sales and cost report.pdf

House of Four Hats (Ft Meade)

Printed On Thursday 6/30/2011 10:51:54AM

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

W/E 6/3/2011 Week # 22

BREAKFAST

111 Beef

9111029 CREAMED BF 111029 1.00 EACH 38.00 32.30 24.58 32 % 34 % 23.9 % 7.72 76.1 % 30 %

9111054 CORNED BF HASH 111054 1.00 EACH 87.00 69.60 54.83 68 % 66 % 21.2 % 14.77 78.8 % 70 %

Menu Group Total 125.00 101.90 1 % 79.41 1 % 22.1 % 22.49 77.9% 1%

112 Poultry

9112001 BACON, TRKY 112001 1.00 EACH 152.00 68.40 55.08 100 % 100 % 19.5 % 13.32 80.5 % 100 %

Menu Group Total 152.00 68.40 1 % 55.08 0 % 19.5 % 13.32 80.5% 1%

113 Pork

9113002 BACON 113002 1.00 EACH 292.00 218.25 180.81 67 % 65 % 17.2 % 37.44 82.8 % 68 %

9113020 SAUSAGE, LINKS 113020 1.00 EACH 19.00 14.25 12.35 4 % 3 % 13.3 % 1.90 86.7 % 4 %

9113035 SAUSAGE, PATTY 113035 1.00 EACH 116.00 92.80 74.87 29 % 31 % 19.3 % 17.93 80.7 % 27 %

Menu Group Total 427.00 325.30 2 % 268.03 2 % 17.6 % 57.27 82.4% 2%

121 Beverages

9121002 BEV, COFFE, GRD R 121002 1.00 EACH 239.00 47.80 35.98 6 % 4 % 24.7 % 11.82 75.3 % 18 %

9121004 BEV, HT TEA-BAG 121004 1.00 EACH 9.00 0.45 0.26 0 % 0 % 41.4 % 0.19 58.6 % 1 %

9121005 BEV, TEA, CNT 121005 0.50 OUNCE 6.00 1.20 0.81 0 % 0 % 32.4 % 0.39 67.6 % 0 %

9121008 BEV, CAPUCINO 121008 1.00 OUNCE 45.00 18.00 11.48 2 % 2 % 36.2 % 6.52 63.8 % 3 %

9121023 BEV, SODA, FOUNTN 121023 2.00 OUNCE 45.00 6.75 4.71 1 % 1 % 30.2 % 2.04 69.8 % 3 %

9121028 BEV, JUICE, INDV 121028 1.00 EACH 190.00 252.45 165.32 32 % 33 % 34.5 % 87.13 65.5 % 14 %

9121030 BEV, BIB ELECLYTE 121006 2.00 OUNCE 20.00 5.00 3.86 1 % 0 % 22.9 % 1.14 77.1 % 2 %

9121050 BEV, SODA CN 121050 1.00 CAN 43.00 30.10 16.94 4 % 5 % 43.7 % 13.16 56.3 % 3 %

9121053 BEV, JUICE, FOUNTN 121054 2.00 OZ 176.00 96.25 67.51 12 % 11 % 29.9 % 28.74 70.1 % 13 %

9121058 INDV, ELECLYTE 121058 1.00 EACH 165.00 196.80 133.55 25 % 24 % 32.1 % 63.25 67.9 % 12 %

9127002 MILK, INDV 127002 1.00 EACH 395.00 138.25 89.16 17 % 19 % 35.5 % 49.09 64.5 % 30 %

Menu Group Total 1,333.00 793.05 6 % 529.58 9 % 33.2 % 263.47 66.8% 7%

122 Dry's

9119003 CHIPS, ASST 119003 1.00 EACH 2.00 1.00 0.79 100 % 100 % 21.2 % 0.21 78.8 % 100 %

Menu Group Total 2.00 1.00 0 % 0.79 0 % 21.2 % 0.21 78.8% 0%

123 Bread, Pastry & Desserts

9123006 BRD, RAISIN 123006 2.00 EACH 4.00 1.40 1.03 1 % 1 % 26.4 % 0.37 73.6 % 1 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 1 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9123008 BRD, BAGEL, PLAIN 123008 1.00 EACH 22.00 6.25 4.60 5 % 5 % 26.5 % 1.65 73.5 % 6 %

