RFB922300-03 Kitchen & Laundry - Addendum 1.0.pdf
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- Attached to
- CCF Kitchen and Laundry Addition
- Solicitation number
- RFB922300-03
- Issued by
- Page County, Iowa
About this file
This document is an addendum related to a state and local contract opportunity for the construction of a new kitchen and laundry facility at the Clarinda Correctional Facility in Clarinda, Iowa. The addendum amends the drawings and specifications for the project, including revisions to the bid alternates, electrical diagrams, foodservice equipment schedules, and specifications. Bidders must acknowledge receipt of this addendum on the bid form. The project is being solicited through Bid Package BP-06 for Plumbing and HVAC work only. The contract requires compliance with various codes and regulations, as well as certifications and quality control measures. The bid is due on March 7, 2024 at 2:00 PM local time through the IMPACS Electronic Procurement System.
The addendum provides detailed specifications and requirements for the plumbing, HVAC, and mechanical systems, including specific equipment, utility connections, ventilation, and exhaust requirements. It also outlines alternate bid conditions for the laundry equipment, bakery equipment, and kitchen equipment. Pricing is to be provided for the base bid conditions as well as the alternates. The contractor will be responsible for coordinating with other trades and following manufacturer installation requirements.
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Addendum
14225 University Avenue, Suite 110 | Waukee, IA 50263 | p 515.225.3469 | www.f-w.com
ENGINEERS | ARCHITECTS | SURVEYORS | SCIENTISTS
Addendum Number: 1.0
Addendum Issue Date: February 22, 2024 Owner: State of Iowa Department of Corrections – Clarinda
Correctional Facility
Project Name: Clarinda Correctional Facility – Kitchen & Laundry
RFB Number: 922300-03
Containing: 11 Pages; 6 Drawings; 2 Specifications
This addendum amends the drawings and specifications of the above reference project and is hereby incorporated into the contract documents as part thereof. Bidders must acknowledge receipt of this Addendum in the space provided on the Bid Form. FAILURE TO DO SO MAY SUBJECT BIDDER TO DISQUALIFICATION.
General:
- In reference to sheet E5.1 - ELECTRICAL DIAGRAMS
1. CLARIFICATION: provide new 1200A/3P switch in existing MSB-2.
2. CLARIFICATION: provide new 250A/3P switch in existing MSB-1.
Drawings:
General & Architectural:
Item No. 1. Sheets: G0.1 – GENERAL INFORMATION, A1.1 LEVEL 1 FLOOR PLAN – AREA ‘A’, & A1.2 LEVEL 1 FLOOR
PLAN – AREA ‘B’
Reference – BID ALTERNATES
1. REVISE Alternate NO. 2 to read as follows:
BASE BID CONDITION: PROVIDE KITCHEN EQUIPMENT AS NOTED IN FSE DOCUMENTS WITH THE
EXCEPTION OF NOTED ALTERNATE EQUIPMENT. PROVIDE ALL ROUGH-INS TO NOTED ALTERNATE
EQUIPMENT BUT DO NOT PROVIDE INSTALLATION OR HOOKUP SERVICES.
ALTERNATE BID CONDITION: PROVIDE ALL NOTED ALTERNATE BAKERY EQUIPMENT AND FULL
INSTALLATION OF ALL EQUIPMENT.
2. ADD Alternate NO 3. to read as follows:
ALTERNATE NO. 3:
BASE BID CONDITION: PROVIDE KITCHEN EQUIPMENT AS NOTED IN FSE DOCUMENTS WITH THE
EXCEPTION OF NOTED ALTERNATE EQUIPMENT. PROVIDE ALL ROUGH-INS TO NOTED ALTERNATE
EQUIPMENT BUT DO NOT PROVIDE INSTALLATION OR HOOKUP SERVICES.
ALTERNATE BID CONDITION: PROVIDE ALL NOTED ALTERNATE NO. 3 EQUIPMENT AND FULL
INSTALLATION OF ALL EQUIPMENT.
Life Safety:
Item No. 2. LS1.1 – FIRST FLOOR LIFE SAFETY
Reference view 1 – LIFE SAFETY PLAN – LEVEL 1
1. ADD fire extinguisher cabinet as shown in updated attached sheet clawrence Text Box
Farnsworth Group, Inc.
Addendum 1.0
Civil: NA
Structural: NA
Foodservice Equipment:
Item No. 3. FS101 – FOODSERVICE EQUIPMENT PLAN AND SCHEDULE - AREA 1
Reference Foodservice Equipment Schedule – Area A
1. REVISE schedule as shown in updated attached sheet
Item No. 4. FS102 – FOODSERVICE EQUIPMENT PLAN AND SCHEDULE - AREA 2
Reference Foodservice Equipment Schedule – Area B
Item No. 5. FS103 – FOODSERVICE EQUIPMENT PLAN AND SCHEDULE - AREA 3
Reference Foodservice Equipment Schedule – Area C
Item No. 6. FSE100 – FOODSERVICE EQUIPMENT ELECTRICAL SCHEDULE & DETAILS
Reference Foodservice Equipment Electrical Schedule
Item No. 7. FSM100 – FOODSERVICE EQUIPMENT MECHANICAL SCHEDULE
Reference Foodservice Equipment Mechanical Schedule
Fire Protection: NA
Plumbing:
Item No. 8. P1.1 - LEVEL 01 PLAN - AREA A – PLUMBING
Reference - KEYNOTESs
1. REVISE “Alternate” to “Alternate No. 1” in Keynote 2.
2. REVISE “Alternate” to “Alternate No. 1” in Keynote 4.
3. REVISE “Alternate” to “Alternate No. 1” in Keynote 5.
Item No. 9. P4.2 - PLUMBING DETAILS
Reference view 3 - WASHING MACHINE PIPING DEATIL
1. REVISE “Alternate” to “Alternate No. 1”.
Mechanical:
Item No. 10. M1.1 - LEVEL 01 PLAN - AREA A - MECHANICAL
Reference view 2 - SECTION - LEVEL 01 PLAN
1. REVISE “Alternate” to “Alternate No. 1”. on note pointing to 18” EA duct.
Electrical: NA
Technology: NA
Specifications:
Item No. 11. Section 00 4116 – BID FORM
REPLACE entire section with attached, updated form which includes Alternate NO. 3 for bid packages 04, 06, & 07.
Item No. 12. Section 01 1200 – CONTRACT SUMMARY
REPLACE entire section with attached, updated section which includes Alternate NO. 3 for bid packages
04, 06, & 07.
Item No. 13. Section 07 5300 – ELASTOMERIC MEMBRANE ROOFING
Reference 2.01 Manufacturers
1. ADD item B.7. Elevate: www.holcimelevate.com/#sle
Reference 2.03 Roofing Membrane and Associated Materials
2. REVISE item A to read as follows: Membrane: Ethylene-propylene-diene-terpolymer (EPDM); non-reinforced; complying with minimum properties of ASTM D4637/D4637M.
3. REVISE Item A3. to read as follows: Color: Black
4. REVISE Item C. to read as follows: Vapor Barrier: modified bitumen adhesive, factory-laminated to a woven, high-density polyethylene membrane complying with requirements of fire rating classification; compatible with roofing and insulation materials.
5. ADD Item C. 4. as follows: Sealability per ASTM D1970
6. ADD item C. 5. as follows: Primer: as required by manufacturer
7. REVISE item D.4 to read as follows: Color: Black
Reference 2.04 Coverboards
8. REVISE item A.2. to read as follows: FM classified for Severe Hail (SH) in approved…..
9. REVISE item A.3.a to read as follows: Georgia-Pacific; DensDeck Prime Roof Boards with EONIC
Technology:….
Section 11 4000 - FOODSERVICE EQUIPMENT
Reference Section 3.06 ITEM SPECIFICATIONS
REVISE as follows:
Item No. 14. 1 RECEIVING CART (BY OWNER)
Three Rubbermaid Model FG444100BLA or equal by Continental Commercial Products or Carlisle *R103 Substitutions”: As approved by Architect prior to bid”.
Features: Heavy-duty; 2000 pound capacity; 24" x 48" platform; crossbar handle; four 8" diameter polyolefin casters; prison package tamper proof screws
Item No. 15. 5 DRY STORAGE SHELVING (BY OWNER)
Twenty New Age H. D. Shelving or equal by IMC Teddy Series SSS-L or Lakeside Prisonbilt Series PBWS *R103 “Substitutions”: As approved by Architect prior to bid”.
Features: Length and width shown on Plan; fully welded aluminum construction; four shelves per unit; 1500 lbs shelf capacity; 72" high posts; 6" platform casters, all with brakes (M6); correctional package tamper proof screws
Item No. 16. 24 MOBILE TRASH BIN (BY OWNER)
One Rubbermaid Model FG263200GRAY w/FG263100GRAY Lid & FG264000BLA Dolly or equal by Continental Commercial Products or Carlisle *R103 Substitutions”: As approved by Architect prior to bid”.
Features: 32 gallon capacity; venting channels; dolly; gray color; lid; correctional package tamper proof hardware
Item No. 17. 28 UTILITY CART (BY OWNER) Eleven Lakeside Model 544 or equal by WinHolt *R103 “Substitutions”: As approved by Architect prior to bid”.
Features: Stainless steel construction with three shelves; shelf size 21" x 33"; 700 pound capacity;
bumpers; delete fixed casters; provide four 5" diameter swivel casters; NSF listed; correctional package tamper proof hardware
Item No. 18. 29 INGREDIENT DELIVERY CART (BY OWNER) Four Rubbermaid Model FG444100BLA or equal by Continental Commercial Products *R103 “Substitutions”: As approved by Architect prior to bid”.
