan 1 11
7. Snow shoveling of sidewalks, loading docks, and stairs and policing, within 50 feet of facility, and policing 20 feet surrounding dumpsters, are cleaned to sight; and free of trash, cigarette butts, raw/ingredients, food waste, and foreign matter.
9. Historical headcount for Dining Facility: See Army Food Management Information System (AFMIS) excel attached for FY16 to FY18 actual head count data.
10. Cleanings for Opening or Closing, if required, and semi-annual deep cleaning are required per PWS.
11. Remote site feeding with unit pick-up is estimated as1540 requirements per year at 1 meal increments estimated headcount
198-264 per shipment. Below is the historical remote site feeding data for building 3416.
MONTH
Contract
Years Breakfast
Headcount Frequency Lunch
Headcount Frequency Dinner
Headcount Frequency
APR ALL 165 15 192 2 220 15
MAY ALL 165 15 192 2 220 15
JUN ALL 165 15 192 2 220 15
JUL ALL 165 15 192 2 220 15
AUG ALL 165 15 192 2 220 15
SEP ALL 165 15 192 2 220 15
OCT ALL 165 15 192 2 220 15
NOV ALL 165 15 192 2 220 15
DEC ALL
JAN ALL 165 15 192 2 220 15
FEB ALL 165 15 192 2 220 15
MAR ALL 165 15 192 2 220 15
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