9123018 PANCAKES 123018 1.00 EACH 22.00 7.70 6.26 6 % 5 % 18.7 % 1.44 81.3 % 6 %

9123034 BRD, ROLLS, GLZD 123034 1.00 EACH 6.00 1.20 0.76 1 % 1 % 36.8 % 0.44 63.2 % 2 %

9123035 BRD, ROLLS, PECAN 123035 1.00 EACH 20.00 8.00 6.29 6 % 6 % 21.4 % 1.71 78.6 % 5 %

9123036 ROLLS, CINNAMON 123036 1.00 EACH 19.00 3.80 2.48 3 % 4 % 34.8 % 1.32 65.2 % 5 %

9123037 BRD, ROLLS, SUGAR 123037 1.00 EACH 5.00 1.00 0.68 1 % 1 % 31.6 % 0.32 68.4 % 1 %

9123075 PIE, APPLE 123075 1.00 EACH 1.00 0.45 0.35 0 % 0 % 22.7 % 0.10 77.3 % 0 %

9123113 BRD, ROLLS, CROISSNT 123113 1.00 EACH 4.00 2.60 2.08 2 % 2 % 20.1 % 0.52 79.9 % 1 %

9123114 BRD, MUFN, ENGLISH 123114 1.00 EACH 9.00 2.25 1.59 2 % 2 % 29.3 % 0.66 70.7 % 2 %

9123115 FRENCH TOAST 123115 1.00 EACH 30.00 15.00 12.04 12 % 10 % 19.8 % 2.96 80.2 % 8 %

9123131 POPTARTS 123131 1.00 PKG 12.00 6.00 4.92 5 % 4 % 18.0 % 1.08 82.0 % 3 %

9123132 BRD, BANANA NUT 123031 1.00 EACH 20.00 11.00 8.50 9 % 8 % 22.7 % 2.50 77.3 % 5 %

9123135 INDV, MUFN 123135 1.00 EACH 23.00 12.65 10.39 10 % 7 % 17.9 % 2.26 82.1 % 6 %

9123138 INDV, M-GRAIN BAR 123138 1.00 EACH 26.00 9.10 6.91 7 % 7 % 24.1 % 2.19 75.9 % 7 %

9123139 GRANOLA, BAR 123139 1.00 EACH 45.00 12.40 9.00 10 % 11 % 27.4 % 3.40 72.6 % 12 %

9123141 BISCUIT, FZ 123141 1.00 EACH 68.00 20.40 14.77 16 % 18 % 27.6 % 5.63 72.4 % 18 %

9123147 JELLO, CHRY 123147 1.00 EACH 2.00 0.20 0.10 0 % 0 % 48.4 % 0.10 51.6 % 1 %

9123163 COOKIE, DOUGH, INDV 123163 1.00 EACH 1.00 0.30 0.23 0 % 0 % 22.3 % 0.07 77.7 % 0 %

9123170 KOLACHES, APPLE 123166 1.00 EACH 1.00 0.35 0.28 0 % 0 % 20.7 % 0.07 79.3 % 0 %

9123220 BRD, WHITE/WHEAT 123183 1.00 EACH 43.00 4.10 2.35 3 % 6 % 42.6 % 1.75 57.4 % 11 %

Menu Group Total 383.00 126.15 1 % 95.61 1 % 24.2 % 30.54 75.8% 2%

124 Specialty

9124006 EGG, BOILED 124006 1.00 EACH 154.00 38.50 27.69 5 % 8 % 28.1 % 10.81 71.9 % 16 %

9124007 EGG, SCRMBLD 124007 1.00 EACH 54.00 27.00 21.60 4 % 4 % 20.0 % 5.40 80.0 % 5 %

9124008 EGG, FRD 124008 1.00 EACH 170.00 42.25 30.61 6 % 8 % 27.6 % 11.64 72.4 % 17 %

9124009 OMELET, ASST 124009 1.00 EACH 247.00 281.75 238.59 39 % 30 % 15.3 % 43.16 84.7 % 25 %

9124010 BURRITO, BFAST 124010 1.00 EACH 157.00 140.40 116.05 19 % 17 % 17.3 % 24.35 82.7 % 16 %

9124019 MUFN, S/E/C 124019 1.00 EACH 36.00 43.20 35.24 6 % 6 % 18.4 % 7.96 81.6 % 4 %

9124022 CROISSNT, B/E/C 124022 1.00 EACH 110.00 116.25 96.80 16 % 14 % 16.7 % 19.45 83.3 % 11 %

9124031 PB & J, ROLL-UP 124031 1.00 EACH 56.00 36.40 17.34 5 % 13 % 52.4 % 19.06 47.6 % 6 %

Menu Group Total 984.00 725.75 5 % 583.91 5 % 19.5 % 141.84 80.5% 5%

125 Vegetables

9125005 BNS, SVRY BKD 125005 1.00 EACH 1.00 0.00 0.05 0 % 0 % 0.0 %(0.05) 0.0 % 0 %

9125086 HASHBROWN PATTY 125086 1.00 EACH 256.00 63.50 49.10 44 % 43 % 22.7 % 14.40 77.3 % 52 %

9125106 FZ, DCD POTATO 125106 4.00 OUNCE 231.00 80.85 61.56 56 % 57 % 23.9 % 19.29 76.1 % 47 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 2 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