Features: Heavy-duty cart; 2500 pound capacity; 24" x 48" platform; (2) fixed and (2) swivel 8" polyolefin casters; crossbar handle; correctional package tamper proof hardware
Item No. 19. 30 OVEN RACK, DOUBLE (ADD ALTERNATE – ALT 3) Four LBC Model LRR-2D-26-15 or equal by Baxter or Gemini *R103 “Substitutions”: As approved by Architect prior to bid”.
A. Features: Heavy-duty 18 gauge stainless steel rack construction; double side-load rack for double oven; capacity for (30) 18" x 26" pans on 4" spacing; four 4" diameter swivel casters;
sized to fit into Proofer, Item #74 and Rack Ovens specified in this project; fully welded; requires factory assembly
B. Correctional Package: Welded fasteners; tamper proof hardware
Item No. 20. 34 FOOD CUTTER (ADD ALTERNATE – ALT 3) One Hobart Model 84186C-1 *R103 “Substitutions”: As approved by Architect prior to bid”.
A. Features: 1 HP food cutter; 18" diameter stainless steel bowl; rubber feet;
double stainless steel knives; safety interlock; #12 attachment hub; vegetable slicer with adjustable slicing plate; grater plate; plate holder; deluxe bowl cover;
3” legs; correctional package B. Electrical: 120V, 1 phase; cord and plug
Item No. 21. 37 BAKERY DRY STORAGE SHELVING (ADD ALTERNATE- ALT 2)
Item No. 22. 39 MOBILE MIXING BOWL, 80 QT (ADD ALTERNATE – ALT 2)
Item No. 23. 40 MOBILE HOT/COLD TRANSPORT CART (BY OWNER)
Item No. 24. 60 MOBILE RACK (BY OWNER) Sixteen
Lakeside Model PBPR988 *R103 “Substitutions”: As approved by Architect prior to bid”.
Features: Pan Rack, open, heavy duty; 29-1/2"W x 21-1/2"D x 66"H; (20) pair tray slides; aluminum construction; 1000 lb. capacity; heavy duty 6" casters with tamper-resistant screws (correctional specification)
Item No. 25. 63 140 QUART MIXER (ADD ALTERNATE – ALT 2)
Item No. 26. 64 WATER METER W/TEMPERATURE RANGE (ADD ALTERNATE – ALT 2)
Item No. 27. 65 MOBILE TRASH BIN (BY OWNER) One Rubbermaid Model FG263200GRAY w/FG263100GRAY Lid & FG264000BLA Dolly or equal by Continental Commercial Products or Carlisle *R103 Substitutions”: As approved by Architect prior to bid”.
Features: 32 gallon capacity; venting channels; dolly; gray color; lid; correctional package tamper proof hardware
Item No. 28. 66 MOBILE INGREDIENT BIN (ADD ALTERNATE – ALT 2)
Item No. 29. 67 SPIRAL MIXER (ADD ALTERNATE – ALT 2)
Item No. 30. 69 SHEETER (ADD ALTERNATE – ALT 2)
Item No. 31. 71 DIGITAL BENCH SCALE (ADD ALTERNATE – ALT 2)
Item No. 32. 73 OVEN RACK, DOUBLE (ADD ALTERNATE – ALT 2)
Item No. 33. 74 ROLL-IN PROOFER, 2 DOUBLE RACKS (ADD ALTERNATE – ALT 2)
Item No. 34. 77 BAKERY WORKCOUNTER W/RICHLITE TOP (ADD ALTERNATE – ALT 2)
Item No. 35. 78 DIVIDER ROUNDER (ADD ALTERNATE – ALT 2)
Item No. 36. 79 BREAD SLICER (ADD ALTERNATE – ALT 2)
Item No. 37. 81 SHEET PAN DOLLY (ADD ALTERNATE -ALT 2 )
Item No. 38. 82 MOBILE EQUIPMENT STAND (ADD ALTERNATE – ALT 2 )
Item No. 39. 83 BUN SLICER (ADD ALTERNATE – ALT 2 )
Item No. 40. 84 OVEN RACK, DOUBLE (ADD ALTERNATE – ALT 3) Six LBC Model LRR-2D-26-15 or equal by Baxter or Gemini *R103 “Substitutions”: As approved by Architect prior to bid”.
A. Features: Heavy-duty 18 gauge stainless steel rack construction; double side-load rack for double oven; capacity for (30) 18" x 26" pans on 4" spacing; four 4" diameter swivel casters;
sized to fit into Proofer, Item #74 and Rack Ovens specified in this project; fully welded; requires factory assembly
B. Correctional Package: Welded fasteners; tamper proof hardware
Item No. 41. 87 RACK OVEN, 2-SEC. (ADD ALTERNATE – ALT 3) Two LBC Model LRO-2G6-N-70 or equal by Baxter or Gemini *R103 “Substitutions”: As approved by Architect prior to bid”.
A. Features: Double rack oven; capacity for two single racks or one double oven rack; natural gas operation; stainless steel exterior and interior; 12 gauge (0.105” thick) steel floor, anchored to the subfloor with (8) anchor bolts; counterflow heat exchanger; self-contained, waterfall type steam generation system; 0" combustible wall clearance at sides and back; insulated door with full-length window; heavy-duty rack lift with gear-driven rotation system; self-adjusting rotor clutch; programmable digital control; manual backup control; integral Type I exhaust hood with grease filters; automatic operation; Fire Protection System, Items #89 and #90; ventilator fan provided by Electrical Contractor; interior lighting; oven-powered connection point for automatic fan operation with interconnection from fan to oven provided by Mechanical Contractor; FSEC to provide stainless steel trim flange at opening in ceiling around oven and stainless steel enclosure panels from top of oven to ceiling; FSEC to provide stainless steel coved interior and exterior base; quick disconnect water connection per Article 2.11B; water provided by building RO system, verify that it meets equipment requirements; coordinate building entrance requirements and provide split oven if requirements cannot be met; factory authorized set-up required
B. Correctional Package (160-666): Maximum security; tamper proof hardware; lockable cover on control panel, pad locks are keyed alike; lockable loading door; emergency stop/alarm switch located inside baking chamber; metal cover over loading door window and baking chamber light
C. Installation: Provide complete installation and start-up by factory authorized installers D. Electrical: 120/208V, 3 phase
Item No. 42. 101B PAN STORAGE SHELVING (BY OWNER) Six New Age H. D. Shelving or equal by IMC Teddy Series SSS-L or Lakeside Prisonbilt Series PBWS *R103 “Substitutions”: As approved by Architect prior to bid”.
Features: Length and width shown on Plan; fully welded aluminum construction; four shelves per unit; 1500 lbs shelf capacity; 72" high posts; 6" platform casters, all with brakes (M6); correctional package tamper proof screws
Item No. 43. 103 UTILITY CART (BY OWNER) One Lakeside Model 544 or equal by WinHolt *R103 “Substitutions”: As approved by Architect prior to bid”.
Features: Stainless steel construction with three shelves; shelf size 21" x 33"; 700 pound capacity;
bumpers; delete fixed casters; provide four 5" diameter swivel casters; NSF listed; correctional package tamper proof hardware
Item No. 44. 105 MOBILE TRASH BIN (BY OWNER) Eight Rubbermaid Model FG263200GRAY w/FG263100GRAY Lid & FG264000BLA Dolly or equal by Continental Commercial Products or Carlisle *R103 Substitutions”: As approved by Architect prior to bid”.
Features: 32 gallon capacity; venting channels; dolly; gray color; lid; correctional package tamper proof hardware
Item No. 45. 109 FOOD PROCESSOR (ADD ALTERNATE – ALT 3) One Robot Coupe Model R301U *R103 “Substitutions”: As approved by Architect prior to bid”.
A. Features: Combination Food Processor; 3.7 liter stainless steel bowl with handle; continuous feed kit with kidney shaped & cylindrical shaped hoppers;
includes: (1) "S" blade (27286), (1) 2mm grating disc (27577), (1) 4mm slicing disc (27566); on/off & pulse switch; single speed, 1.5 HP; SP5Disc, (5) disc package; Dice Cleaning Kit
B. Electrical: 120V, 1 phase; cord and plug
Item No. 46. 112 REACH-IN REFRIGERATOR, 2-SEC. (ADD ALTERNATE – ALT 3) One Victory Ultra Spec Model RS-2D-S1-EW-HC or equal by Traulsen Spec Line *R103 “Substitutions”: As approved by Architect prior to bid”.
A. Features: Reach-in, two-section; self-contained refrigeration; (2) wide full height solid hinged doors; stainless steel exterior and interior, standard depth cabinet, TOUCH POINT™ electronic temperature control/indicator; expansion valve technology; stainless steel breakers; R290 Hydrocarbon refrigerant, stainless steel case back - with stainless steel rear air grille; lexan cover; no lights option; top shroud bracket; 7" clearance welded type A/C tray slides;
correctional door handles; padlock hasp assembly; slotted top/back cover;
tamper-proof screws; 6” diameter heavy duty casters front with brakes B. Electrical: 120V, 1 phase; cord and plug
Item No. 47. 114 SLICER (ADD ALTERNATE – ALT 3) One Hobart Model HS9N-1 or equal by Globe *R103 “Substitutions”: As approved by Architect prior to bid”.
A. Features: Heavy duty meat slicer; automatic; 13" CleanCut™ knife; anodized finish; (3) stroke lengths and (4) stroke speeds; removable meat grip assembly;
removable ring guard cover; product fence; single action top mounted sharpener with Borazon™ stones; manual lift lever; 1/2 hp motor; correctional package tamper proof hardware B. Electrical: 120V, 1 phase; cord and plug
Item No. 48. 116 HORIZONTAL CUTTER/MIXER (ADD ALTERNATE – ALT 2)
Item No. 49. 131 CHEMICAL STORAGE SHELVING (BY OWNER) Two New Age H. D. Shelving or equal by IMC Teddy Series SSS-L or Lakeside Prisonbilt Series PBWS *R103 “Substitutions”: As approved by Architect prior to bid”.
