IFB_251001_Bid_Response_Form_Itemized_-_FINAL.pdf

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Attached to
Emergency Food Services for City Response Personnel
Solicitation number
2501001
Issued by
Miramar Beach CDP, Florida

About this file

The document is a Bid Response Form for Invitation for Bid (IFB No. 251001) issued by the City of Leesburg, Florida, seeking emergency food services for city response personnel in the Miramar Beach CDP area. The solicitation requires a contractor to provide comprehensive meal services during emergency events, with the capacity to serve up to 150 individuals daily, including breakfast, lunch, dinner, overnight shift lunch, and supplemental snacks. The bid is due by 11:00 a.m. on May 7, 2025, with an anticipated intent to award recommendation by May 23, 2025. The contract will have an initial three-year term with options to renew for two additional one-year periods, and requires a production kitchen within a one-hour delivery range of zip code 34748, with the ability to sustain operations for up to 120 hours (5 days) and flexibility to begin meal preparation up to seven days prior to a forecasted event.

The pricing structure is based on per-meal unit costs, with bidders required to provide detailed pricing for each meal type and a mobilization charge. Contractors must include all associated expenses in their unit pricing, such as refrigeration, storage, transportation, staff time, beverages, and serving supplies. The bid response form indicates an estimated annual quantity of 150 standard meals and 25 overnight shift lunch meals, with total estimated costs calculated by multiplying the annual bid by three years. Bidders must meet comprehensive qualifications, including providing proof of insurance, E-Verify registration, and compliance with federal procurement standards. The solicitation suggests potential federal funding compliance may be required and does not explicitly indicate specific set-aside designations for disadvantaged enterprises. Contractors must also demonstrate capabilities for refrigeration, heating, and meal delivery, with a preference for on-site refrigeration during emergency events.

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BID RESPONSE FORM

The Contractor shall provide all labor and other resources necessary to provide the goods and/or equipment in strict accordance with the specifications defined in this solicitation for the amounts specified in this Bid Response Form, inclusive of overhead, profit and any other costs. Unit cost must include all associated expenses that may be charged to the City. These include, but are not limited to, refrigeration, storage, transportation, staff time, beverages, and serving supplies. Any costs not outlined in this bid response form will be the financial responsibility of the Contractor.

Item No. Description Unit Cost Annual

Estimated Quantity

Annual Estimated Bid Years 3-Year Total Estimated Bid

1 Breakfast $ ______/ per meal X 150 = $ __________________ X 3 $ __________________

2 Lunch $ ______/ per meal X 150 = $ __________________ X 3 $ __________________

3 Dinner $ ______/ per meal X 150 = $ __________________ X 3 $ __________________

4 Overnight Shift Lunch $ ______/ per meal X 25 = $ __________________ X 3 $ __________________

5 Supplemental Snacks $ ______/ per day X 150 = $ __________________ X 3 $ __________________

Mobilization Charge

$_______/ per event

X 1 =

X 3

Company Name: ____________________________________ Company Address: ___________________________________

Total Estimated Bid (Items 1-5, 3 Years): $ _______________

Check to indicate if items will be delivered via (a) common carrier or

(b) owned / hired vehicle _____.

Description of Capability: Please describe your ability to refrigerate and heat food items associated with this bid. Please list any refrigeration and heating equipment that can be made available to the City during an emergency event. It is preferred that the Contractor provides on-site refrigeration. If applicable please add any additional cost for on-site refrigeration.

File details come from the government source that posted it. Updated .