Amendment_0003.pdf

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Full Food Services at USCG TRACEN Cape May, NJ
Solicitation number
HSCG84-14-R-AA1444
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Amendment 0003

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Amendment_0004.pdf PDF
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1. CONTRACT ID CODE PAGE OF PAGES

AMENDMENT OF SOLICITATION/MODIFICATION OF CONTRACT 1 1

2. AMENDMENT/MODIFICATION NO. 3. EFFECTIVE DATE 4. REQUISITION/PURCHASE REQ. NO. 5. PROJECT NO. (If applicable)

0003 23 July 2014

6. ISSUED BY CODE 7. ADMINISTERED BY (If other than Item 6) CODE

COMMANDING OFFICER (COB2)

USCG SILC

300 EAST MAIN STREET, SUITE 965

NORFOLK, VA 23510-9113

Erin Bass/Contract Specialist E-mail: Erin.K.Bass@uscg.mil Phone: 757-628-4117 / Fax: 757-628-4135

8. NAME AND ADRESS OF CONTRACTOR (no., street, county, State and ZIP Code) 9.A AMENDMENT OF SOLICITATION NO.

X HSCG84-14-R-AA1444

9B. DATE (SEE ITEM 11)

19 June 2014

10A. MODIFICATION OF CONTRACT/ORDER

NO.

10B. DATED (SEE ITEM 13)

CODE FACILITY CODE

11. THIS ITEM ONLY APPLIES TO AMENDMENTS OF SOLICITATIONS

The above numbered solicitation is amended as set forth in Item 14. The hour and date specified for receipt of Offers is extended, is not extended. Offers must acknowledge receipt of this amendment prior to the hour and date specified in the solicitation or as amended, by one of the following methods: (a) By completing Items 8 and 15, and returning 1 copies of the amendment; (b) By acknowledging receipt of this amendment on each copy of the Offer submitted: or (c) By separate letter or telegram which includes a reference to the solicitation and amendment numbers. FAILURE OF YOUR ACKNOWLEGEMENT TO BE RECEIVED AT THE PLACE DESIGNATED FOR THE RECEIPT OF OFFERS PRIOR TO THE HOUR AND DATE SPECIFIED MAY RESULT IN REJECTION OF YOUR OFFER. If by virtue of this amendment you desire to change an offer already submitted, such change may be made by telegram or letter, provided each telegram or letter makes reference to the solicitation and this amendment, and is received prior to the opening hour and date specified.

12. ACCOUNTING AND APPROPRIATION DATA (If required)

13. THIS ITEM APPLIES ONLY TO MODIFICATIONS OF CONTRACTS/ORDERS,

IT MODIFIES THE CONTRACT/ORDER NO. AS DESCRIBED IN ITEM 14.

A. THIS CHANGE ORDER IS ISSUED PURSUANT TO: (Specify authority) THE CHANGES SET FORTH IN ITEM 14 ARE MADE IN THE CONTRACT/.ORDER NO. IN ITEM 10A.

B. THE ABOVE NUMBERED CONTRACT/ORDER IS MODIFIED TO REFLECT THE ADMINISTRATIVE CHANGES (such as changes in paying office, appropriation data, etc)

SET FORTH IN ITEM 14, PURSUANT TO AUTHORITY OF FAR 43.103(b).

C. THIS SUPPLEMENTAL AGREEMENT IS ENTERED INTO PURSUANT TO AUTHORITY OF:

D. OTHER (Specify type of modification and authority).

E. IMPORTANT: Contractor is not required, is required to sign this document and return __ copy to the issuing office.

14. DESCRIPTION OF AMENDMENT/MODIFICATION (Organized by UCF section headings, including solicitation/contract subject matter where feasible.)

1. The purpose of this amendment is to correct the start date for the base year from 1 April 2014 to 1 April 2015. See page 4 of 67, marked Amendment 0003, attached.

2. All other terms and conditions remain unchanged.

15A. NAME AND TITLE OF SIGNER (Type or print) 16A NAME AND TITLE OF CONTRACTING OFFICER (Type or print)

TRACEY STRAWBRIDGE, CONTRACTING OFFICER

15B. CONTRACTOR/OFFEROR 15C. DATE SIGNED 16B. UNITED STATES OF AMERICA 16C. DATE SIGNED

BY

(Signature of person authorized to sign) (Signature of Contracting Officer)

CONTINUATION SHEET REFERENCE NO. OF DOCUMENT BEING CONTINUED Page 4 of 67

RFP# HSCG84-14-R-AA1444

Amendment 0003

NAME OF OFFEROR OR CONTRACTOR

Continuation of SF1449 – Block 19 through 24, Schedule of Supplies/Services

Base Year – CLINS 00001 - 00004 – 1 April 2015 – 30 September 2015

Average Meals Served by Type

Breakfast Lunch Box Lunch Dinner Total

33.60% 33.60% 0.30% 32.50% 100.00% 00001 Price Per Meal

Weighted Average

Range No. of Meals Served/Week Breakfast Lunch Box Lunch Dinner Price Per Meal

1 14,501- 18,500 $ $ $ $ $

2 12,501-14,500 $ $ $ $ $

3 10,501-12,500 $ $ $ $ $

4 8,501-10,500 $ $ $ $ $

5 6,500-8,500 $ $ $ $ $

6 0-6,499 $ $ $ $ $

NTE AMT Rate

00002 Second Line Opening (Per Meal Period) IAW 5.2.4a 100 * $ = $

00003 Regular MRE IAW PWS Paragraph 5.2.3(k) 1,500 * $ = $

00004 Kosher MRE IAW PWS Paragraph 5.2.3(k) 500 * $ = $

Opening of the Second Recruit Dining Area will normally be required in Ranges 1 through 3. The COR will provide the Contractor with as much advanced notice as possible of the requirement to open the Second Dining Area. The decision to open the second dining area will be based on projected recruit levels.

Notes:

1. Meal distribution percentages are based on historical data. Individual meal prices within the schedule shall be contractually binding regardless of the future changes in the meal distribution percentages.

2. The weighted average price per meal shall be computed by (1) multiplying the individual meal price per meal by the appropriate meal distribution percentage shown above and (2) adding the results.

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