Features: Length and width shown on Plan; fully welded aluminum construction; four shelves per unit; 1500 lbs shelf capacity; 72" high posts; 6" platform casters, all with brakes (M6); correctional package tamper proof screws
Item No. 50. 141 WORKCOUNTER (ADD ALTERNATE – ALT 3) Two Fabricate; construct per Plan, Part 2-Products, Elevation and Standard Details; correctional package tamper proof hardware “Substitutions”: As approved by Architect prior to bid”.
Item No. 51. 143 MOBILE RACK (BY OWNER) Sixteen Lakeside Model PBPR988 *R103 “Substitutions”: As approved by Architect prior to bid”.
Features: Pan Rack, open, heavy duty; 29-1/2"W x 21-1/2"D x 66"H; (20) pair tray slides; aluminum construction; 1000 lb. capacity; heavy duty 6" casters with tamper-resistant screws (correctional specification)
Item No. 52. 144 80 QUART MIXER (ADD ALTERNATE – ALT 3) One Hobart Model HL800C-1STD *R103 “Substitutions”: As approved by Architect prior to bid”.
A. Features: Correctional 80 quart planetary mixer; gray powder coat finish;
stainless steel 80 quart bowl; "B" beater; 80 qt. "I" wire whip; "ED" dough hook;
stainless steel bowl guard; power bowl lift; bowl truck; 20 minute timer, automatic time recall; thermal overload protection; 3 HP motor; (4) fixed speeds plus stir speed, gear-driven transmission; floor model B. Electrical: 208V, 3 phase
Item No. 53. 158 STEAMER, 2-SEC. (ADD ALTERNATE – ALT 3) Two Cleveland Model 24-CGA-10 or equal by Groen or Vulcan *R103 “Substitutions”: As approved by Architect prior to bid”.
A. Features: Two-compartment steamer; stainless steel cabinet frame, doors, and cavity; door hinging per Plan; 10 pan capacity; natural gas-fired steam generator; 4’ security gas quick disconnect hose with restraining chain per Article 2.11B; 125 MBTU; main power on/off switch;
manual controls; electronic spark ignition; thermal temperature resettable switch; automatic fill on startup; automatic generator blowdown; drain cleaning cycle; automatic probe for water level control, with high velocity rinse cycle; condensate drip trough; compartment door steam shut-off switch; two 60 minute mechanical timers; steam stand-by mode; manual bypass operation mode; cold water condenser design; one standard treated and tap water connection;
6" high stainless steel legs with adjustable flanged feet; drain cooling kit; water provided by building RO system, verify that it meets equipment requirements
B. Correctional Package CP-SCG includes: (CP-SC10), tamper proof exterior with tamper proof spanner drilled head screws; (CP-SCRD), set of screw drivers for tamper proof screws; (CP-PR), non-removable tamper proof pan racks for interior cooking compartment; (CP-PORT), tamper proof hasp-type hinged cover for descaling port, lock by Owner; (CP-COVER1), tamper proof hasp-type hinged cover for controls and power switch, lock by Owner
C. Electrical: 120V, 1 phase
Item No. 54. 160 STEAMER, 2-SEC. (ADD ALTERNATE – ALT 3) One Cleveland Model 24-CGA-10 or equal by Groen or Vulcan *R103 “Substitutions”: As approved by Architect prior to bid”.
A. Features: Two-compartment steamer; stainless steel cabinet frame, doors, and cavity; door hinging per Plan; 10 pan capacity; natural gas-fired steam generator; 4’ security gas quick disconnect hose with restraining chain per Article 2.11B; 125 MBTU; main power on/off switch;
manual controls; electronic spark ignition; thermal temperature resettable switch; automatic fill on startup; automatic generator blowdown; drain cleaning cycle; automatic probe for water level control, with high velocity rinse cycle; condensate drip trough; compartment door steam shut-off switch; two 60 minute mechanical timers; steam stand-by mode; manual bypass operation mode; cold water condenser design; one standard treated and tap water connection;
6" high stainless steel legs with adjustable flanged feet; drain cooling kit; water provided by building RO system, verify that it meets equipment requirements
B. Correctional Package CP-SCG includes: (CP-SC10), tamper proof exterior with tamper proof spanner drilled head screws; (CP-SCRD), set of screw drivers for tamper proof screws; (CP-PR), non-removable tamper proof pan racks for interior cooking compartment; (CP-PORT), tamper proof hasp-type hinged cover for descaling port, lock by Owner; (CP-COVER1), tamper proof hasp-type hinged cover for controls and power switch, lock by Owner
C. Electrical: 120V, 1 phase
Item No. 55. 193 DRYING RACK (BY OWNER)
Item No. 56. Section 21 0500 - BASIC FIRE SUPPRESSION SYSTEM REQUIREMENTS
Reference - Article 1.04 ALTERNATES
1. REVISE paragraph A to read:
“ALTERNATE NO. 1:
BASE BID CONDITION: Provide rough-in mechanical, electrical, and pluming resources for future laundry equipment. See MEP drawings for specific extents.
ALTERNATE BID CONDITION: Provide laundry equipment and all related mechanical, electrical, and plumbing needs for an operable system. Provide complete installation of washers and dryers and equipment opening surrounds. See MEP drawings for specifics.”
2. REVISE paragraph B to read:
“ALTERNATE NO. 2:
BASE BID CONDITION: Provide kitchen equipment as noted in FSE documents with the exception of noted alternate equipment. Provide all rough-ins to noted alternate equipment but do not provide installation or hookup services.
ALTERNATE BID CONDITION: Provide all noted alternate bakery equipment and full installation of all equipment.”
3. ADD new paragraph C to read:
“ALTERNATE NO. 3:
BASE BID CONDITION: Provide kitchen equipment as noted in FSE documents with the exception of noted alternate equipment. Provide all rough-ins to noted alternate equipment but do not provide installation or hookup services.
ALTERNATE BID CONDITION: Provide all noted Alternate No. 3 kitchen equipment and full installation of all equipment.”
Item No. 57. Section 22 0500 - BASIC PLUMBING REQUIREMENTS
Reference - Article 1.04 ALTERNATES
1. REVISE paragraph A to read:
“ALTERNATE NO. 1:
BASE BID CONDITION: Provide rough-in mechanical, electrical, and pluming resources for future laundry equipment. See MEP drawings for specific extents.
ALTERNATE BID CONDITION: Provide laundry equipment and all related mechanical, electrical, and plumbing needs for an operable system. Provide complete installation of washers and dryers and equipment opening surrounds. See MEP drawings for specifics.”
2. REVISE paragraph B to read:
“ALTERNATE NO. 2:
BASE BID CONDITION: Provide kitchen equipment as noted in FSE documents with the exception of noted alternate equipment. Provide all rough-ins to noted alternate equipment but do not provide installation or hookup services.
ALTERNATE BID CONDITION: Provide all noted alternate bakery equipment and full installation of all equipment.”
3. ADD new paragraph C to read:
“ALTERNATE NO. 3:
BASE BID CONDITION: Provide kitchen equipment as noted in FSE documents with the exception of noted alternate equipment. Provide all rough-ins to noted alternate equipment but do not provide installation or hookup services.
Item No. 58. Section 23 0500 - BASIC HVAC REQUIREMENTS
Reference - Article 1.04 ALTERNATES
1. REVISE paragraph A to read:
“ALTERNATE NO. 1:
BASE BID CONDITION: Provide rough-in mechanical, electrical, and pluming resources for future laundry equipment. See MEP drawings for specific extents.
ALTERNATE BID CONDITION: Provide laundry equipment and all related mechanical, electrical, and plumbing needs for an operable system. Provide complete installation of washers and dryers and equipment opening surrounds. See MEP drawings for specifics.”
2. REVISE paragraph B to read:
“ALTERNATE NO. 2:
BASE BID CONDITION: Provide kitchen equipment as noted in FSE documents with the exception of noted alternate equipment. Provide all rough-ins to noted alternate equipment but do not provide installation or hookup services.
ALTERNATE BID CONDITION: Provide all noted alternate bakery equipment and full installation of all equipment.”
3. ADD paragraph C to read:
“ALTERNATE NO. 3:
BASE BID CONDITION: Provide kitchen equipment as noted in FSE documents with the exception of noted alternate equipment. Provide all rough-ins to noted alternate equipment but do not provide installation or hookup services.
Product Approvals:
The following manufacturers are approved as substitute products of the named Base Bid manufacturer(s). Approval is contingent upon manufacturers fulfilling all specification requirements, tangible and intangible, equally as well as specified product.
References/Item Manufacturer/Supplier
23 3600/Fan Powered Variable Air Volume Terminal Box Tuttle & Bailey
23 8200/Electric Unit Heaters/5100 Series TPI Corp
Bids are Due: March 7, 2024 / 2:00 PM local time to IMPACS Electronic Procurement System.
END OF ADDENDUM
Issued By:
FARNSWORTH GROUP, INC.
Kelsey Vetter, AIA
Project Architect
Attachments:
Drawings: LS1.1, FS101, FS102, FS103, FSE100, FSM100
Specifications: 00 4116, 01 1200
Other: Approved Substitution Request Forms - 23 3600, 23 8200
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A. SEE CIVIL DRAWINGS FOR INFORMATION INCLUDING CONCRETE SIDEWALKS, CONCRETE PADS, AND SECURITY
FENCING. CIVIL BACKGROUND DRAWING INFORMATION IS FOR REFERENCE ONLY.
B. REFER TO ELECTRICAL DRAWINGS FOR FIRE ALARM NOTIFICATION AND EMERGENCY EGRESS LIGHTING LOCATIONS.
C. REFER TO PARTITION TYPES FOR FURTHER FIRE SEPARATION REQUIREMENTS.
D. ALL FIRE RATED ASSEMBLIES SHALL BE INSTALLED IN STRICT ACCORDANCE WITH TESTED ASSEMBLIES INDICATED.
E. WHERE A RATING HAS BEEN GIVEN TO AN EXISTING WALL, ALL PENETRATIONS (EXISTING OR NEW) SHALL BE SEALED
AND PROPERLY FIREPROOFED PER THAT RATING REQUIREMENT
F. EXTEND FIRE RATED PARTITIONS, BARRIERS, AND OTHER SEPARATIONS TO BOTTOM OF ROOF/FLOOR DECK ABOVE (OR AS DIRECTED BY UL ASSEMBLY) AND TO EXTERIOR WALL. SEAL JOINT BETWEEN EDGES OF PARTITION WITH FIRE
RATED SEALANT AND/OR INTUMESCENT ASSEMBLY.
G. ALL PENETRATIONS OF FIRE-RATED ASSEMBLIES SHALL BE FIRE-SEALED IN ACCORDANCE WITH APPROVED MANUFACTURER'S DETAIL FOR LOCATION, TYPE OF CONSTRUCTION, PENETRATING ITEM AND RATING REQUIRED.
H. ALL DUCTWORK, DIFFUSERS, GRILLES, LIGHT FIXTURES, AND ELECTRICAL DEVICES PENETRATING FIRE-RATED OR SMOKE RESISTANT WALLS, CEILINGS, AND FLOORS SHALL HAVE THE APPROPRIATE TYPE OF FIRE/SMOKE DAMPER IN ACCORDANCE WITH THE TYPE OF CONSTRUCTION BEING PENETRATED AND THE FIRE/SMOKE RATING REQUIRED.
ASSEMBLIES SHALL BE UL-LISTED FOR INSTALLATION IN THE ASSEMBLY AND SHALL BE INSTALLED SUCH THAT THE FIRE/SMOKE RATING IS NOT COMPROMISED. REFER TO MECHANICAL, ELECTRICAL, AND PLUMBING DRAWINGS FOR
PENETRATIONS THAT MAY NOT BE SHOWN HERE.
I. SMOKE RESISTANT CONSTRUCTION SHALL MEET THE REQUIREMENTS OF ALL APPLICABLE CODES. AREA SHALL BE SEPARATED FROM THE REMAINDER OF THE BUILDING AND BE OF CONSTRUCTION CAPABLE OF RESISTING THE PASSAGE OF SMOKE. THE PARTITIONS SHALL EXTEND FROM THE FLOOR TO THE UNDERSIDE OF THE FLOOR OR ROOF ASSEMBLY ABOVE. DOORS SHALL BE SELF OR AUTOMATIC CLOSING. DOORS SHALL NOT HAVE AIR TRANSFER OPENINGS AND SHALL NOT BE UNDERCUT IN EXCESS OF CLEARANCE PERMITTED WITH ACCORDANCE TO NFPA 80.
LIFE SAFETY GENERAL NOTES
LIFE SAFETY LEGEND
EXIT
IDENTIFICATION
EGRESS CLEAR
WIDTH
EGRESS CAPACITY
1 HOUR FIRE BARRIER WALL
FEC
TRAVEL DISTANCE TO AN EXIT
DEAD END CORRIDOR
CAPACITYCLR
EXTERIOR
EXIT
0" 180
FIRE EXTINGUISHER CABINET
1 HOUR FIRE PARTITION WALL
1 HOUR FIRE WALL
2 HOUR FIRE BARRIER WALL
2 HOUR FIRE WALL
4 HOUR FIRE BARRIER WALL
4 HOUR FIRE WALL
FIRE RATINGS
EGRESS
DE DELAYED EGRESS
OCCUPANCY
OCCUPANCY LOAD
ROOM NAME
MISCELLANEOUS
FEB FIRE EXTINGUISHER BRACKET
XX EGRESS PATH TAG
Name
PRECAST WALLS: IBC 2015
TABLE 722.2.1.1 MIN. EQUIVALENT THICKNESS OF PRECAST
CONC WALLS
CONC. TYPE MIN. SLAB THICKNESS FOR 2 HR
(INCHES)
SILICEOUS 5.0
CARBONATE 4.6
SAND-LIGHTWEIGHT 3.8
LIGHTWEIGHT 3.6
EXISTING INSULATED PRECAST PANELS ARE 4" CONC. + 3"
INSULATION + 3" CONC.
THEREFORE, ASSUMING THE WORST CASE SCENARIO OF
SILICEOUS TYPE CONC., 5" SILICOUS CONC. < 7" TOTAL EXISTING
THICKNESS OF CONC.
NEW PRECAST SHALL USE LIGHTWEIGHT CONC WITH AN
ASSEMBLY OF 3" CONC. + 4" INSULATION + 3" CONC. FOR A
TOTAL CONC. THICKNESS OF 7"
THEREFORE, NEW & EXISTING PRECAST ARE 2 HR RATED
NOTES:
1. PLUMBING FIXTURE COUNT REQUIREMENT IS BASED ON FACTORY AND INDUSTRIAL CLASSIFICATION AS IT MOST CLOSELY
ALIGNS WITH THE USE OF THE SPACE AS A COMMERCIAL KITCHEN & LAUNDRY FACILITY
2. BEVERAGE OPTIONS WILL BE MADE AVAILABLE TO OCCUPANTS IN LIEU OF DRINKING FOUNTAINS FOR SECURITY & SAFETY
PURPOSES
OCCUPANCY LEGEND
ASSEMBLY
BUSINESS
KITCHEN
MECHANICAL
STORAGE
VISITOR
ENTRANCE
RECEPTION TOILET
TOILET
OFFICER
HALL
PERSONNEL
ENTRANCE
ADMINISTRATION
SUPERINTENDENT
CONFERENCE
ROOM
T.O.W.
FILES
GEN.
FILES
WORK IN
SERVICE
TRAINING
OFFICE
OFFICE
OFFICE
HALL
TOILET
OFFICE
TOILET
TOILET
MUSTER
TRAINING
RIOT
GEAR
SEGREGATION
CELL
CELL
CELL CELL CELL CELL CELL CELL HALL CELL CELL CELL CELL
STORAGE
SUPPLY STORAGE
KEYS
CONTROL
ROOM
TOILET
ANTEROOM
SEGREGATION
A/CRELEASE
SHAKEDOWN
PEDESTRIAN
SALLYPORT
FAMILY
WAITING
SEARCH
S E
A R
C H
CONTACT
VISIT
V
IS
IT
O
R T
O
IL
E T
IN
M
A T
E T
O
IL
E
T INMATE
SEARCH
PHONE
CONTACT
NON-CONTACT
VISIT
T O
IL
E
T EVIDENCE
CAPTAIN'S
OFFICE
OFFICE
OFFICE
HALL
HALL
HALL
HOT PRO
ASSEMBLY
DISHROOM
POT &
PAN
WASH
POT &
PAN
STOR
LNDRY &
CHEM
STOR
STAFF
BREAK
RM
DIRECTOR
OFF
STAFF
RR
CART
WASH
P A
S S
A G
E
OFFENDER
BREAK
SUPERVISOR
OFF.
OFFENDER
RR
CART
PARKING
BAKERY
FREEZER
TEMPERING
MEAT &
DAIRY
REF.
PRODUCE
REF
INGR &
DRY
GOOD
ISSUE
DRY
STORAGE
RECEIVING
BAKERY
FRZR
BAKERY
REF
INGREDIENT
ASSEMBLY
CORRIDOR
CHEMICAL
STORAGE
ELEC.
LAUNDRY
FOLDING
OFFENDER
RR
PASSAGE
MECH
C O
R R
ID
O
R
CAPACITYCLR USED
EXTERIOR EXIT
68" 340 68 A
C
PRODUCE
ISSUE
MEAT &
DAIRY
ISSUE
FRZR
ISSUE
STOR
COLD
PRO &
ASSEMBLY
CAPACITYCLR USED
EXTERIOR EXIT
68" 340 2
CAPACITYCLR USED
EXTERIOR EXIT
34" 170 36
DRYER
CHASE
JAN
GYMNASIUM
Room
GYMNASIUM
MAINT.
LIFT
STOR.
MUSIC
MUSIC
OFFICE
HOBBY
STAFF
TOILET
INMATE
TOILET
DENTAL
1086PHARMACY
HOUSE
KEEPING
FILE
OFFICE
EXAM
BLOOD
EXAM
NURSE
MEDICAL
AREA
CELL
CELL
STORAGE
Room
EYE
EXAM
TOILET
MAILROOM
BIO-HAZARDOUS
LAW
LIBRARY
GENERAL
LIBRARY
IN
HOUSE
INDUSTRY
SOILED
EXIT
CLEAN
RECEIVING
1103 SHAKEDOWN
HALL
ELEV
MACHINE
OFFICE
STAIR
1141NN
Room
1141PP
5' -0
2' -0
3' -0
B
FEB
FEC
FEC
F E
C
F E
C
FEC
FEC
FEC
FEC
EXISTING PRECAST CONC. WALL
EXTENSION OF 2 HR FIRE WALL FOR
18" PER EXST CONSTRUCTION TYPE
PROVIDE UL ASSEMBLY WW-D-1001 AT ALL
NEW 2 HR FIRE WALL PRECAST JOINTS
H
R F
W
2 HR FW
1'-6"
OPEN
BREAKROOM/
STORAGE
OFFICE
1 HR FIRE RATED CLASS A ROOF
UL 263
DESIGN NO. P713
EXST PRECAST CONC. WALL
REPLACE EXT JOINT SEALANT W/ FIRE
RATED ASSEMBLY @ ALL 2 HR FW
ABUTMENTS FOR ENTIRE HEIGHT OF WALL
CAPACITYCLR USED
EXTERIOR EXIT
44" 220 6
EXISTING 4 HR RATED FIRE CURTAIN
@ 4 HR FIRE WALL
EXISTING ADMIN. BUILDING:
TYPE II - 1 HR - PER 1991 UNIFORM BUILDING CODE
FULLY SPRINKLERED
EXISTING CELL POD:
TYPE II - FR - PER 1991 UNIFORM BUILDING CODE
FULLY SPRINKLERED
SECURE FENCE & GATE BY OWNER
EXISTING PRECAST CONC. WALL
EXTENSION OF 2 HR FIRE WALL FOR 18"
PER EXST CONSTRUCTION TYPE
TOOL
CONTROL
FEC
MECH
UNOCCUPIED ROOF
UNOCCUPIED ROOF
NEW CONSTRUCTION
EXISTING
LINE WORK LEGEND
EXISTING FACILITY
KITCHEN &
LAUNDRY ADDITION
CELL
POD - N
CELL
POD - E
CELL
POD - S
ADMIN. BLDG
DATE:
DRAWN:
REVIEWED:
SHEET TITLE:
SHEET NUMBER:
PROJECT NO.:
PROJECT:
ISSUE:
# DATE: DESCRIPTION:
DESIGNED:
RFB922300-03
/2
/2
:0
:0
A
M LS1.1
FIRST FLOOR LIFE
SAFETY
KDV
KDV
0240202.00
CLARINDA
CORRECTIONAL
FACILITY - KITCHEN &
LAUNDRY ADDITION
STATE OF IOWA DEPARTMENT
OF CORRECTIONS
2000 N 16TH ST, CLARINDA, IA
51632
02/09/2024
KDV
BID SET
0 4 8 16
NORTH
PLAN
SCALE: 1/16" = 1'-0"
LIFE SAFETY PLAN - LEVEL 1
EGRESS STAIR WIDTH 36"
EGRESS DOOR WIDTH .2" x OCC LOAD
EGRESS CORRIDOR WIDTH .2" x OCC LOAD
DEAD END CORRIDORS 50 FT MAX
EXIT TRAVEL DISTANCE 200 FT MAX
EGRESS
CORRIDORS (CONST TYPE) 0 HR
ROOF CONST/SECONDARY MEMBERS 0 HR
FLOOR CONST/SECONDARY MEMBERS 0 HR
EXTERIOR NON-BEARING WALLS (SIZING) 0 HR
EXTERIOR NON-BEARING WALLS (SIZING) 0 HR
INTERIOR BEARING WALLS 0 HR
EXTERIOR BEARING WALLS 0 HR
PRIMARY STRUCTURAL FRAME 0 HR
FIRE RATING
PROPOSED BUILDING HEIGHT: 2 STORIES 32 FEET
ALLOWABLE BUILDING HEIGHT (CONST
TYPE):
2 STORIES 75 FEET
PROJECT TOTAL AREA 24,050 SF
SECOND FLOOR 1,800 SF
FIRST FLOOR 22,250 SF
TOTAL/FLOOR
PROPOSED AREA (CONST TYPE):
ALLOWABLE AREA (CONST TYPE): 32,975 SF/FLOOR
BUILDING HEIGHT AND AREA
CONSTRUCTION TYPE: IIB
PRIMARY OCCUPANCY: I-3
SPRINKLERED - NFPA 13
PROPOSED BUILDING
BUILDING CONSTRUCTION AND OCCUPANCY
2021 UNIFORM PLUMBING CODE
2010 AMERICANS WITH DISABILITIES ACT
2012 NFPA LIFE SAFETY CODE
2020 NATIONAL ELECTRIC CODE
2015 INTERNATIONAL FIRE CODE
2021 INTERNATIONAL MECHANICAL CODE
2012 INTERNATIONAL ENERGY CONSERVATION CODE
2015 INTERNATIONAL BUILDING CODE
APPLICABLE CODES
CORRECTIONAL FACILITY.
BUILDING ADDITION CONSISTING OF A KITCHEN & LAUNDRY...
WORK DESCRIPTION
2000 N 16TH ST, CLARINDA, IA 51632
CLARINDA CORRECTIONAL FACILITY - KITCHEN & LAUNDRY...
CODE INFORMATION
EGRESS PATH A
PATH ID LENGTH
A 191' - 3 7/16"
TOTAL PATH LENGTH 191' - 3 7/16"
EGRESS PATH B
PATH ID LENGTH
B 180' - 1 1/32"
TOTAL PATH LENGTH 180' - 1 1/32"
EGRESS PATH C
PATH ID LENGTH
C 327' - 0 7/32"
TOTAL PATH LENGTH 327' - 0 7/32"
SERVICE SINKS PROVIDED: 2 Service Sinks
DRINKING FOUNTAINS PROVIDED: -- NOTE 2
LAVATORIES PROVIDED: 2 Offender + 1 Employee = 3 Total
WATER CLOSETS PROVIDED: 2 Offender + 1 Employee = 3 Total
TOTALS 113 2 2 NA 2
OFFENDERS 90 1 : 100 = 1 1 : 400 = 1 1 : 400 = 1 1 NOTE 1
STAFF 22 1 : 25 = 1 1 : 25 = 1 1 : 100 = 1 1
REQUIRED REQUIRED REQUIRED REQUIRED
OCCUPANT TYPE NO. OF OCC. WATER CLOSETS LAVATORIES DRINKING FOUNTAINS
SERVICE
SINKS
NOTES
PLUMBING FIXTURES PER STATE PLUMBING CODE
OCCUPANT LOAD TABLE
NUMBER NAME AREA OCCUPANCY FACTOR OCCUPANT LOAD
LEVEL 1
1201 PASSAGE 159 SF
1202 FOLDING 265 SF 200 SF 2
1203 OFFENDER RR 44 SF
1204 LAUNDRY 881 SF 100 SF 9
1205 DRYER CHASE 414 SF 300 SF 2
1206 CHEMICAL STORAGE 323 SF 300 SF 2
1207 ELEC. 246 SF 300 SF 1
1208 PASSAGE 250 SF 200 SF 0
1209 DISHROOM 2475 SF 200 SF 13
1210 CART WASH 94 SF 200 SF 1
1211 DIRECTOR OFF 194 SF 100 SF 2
1212 STAFF BREAK RM 321 SF 100 SF 4
1213 STAFF RR 44 SF
1214 HOT PRO & ASSEMBLY 1909 SF 200 SF 10
1215 POT & PAN STOR 301 SF 200 SF 2
1216 POT & PAN WASH 171 SF 200 SF 1
1217 COLD PRO & ASSEMBLY 640 SF 200 SF 4
1218 SUPERVISOR OFF. 183 SF 100 SF 2
1219 LNDRY & CHEM STOR 254 SF 300 SF 1
1220 BAKERY 2105 SF 200 SF 11
1221 OFFENDER RR 46 SF
1221A OFFENDER BREAK 228 SF 8
1222 JAN 38 SF 300 SF 1
1223 CART PARKING 383 SF 300 SF 2
1224 STOR 139 SF 300 SF 1
1225 TOOL CONTROL 46 SF 300 SF 1
1226 BAKERY REF 81 SF 300 SF 1
1227 BAKERY FRZR 90 SF 300 SF 1
1228 PRODUCE ISSUE 207 SF 300 SF 1
1229 PRODUCE REF 504 SF 300 SF 2
1230 MEAT & DAIRY ISSUE 115 SF 300 SF 1
1231 MEAT & DAIRY REF. 324 SF 300 SF 2
1232 FRZR ISSUE 144 SF 300 SF 1
1233 FREEZER 895 SF 300 SF 4
1234 TEMPERING 232 SF 300 SF 1
1235 INGR & DRY GOOD ISSUE 257 SF 300 SF 1
1237 CORRIDOR 630 SF
1238 INGREDIENT ASSEMBLY 251 SF 200 SF 2
1239 DRY STORAGE 1842 SF 300 SF 7
1240 RECEIVING 277 SF 300 SF 1
1241 MECH 535 SF 300 SF 2
LEVEL 2
2100 MECH 1650 SF 300 SF 6
TOTAL OCCUPANTS: 113
SCALE: 1/16" = 1'-0"
LIFE SAFETY PLAN - LEVEL 2 0 4 8 16
NORTH
PLAN
SCALE: 1" = 200'-0"
KEY PLAN
1 02/22/2024 ADDENDUM 1.0
24" x 60" 24" x 60" 24" x 60"
24" x 60" 24" x 60"24" x 60" 24" x 60" 24" x 60" 24" x 60" x
0"
24" x 60" 24" x 60"
24" x 60" 24" x 60" 24" x 60" 24" x 60" 24" x 60" 24" x 60" 24" x 60"
24" x 60" 24" x 60"
24" x 60" 24" x 60" 24" x 60" 24" x 60" 24" x 60"
24" x 60"
24" x 60"24" x 60"
24" x 60"
24" x 60"
24" x 60" 24" x 42"
24" x 48"
8"
24" x 60"
24" x 60"
6"
24" x 48"
24" x 60" 24" x 60"24" x 60"
24" x 60"24" x 60" 24" x 60"
24" x 60"
24" x 60"
24" x 60" 24" x 60"
24" x 60"
24" x 60" 24" x 60" 24" x 60"
24" x 60"
24" x 60"
24" x 60"
24" x 42"
18" x 60"
24" x 48"24" x 48" 24" x 48" 24" x 48"24" x 48"24" x 48"24" x 42"24" x 42" 24" x 42"
18" x 48"
18" x 48"
21" x 72"
24" x 72"
24" x 48"
DRY STORAGE
RECEIVING
PRODUCE WALK-IN REF.
MEAT AND DAIRY WALK-IN REF.
WALK-IN FREEZER
FS200 1
SUPERVISORS OFFICE
CHEMICAL AND LAUNDRY
15 15
WALK-IN TEMPERING
COLD PREP ISSUANCE
COOK'S REF.
ISSUANCE
COOK'S FRZ. ISSUANCE
BAKERY FRZ
BAKERY REF.
DRY
BAKERY
STORAGE
44444444
15 1515
1515 15
151515151515
151515
292929
AH
AG
AF
AE
A2 A3
A4 A5
42" DR
48" DR
60" DR
60" DR
42" DR
15 15
15 15 15 15
1515 15
PALLET
DROP
ZONES
28 28 28 28
INGREDIENT ASSEMBLY
INGREDIENT AND DRY GOODS ISSUANCE
TRAY CART
STAGING
7A
151515
TOOL CONTROL
ROOM
H.S.
S/ST RACEWAY OVERHEAD,
CEILING MOUNTED. OUTLETS
ON TIMED CIRCUIT.
MOUNTING TO BE COORD.
WITH ARCH.
42" DR
7B
151515
8E E
8E E
8D D
8C C
8C C
8B B
8B B
8G G
8F F
PALLET
DROP
ZONES
DRY STORAGE
PALLET
DROP
ZONES
5 5 5 5 5 5 5 5 5
5 5
MOP SINK NOT
PROVIDED BY
SECTION 114000
41B 41A
BIB LOCATION, SEE MECH.
TRADE'S DRAWINGS
BACKING IN PANEL
FOR FREEZER FLOOR
HEAT CONTROL PANEL
BACKING IN PANEL FOR
FREEZER FLOOR HEAT
CONTROL PANEL & S/ST
PLUMBING CHASE
7B
@ OVERHEAD DOOR, MOUNT
W/WALL MOUNT BRACKETS
W/CLEAR PVC SIDE SHIELDS
AH
AG
A2 A3
CONDENSING UNITS ARE LOCATED
OUTSIDE ON THE ROOF. VERIFY EXACT
LOCATION WITH ARCHITECT/ENGINEER.
ROOF CURBS, AND ALL PENETRATIONS
FOR REFRIGERATION LINES AND UTILITIES
ARE NOT BY SECT. 114000 CONTRACTOR.
8A A
WALK-IN WALLS BELOW
WALK-IN WALLS BELOW
B
DATE:
DRAWN:
REVIEWED:
SHEET TITLE:
SHEET NUMBER:
PROJECT NO.:
PROJECT:
ISSUE:
# DATE: DESCRIPTION:
DESIGNED:
RFB922300-03
/2
/2
:2 :3
P
M FS101
FOODSERVICE
EQUIPMENT PLAN
AND SCHEDULE -
AREA 1
MM/BB
EG/RB
0240202.00
CLARINDA
CORRECTIONAL
FACILITY - KITCHEN &
LAUNDRY ADDITION
STATE OF IOWA DEPARTMENT
OF CORRECTIONS
2000 N 16TH ST, CLARINDA, IA
51632
02/09/2024
EG/TP
BID SET
FOODSERVICE EQUIPMENT SCHEDULE - AREA A
ITEM # QTY DESCRIPTION REMARKS
1 3 RECEIVING CART BY OWNER
2 1 WALKIE PALLET JACK
3 2 TILT TRUCK
4 17 DUNNAGE RACK
5 20 DRY STORAGE SHELVING BY OWNER
6 3 STAINLESS STEEL CORNER GUARD
7A 1 WALK-IN REFRIGERATOR/FREEZER COMPLEX
7B 2 FREEZER FLOOR HEAT
8A 1 RACKED REFRIGERATION SYSTEM
9 1 MANUAL SLIDING DOOR (REF)
10 1 OPEN NUMBER
11 2 HEATED AIR CURTAIN
12 2 AIR CURTAIN
13 1 MANUAL SLIDING DOOR (FRZ)
14 3 SWINGING SEE-THRU DOOR
15 54 REFRIGERATOR/FREEZER SHELVING
16 3 SECURITY FENCE
17 6 MOBILE DUNNAGE RACK
18 1 HAND SINK
19 3 MOBILE LUG RACK
20 1 FLOOR TROUGH
21 1 SHADOW BOX SECURITY CABINET
22 1 WORKCOUNTER W/SINK
23 1 WALL CABINET W/SHELF
24 1 MOBILE TRASH BIN BY OWNER
25 1 MOBILE EQUIPMENT STAND
26 1 BENCH SCALE
27 1 MOBILE WORKTABLE
28 11 UTILITY CART BY OWNER
29 4 INGREDIENT DELIVERY CART BY OWNER
30 4 OVEN RACK, DOUBLE ADD ALTERNATE - ALT 3
31-33 1 OPEN NUMBER
34 1 FOOD CUTTER ADD ALTERNATE - ALT 3
35 1 MOBILE EQUIPMENT STAND
36 1 SECURITY FENCE
37 5 BAKERY DRY STORAGE SHELVING ADD ALTERNATE - ALT 2
38 1 SECURITY FENCE
39 1 MOBILE MIXING BOWL, 80 QT ADD ALTERNATE - ALT 2
40 13 MOBILE HOT/COLD TRANSPORT CART BY OWNER
41A 1 UTILITY DISTRIBUTION SYSTEM
41B 1 UTILITY DISTRIBUTION SYSTEM
42-59 1 OPEN NUMBER
1/4" = 1'-0"
1 FOODSERVICE EQUIPMENT PLAN - AREA 1
1/4" = 1'-0"
2 FOODSERVICE EQUIPMENT PLAN - ROOF
1.0 02/22/2024 ADDENDUM 1.0
1.0
1.0
1.0
1.0
1.0
1.0
24" x 60" x x x
24" x 60"
24" x 60" x x x x x x x
24" x 60" x x
24" x 60"
24" x 60" x x x x
24" x 42" x
FS200
OFFENDER BREAK AREA
BAKERY FRZ
BAKERY REF.
DRY
BAKERY
STORAGE
RACK PARKING
BAKERY
60 60
A1
AH
AG
AF
A2
60 60
60 60
60 60
60 60
W
OFFENDER RR
TRAY CART
STAGING
FS200 2
TOOL CONTROL
ROOM
H.S.
H.S.
S/ST RACEWAY OVERHEAD,
CEILING MOUNTED. OUTLETS
ON TIMED CIRCUIT.
MOUNTING TO BE COORD.
WITH ARCH.
MOP SINK NOT
PROVIDED BY
SECTION 114000
FS200
FS200
DATE:
DRAWN:
REVIEWED:
SHEET TITLE:
SHEET NUMBER:
PROJECT NO.:
PROJECT:
ISSUE:
# DATE: DESCRIPTION:
DESIGNED:
RFB922300-03
/2
/2
:5 :1
A
M FS102
FOODSERVICE
EQUIPMENT PLAN
AND SCHEDULE -
AREA 2
MM/BB
EG/RB
0240202.00
CLARINDA
CORRECTIONAL
FACILITY - KITCHEN &
LAUNDRY ADDITION
STATE OF IOWA DEPARTMENT
OF CORRECTIONS
2000 N 16TH ST, CLARINDA, IA
51632
02/09/2024
EG/TP
BID SET
1/4" = 1'-0"
1 FOODSERVICE EQUIPMENT PLAN - AREA 2
FOODSERVICE EQUIPMENT SCHEDULE - AREA B
ITEM # QTY DESCRIPTION REMARKS
60 16 MOBILE RACK BY OWNER
61 3 PAN STORAGE SHELVING
62 1 WORKCOUNTER W/SINK
63 1 140 QUART MIXER ADD ALTERNATE - ALT 2
64 1 WATER METER W/TEMPERATURE RANGE ADD ALTERNATE - ALT 2
65 1 MOBILE TRASH BIN BY OWNER
66 4 MOBILE INGREDIENT BIN ADD ALTERNATE - ALT 2
67 1 SPIRAL MIXER ADD ALTERNATE - ALT 2
68 1 HAND SINK
69 1 SHEETER ADD ALTERNATE - ALT 2
70 1 STAINLESS STEEL WALL CAP
71 2 DIGITAL BENCH SCALE ADD ALTERNATE - ALT 2
72 4 STAINLESS STEEL CORNER GUARD
73 2 OVEN RACK, DOUBLE ADD ALTERNATE - ALT 2
74 1 ROLL-IN PROOFER, 2 DOUBLE RACKS ADD ALTERNATE - ALT 2
75 2 FLOOR TROUGH
76 1 OPEN NUMBER
77 2 BAKERY WORKCOUNTER W/RICHLITE TOP ADD ALTERNATE - ALT 2
78 1 DIVIDER ROUNDER ADD ALTERNATE - ALT 2
79 1 BREAD SLICER ADD ALTERNATE - ALT 2
80 1 OPEN NUMBER
81 2 SHEET PAN DOLLY ADD ALTERNATE - ALT 2
82 1 MOBILE EQUIPMENT STAND ADD ALTERNATE - ALT 2
83 1 BUN SLICER ADD ALTERNATE - ALT 2
84 6 OVEN RACK, DOUBLE ADD ALTERNATE - ALT 3
85 1 ROLL-IN BLAST CHILLER
86 1 OPEN NUMBER
87 2 RACK OVEN, 2-SEC. ADD ALTERNATE - ALT 3
88 1 OPEN NUMBER
89 1 FIRE PROTECTION SYSTEM
90 1 FIRE PROTECTION SYSTEM
91 1 ICE MAKER
92 1 ICE BIN
93 1 FLOOR TROUGH
94-99 1 OPEN NUMBER
1.0 02/22/2024 ADDENDUM 1.0
1.0
1.0
1.0
1.0
1.0
1.0
BB
F
FF FF2 DR
R E
F
24" x 60" 24" x 60" 24" x 60"
24" x 48"
24" x 80"
24" x 80"24" x 80"
24" x 80"
BB
F
FF FF2 DR
R E
F
18" x 48"
21" x 72"
24" x 48"
COLD FOOD
PRODUCTION AND
ASSEMBLY
HOT FOOD PRODUCTION AND ASSEMBLY
DISHROOM
STAFF BREAK AREA
DIRECTOR'S OFFICE
POT AND PAN
STORAGE
POT AND PAN
WASHING
SUPERVISORS OFFICE
CHEMICAL AND LAUNDRY
101B
129132
101B
102102
105105
105 105
101A
101B
101A
101A
101A
172172
143 143
143143
143 143
A1
AF
AE
AD
AC
AB
PD
PE
A2 A3
A4
FS203
FS2032
FS202 3
FS2011
143 143
W
W
W
W
W
TRAY CART
ASSEMBLY
CART WASH
FS202 2
FS2015
FS201 4
FS201 2
FS2021
FS2013
SOILED
CLEAN
STAFF RR
101B
TRAY CART
PARKING
DURING
ASSEMBLY
193193
193193193193
193193193193193193
H.S.
H.S.
H.S.
H.S.
H.S.
H.S.
101A
TRAY CART
PARKING
DURING
ASSEMBLY
H.S.
195 194
R
101B
101B
RACK PARKING
POT AND PAN
STORAGE
POT AND PAN
STORAGE
TRAY DRYING
RACKS
147 147
MOP SINK NOT
PROVIDED BY
SECTION 114000
BIB LOCATION, SEE MECH.
TRADE'S DRAWINGS
111 111
111 111
111111111111
105 105
DATE:
DRAWN:
REVIEWED:
SHEET TITLE:
SHEET NUMBER:
PROJECT NO.:
PROJECT:
ISSUE:
# DATE: DESCRIPTION:
DESIGNED:
RFB922300-03
/2
/2
:5 :2
A
M FS103
FOODSERVICE
EQUIPMENT PLAN
AND SCHEDULE -
AREA 3
MM/BB
EG/RB
0240202.00
CLARINDA
CORRECTIONAL
FACILITY - KITCHEN &
LAUNDRY ADDITION
STATE OF IOWA DEPARTMENT
OF CORRECTIONS
2000 N 16TH ST, CLARINDA, IA
51632
02/09/2024
EG/TP
BID SET
1/4" = 1'-0"
1 FOODSERVICE EQUIPMENT PLAN - AREA 3
FOODSERVICE EQUIPMENT SCHEDULE - AREA C
ITEM # QTY DESCRIPTION REMARKS
100 7 HAND SINK
101A 5 PAN STORAGE SHELVING
101B 6 PAN STORAGE SHELVING BY OWNER
102 3 MOBILE LUG RACK
103 1 UTILITY CART BY OWNER
104 1 WORKCOUNTER W/SINKS
105 8 MOBILE TRASH BIN BY OWNER
106 1 OPEN NUMBER
107 1 SPRAY RINSE
108 1 WALL SHELF
109 1 FOOD PROCESSOR ADD ALTERNATE - ALT 3
110 1 OPEN NUMBER
111 21 STAINLESS STEEL CORNER GUARD
112 1 REACH-IN REFRIGERATOR, 2-SEC. ADD ALTERNATE - ALT 3
113 1 MOBILE EQUIPMENT STAND
114 1 SLICER ADD ALTERNATE - ALT 3
115 2 DOUBLE WIDE WORKTABLE
116 1 HORIZONTAL CUTTER/MIXER ADD ALTERNATE - ALT 2
117 1 FLOOR TROUGH
118 1 HOSE STATION
119 1 HOSE STATION SECURITY CABINET
120-127 1 OPEN NUMBER
128 5 CHEMICAL STORAGE SHELVING
129 1 MOBILE WORKTABLE
130 1 OPEN NUMBER
131 2 CHEMICAL STORAGE SHELVING BY OWNER
132 1 STACKED WASHER/DRYER
133 1 OPEN NUMBER
134 3 STAINLESS STEEL WALL CAP
135-139 1 OPEN NUMBER
140 2 MOBILE WORKTABLE
141 2 WORKCOUNTER ADD ALTERNATE - ALT 3
142 5 MOBILE WARMING CABINET
143 16 MOBILE RACK BY OWNER
144 1 80 QUART MIXER ADD ALTERNATE - ALT 3
145 1 WORKCOUNTER W/SINKS
146 1 WORKCOUNTER W/SINKS
147 2 SHEET PAN DOLLY
148 1 EXHAUST HOOD (TYPE I)
149 1 STAINLESS STEEL WALL PANEL
150 1 UTILITY DISTRIBUTION SYSTEM
151 1 FIRE PROTECTION SYSTEM
152 1 OPEN NUMBER
153 1 DEMAND CONTROL VENTILATION SYSTEM
154 2 60 GALLON KETTLE
155 2 80 GALLON KETTLE
156 1 FLOOR TROUGH
157 1 OPEN NUMBER
158 2 STEAMER, 2-SEC. ADD ALTERNATE - ALT 3
159 1 OPEN NUMBER
160 1 STEAMER, 2-SEC. ADD ALTERNATE - ALT 3
161 1 STEAMER, 2-SEC.
162 1 HOSE REEL
163 2 RACK OVEN, 2-SEC.
164 2 OVEN RACK, DOUBLE
165-167 1 OPEN NUMBER
168 3 HOSE REEL SECURITY CABINET
169 1 FIRE PROTECTION SYSTEM
170 1 FIRE PROTECTION SYSTEM
171 1 OPEN NUMBER
172 2 POT AND PAN CART
173 1 POT & PAN SINK
174 1 DISPOSER
175 1 SPRAY RINSE
176-180 1 OPEN NUMBER
181 1 CART WASH STAINLESS STEEL WALL PANEL
182 1 HOSE STATION
183 1 FLOOR TROUGH
184 2 HOSE REEL
185 2 EYE/FACE WASH STATION
186 1 SOILED DISHTABLE
187 2 DISPOSER
188 1 HOSE STATION SECURITY CABINET
189 1 FLIGHT-TYPE DISHMACHINE W/DRYER
190 1 EXHAUST DUCT RISER
191 2 SPRAY RINSE
192 1 FLOOR TROUGH
193 12 DRYING RACK BY OWNER
194 1 FLOOR TROUGH
195 1 CONDENSATE HOOD
1.0 02/22/2024 ADDENDUM 1.0
1.0
1.0
1.0
1.0
1.0
1.0
1.0
1.0
1.0
1.0
1.0
ELECTRICAL LEGEND
S
COMPRESSOR
BRING SERVICE DOWN FROM ABOVE
DISTANCE ABOVE FINISHED FLOOR
JUNCTION BOX
HORSEPOWER
KILOWATT
WATTS
PHASE
AMPERES
VOLTS
SWITCH
SINGLE RECEPTACLE
DUPLEX RECEPTACLE
COMP
DN+
JB
HP
KW
W
PH
AMP
V
SW
SR
DR
MOTOR
SOLENOID
CEILING TO A DISTANCE ABOVE
FINISHED FLOOR
AFF
CLG
DFA
ET
ELEC
FSEC
ABOVE FINISHED FLOOR
CEILING
DOWN FROM ABOVE
ELECTRICAL TRADES
ELECTRICAL
FOODSERVICE EQUIPMENT CONTRACTOR
FLOOR RECEPTACLEFR
DATA OUTLET
VOICE OUTLET
EMPTY JUNCTION BOX
ROBERT RIPPE & ASSOCIATES, INC. © 2011 ROBERT RIPPE
WITH TIME DELAY RELAY
DISPOSER
ALTERNATE
CONTROL
LOCATION
DISCONNECT
FURNISHED BY
ELECTRICAL
TRADES AND
LOCATED PER
LOCAL CODE
DISPOSER
CONTROL
INTERCONNECTION
FROM J-BOX BY
ELECTRICAL TRADES
SOLENOID VALVE FURNISHED BY
FSEC, INSTALLED BY PLUMBING
TRADES AND INTERWIRED BY
ELECTRICAL TRADES
TIME DELAY RELAY
FURNISHED BY FSEC,
INTERWIRED BY
ELECTRICAL TRADES
ROBERT RIPPE & ASSOCIATES, INC. © 2011 ROBERT RIPPE
WALK-IN REFRIGERATOR/FREEZER
JUNCTION BOX WITH
OUTLET FOR DRAINLINE
HEATER ON FREEZER
(EXPOSED CONDUIT FOR
THIS CONDITION IS
ACCEPTABLE)
SECURE COIL WITH NYLON FASTENERS
CONDUIT DOWN THRU WALK-IN TOP
INTO LIGHT FIXTURE
HEATED PRESSURE
RELIEF PORT ON
FREEZER
BUILDING SPRINKLER
CONNECTION IF REQUIRED
BY CODE(NOT IN 114000
CONTRACT)
FSEC WILL PREWIRE ALL ELECTRICAL
COMPONENTS EXCEPT BLOWER COIL
TO THIS JUNCTION BOX FOR ONE FINAL
CONNECTION BY ELECTRICAL TRADES
JUNCTION BOX & CONDUIT WITHIN WALL
PANEL FOR DOOR & WINDOW HEATERS
JUNCTION BOX & CONDUIT WITHIN
WALL PANEL FOR LIGHT SWITCH &
DIGITAL THERMOMETER
NOTES:
1. IT IS THE RESPONSIBILITY OF THE FSEC TO FURNISH, INSTALL AND INTERCONNECT CONDUIT AND
WIRING FOR ELECTRICAL COMPONENTS INCLUDING LIGHTS, SWITCHES, THERMOMETERS, DOOR,
WINDOW, PRESSURE RELIEF PORT HEATERS AND RECEPTACLE FOR DRAINLINE HEATER TO EASILY ACCESSIBLE JUNCTION BOX ON TOP OF WALK-IN FOR FINAL CONNECTION BY ELECTRICAL TRADES
2. ALL INTERCONNECTING CONDUIT RUN ABOVE WALK-IN PANELS OR WITHIN WALL PANELS. EXPOSED CONDUIT INSIDE WALK-IN WILL NOT BE ACCEPTABLE EXCEPT FOR THE CONNECTIONS SHOWN AND
NOTED IN THE ABOVE ILLUSTRATION.
3. SEAL PENETRATIONS THROUGH CEILING, WALLS AND INSIDE ELECTRICAL CONDUIT OUTSIDE AND
INSIDE WALK-IN WITH DOW CORNING #999A SILICONE SEALANT.
4. PROVIDE HOLES FOR SPRINKLER HEAD (IF REQUIRED) AND ELECTRICAL CONDUIT.
5. PROVIDE 1/2" OD PVC CONDUIT AT ALL PENETRATIONS THRU INSULATED PANELS
SD-191
CONDUIT DOWN THRU WALK-IN
TOP TO JUNCTION BOX ON COIL
(EXPOSED CONDUIT ACCEPTABLE
FOR THIS LOCATION)
ROBERT RIPPE & ASSOCIATES, INC. © 2011 ROBERT RIPPE
GAYLORD DCV SYSTEM
ELECTRICAL WIRING DETAIL
WIRING NOTES:
1. ALL WIRING OF ELECTRICAL EQUIPMENT MUST BE DONE TO MEET NEC AND LOCAL CODES.
2. (2) WIRES AND GROUND FROM DCV CONTROL CABINET TO NON-INTERRUPTIBLE SUPPLY
VOLTAGE SERVICE BY ELECTRICAL CONTRACTOR.
3. (1) CAT 5 CABLE FROM DCV CONTROL CABINET TO THE PRIMARY HOOD AVHC BY ELECTRICAL
CONTRACTOR.
4. (2) WIRES FROM DCV CONTROL CABINET TO FIRE SUPPRESSION SYSTEM MICRO SWITCHES BY
ELECTRICAL CONTRACTOR.
5. (6) WIRE LOW VOLTAGE CABLE FROM DCV CONTROL CABINET TO EACH VFD BY ELECTRICAL
CONTRACTOR.
LEGEND
FIELD WIRING BY E.C.
AVHCAVHCAVHC
HOOD (PRIMARY) ADD'L SECTION(S) ADD'L HOOD(S)
120 VAC
LIGHTS
120 VAC
LIGHTS
WIRING BY GAYLORD
CAT 5 FIELD WIRING BY E.C.
CAT 5 FIELD WIRING BY GAYLORD
LIGHT INTERWIRING IF
HOODS ARE ADJACENT
DCV CONTROL
CABINET
COMMAND
CENTER
AMBIENT
TEMPERATURE
SENSOR
NOTE 2
NOTE 3
NOTE 4
NOTE 5
FIRE
SUPPRESSION
SYSTEM
EF VFD
SF VFD/VAV
BMS
REMOTE
FIELD
SERVER
BUILDING
WIRELESS
BROADBAND
NOTE:
1. ELECTRICAL COMPONENTS AND INTERWIRING BY ELECTRICAL TRADES UNLESS NOTED OTHERWISE.
2. CONDUIT CONCEALED IN WALL WHEREVER POSSIBLE. EXPOSED CONDUIT TO BE CHROME-PLATED.
ROBERT RIPPE & ASSOCIATES, INC. © 2011 ROBERT RIPPE
WIRING DIAGRAM - ELECTRIC GAS VALVE
WET CHEMICAL FIRE PROTECTION SYSTEM
A .F
.F
A .F
.F
ELECTRICAL PANEL
WITH POWER SHUT-
OFF DEVICE(S) FOR
ELECTRIC COOKING
EQUIPMENT
MANUAL RESET
FURNISHED BY FSEC
FIRE PROTECTION
SYSTEM ENCLOSURE
BY FSEC, MOUNT
FLUSH WITH CEILING
CONDUIT BELOW
CEILING AND
OCTAGONAL
JUNCTION BOX
BY ELECTRICAL
TRADES
REMOTE MANUAL
PULL (VERIFY
LOCATION)
CEILING
LOCATE
GAS VALVE
PER LOCAL
CODE
JUNCTION
BOX
EMPTY
CONDUIT
ABOVE CEILING
BY FSEC
WIRING TO
SUPPLY FAN
WIRING TO POWER
SHUT-OFF DEVICE(S)
ELECTRICAL GAS
VALVE FURNISHED BY
FSEC INSTALLED BY
MECHANICAL TRADES
WIRING TO BUILDING
FIRE ALARM
POWER TO COOKING
EQUIPMENT
POWER
SUPPLY
DATE:
DRAWN:
REVIEWED:
SHEET TITLE:
SHEET NUMBER:
PROJECT NO.:
PROJECT:
ISSUE:
# DATE: DESCRIPTION:
DESIGNED:
RFB922300-03
/2
/2
:5 :3
A
M FSE100
FOODSERVICE
EQUIPMENT
ELECTRICAL
SCHEDULE &
DETAILS
MM
EG/RB
0240202.00
CLARINDA
CORRECTIONAL
FACILITY - KITCHEN &
LAUNDRY ADDITION
STATE OF IOWA DEPARTMENT
OF CORRECTIONS
2000 N 16TH ST, CLARINDA, IA
51632
02/09/2024
EG/TP
BID SET
FOODSERVICE EQUIPMENT ELECTRICAL SCHEDULE
ITEM # DESCRIPTION VOLTS PHASE AMPS WATTS HP
CONN.
TYPE
RI
HEIGHT REMARKS
7A WALK-IN REFRIGERATOR/FREEZER COMPLEX 120 V 1 20.0 A DIRECT 114" DFA / NOTE W / SEE DETAIL SD-191
7B FREEZER FLOOR HEAT A 208 V 1 DIRECT 48" DFA / COOK'S ISSUANCE FLOOR HEAT / NOTE W / SEE DETAIL SD-188 / 30 AMP BREAKER / (1) CIRCUIT
7B FREEZER FLOOR HEAT B 208 V 1 DIRECT 48" DFA / MAIN FREEZER FLOOR HEAT / NOTE W / SEE DETAIL SD-188 / 30 AMP BREAKER / (3) CIRCUITS ON ONE CONTACTOR
8A RACKED REFRIGERATION SYSTEM A 208 V 3 138.9 A DIRECT 0" NOTE D & W / MAX FUSE SIZE 175.0 AMPS / MIN CIRCUIT AMPACITY 148.4 AMPS
8B REFRIGERATION SYSTEM COIL - PRODUCE
REFRIGERATOR
B 120 V 1 1.8 A DIRECT 96" NOTE W / (2) COILS @ 1.8 AMPS EACH
8C REFRIGERATION SYSTEM COIL - MEAT & DAIRY
REFRIGERATOR
C 120 V 1 1.8 A DIRECT 96" NOTE W / (2) COILS @ 1.8 AMPS EACH
8D REFRIGERATION SYSTEM COIL - TEMPERING
REFRIGERATOR
D 208 V 1 13.7 A DIRECT 96" NOTE W
8E FREEZER SYSTEM COIL - MAIN FREEZER E 208 V 1 22.8 A DIRECT 96" NOTE W / (2) COILS @ 22.8 AMPS EACH
8F FREEZER SYSTEM COIL - BAKERY FREEZER F 208 V 1 9.1 A DIRECT 96" NOTE W
8G REFRIGERATION SYSTEM COIL - BAKERY
REFRIGERATOR
G 120 V 1 1.8 A DIRECT 96" NOTE W
11 HEATED AIR CURTAIN A 480 V 3 22.0 A 1/2, 1/2 DIRECT 96" PROVIDE 30 AMP CIRCUIT
11 HEATED AIR CURTAIN B 480 V 3 28.3 A 1/2, 1/2 DIRECT 96" PROVIDE 35 AMP CIRCUIT
12 AIR CURTAIN 120 V 1 3.4 A 1/5, 1/5 DIRECT 96" PROVIDE 15 AMP CIRCUIT
13 MANUAL SLIDING DOOR (FRZ) 120 V 1 3.0 A DIRECT 86" ELECTRICAL TRADES TO PROVIDE AND INSTALL FROSTOP DISCONNECT KEYSWITCH / FINAL CONNECTIONS BY ELECTRICAL TRADES
26 BENCH SCALE 120 V 1 RECEPT. 18" AC ADAPTER W/INTERNAL BATTERY
34 FOOD CUTTER 120 V 1 13.0 A 1 RECEPT. 60" INTERCHANGEABLE PLUG IN LOCATION W/ITEM #114 / ADD ALTERNATE / ELECTRICAL TRADES TO ROUGH IN AND CAP AS NEEDED
40 MOBILE HOT/COLD TRANSPORT CART 120 V 1 RECEPT. 0" VFY. UTILITIES W/OWNER / (13) CIRCUITS SERVICED THRU #41A & B
41A UTILITY DISTRIBUTION SYSTEM 120 V 1 DIRECT 126" (6) 20.0 AMP CIRCUITS TO SERVICE (6) #40 / FSEC TO PREWIRE RECEPTACLES IN UDS / FINAL CONNECTIONS BY ELECTRICAL TRADES / SEE SHEET FSE101
41B UTILITY DISTRIBUTION SYSTEM 120 V 1 DIRECT 126" (7) 20.0 AMP CIRCUITS TO SERVICE (7) #40 / FSEC TO PREWIRE RECEPTACLES IN UDS / FINAL CONNECTIONS BY ELECTRICAL TRADES / SEE SHEET FSE102
62 WORKCOUNTER W/SINK 120 V 1 DIRECT 10" NOTE A / STUB UP THRU ADJACENT WALL / (3) 20.0 AMP CIRCUITS TO SERVICE (1) #71 & (2) CONV. DRS
63 140 QUART MIXER 208 V 3 14.8 A 5 DIRECT 60" ADD ALTERNATE / ELECTRICAL TRADES TO ROUGH-IN AND CAP AS NEEDED
64 WATER METER W/TEMPERATURE RANGE 120…
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