Menu Group Total 488.00 144.35 1 % 110.71 1 % 23.3 % 33.64 76.7% 3%

126 Fruits

9126001 APPLE, RED 126001 1.00 EACH 57.00 19.95 15.77 8 % 7 % 21.0 % 4.18 79.0 % 10 %

9126002 BANANA 126002 6.50 OUNCE 149.00 51.80 38.13 20 % 24 % 26.4 % 13.67 73.6 % 26 %

9126003 CANTALOPE, SEEDED 126003 5.60 OUNCE 29.00 7.25 5.68 3 % 3 % 21.6 % 1.57 78.4 % 5 %

9126004 COCKTAIL, FRUIT 126004 6.75 OUNCE 3.00 1.50 1.21 1 % 1 % 19.5 % 0.29 80.5 % 1 %

9126006 1/2 GRAPEFRUIT 126006 8.75 OUNCE 24.00 10.80 8.53 4 % 4 % 21.0 % 2.27 79.0 % 4 %

9126007 MELON, HONEYDEW 126007 6.06 OUNCE 7.00 2.45 1.86 1 % 1 % 24.3 % 0.59 75.7 % 1 %

9126009 ORANGE 126009 1.00 EACH 58.00 17.40 13.73 7 % 6 % 21.1 % 3.67 78.9 % 10 %

9126012 PEARS, QRTS SLI 126012 6.00 OUNCE 22.00 8.80 6.93 3 % 3 % 21.2 % 1.87 78.8 % 4 %

9126013 PEAR 126013 1.00 EACH 25.00 6.25 5.00 2 % 2 % 20.0 % 1.25 80.0 % 4 %

9126016 STRAWBERRIES 126016 4.00 OUNCE 101.00 85.00 68.43 32 % 29 % 19.5 % 16.57 80.5 % 18 %

9126017 WATERMELON 126017 8.16 OUNCE 35.00 17.50 14.10 7 % 6 % 19.4 % 3.40 80.6 % 6 %

9126018 GRAPES, WHITE 126018 1.00 EACH 25.00 13.75 10.85 5 % 5 % 21.1 % 2.90 78.9 % 4 %

9126023 PINEAPPLE 126021 4.00 OUNCE 10.00 8.00 6.42 3 % 3 % 19.8 % 1.58 80.3 % 2 %

9126034 GRAPES, RED 126034 3.00 OUNCE 30.00 15.00 11.98 6 % 5 % 20.1 % 3.02 79.9 % 5 %

Menu Group Total 575.00 265.45 2 % 208.62 2 % 21.4 % 56.83 78.6% 3%

127 Dairy

9127001 YOGURT, INDV 127001 1.00 EACH 129.00 112.25 77.73 100 % 100 % 30.8 % 34.52 69.2 % 100 %

Menu Group Total 129.00 112.25 1 % 77.73 1 % 30.8 % 34.52 69.2% 1%

128 Ice Cream

9128001 ICE CRM, INDV CUP 128001 1.00 EACH 2.00 0.70 0.58 22 % 19 % 17.4 % 0.12 82.6 % 40 %

9128006 ICE CRM, SANDW 128006 1.00 EACH 3.00 2.55 2.03 78 % 81 % 20.2 % 0.52 79.8 % 60 %

Menu Group Total 5.00 3.25 0 % 2.61 0 % 19.6 % 0.64 80.4% 0%

129 Starches

9129014 GRITS 129014 1.00 EACH 66.00 6.60 5.00 4 % 3 % 24.2 % 1.60 75.8 % 22 %

9129015 OATMEAL 129015 1.00 EACH 80.00 8.00 4.59 5 % 7 % 42.6 % 3.41 57.4 % 27 %

9129027 INDV, CEREAL 129027 1.00 EACH 153.00 159.60 114.97 92 % 90 % 28.0 % 44.63 72.0 % 51 %

Menu Group Total 299.00 174.20 1 % 124.56 2 % 28.5 % 49.64 71.5% 2%

Day Part Total 26 % 2,841.05 100 % 2,136.65 100 % 24.8 % 75.2 % 704.40

LUNCH

111 Beef

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 3 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9111007 STK, STRIP LOIN 111007 1.00 EACH 17.00 54.40 44.98 7 % 7 % 17.3 % 9.42 82.7 % 3 %

9111021 CHILI, CON CARNE 111021 1.00 EACH 11.00 11.55 9.33 2 % 2 % 19.2 % 2.22 80.8 % 2 %

9111023 LASAGNA* 111023 1.00 EACH 85.00 102.00 82.32 14 % 14 % 19.3 % 19.68 80.7 % 13 %

9111028 TACO (1) 111028 1.00 EACH 205.00 143.50 112.27 19 % 22 % 21.8 % 31.23 78.2 % 31 %

9111032 BURRITOS 111032 1.00 EACH 13.00 7.15 5.86 1 % 1 % 18.1 % 1.29 81.9 % 2 %

9111033 MEAT LOAF 111033 1.00 EACH 105.00 141.75 111.64 19 % 21 % 21.2 % 30.11 78.8 % 16 %

9111035 SPAG W/MEAT SCE* 111035 1.00 EACH 50.00 52.50 42.62 7 % 7 % 18.8 % 9.88 81.2 % 8 %

9111051 JAEGER W/MSHRM SCE 111051 1.00 EACH 33.00 36.30 30.17 5 % 4 % 16.9 % 6.13 83.1 % 5 %

9111057 STIR FRY, BF W/BROCLI 111057 1.00 EACH 11.00 17.60 14.59 2 % 2 % 17.1 % 3.01 82.9 % 2 %

9111058 SANDW, SUB, STK/CHS 111058 1.00 EACH 22.00 34.10 28.17 5 % 4 % 17.4 % 5.93 82.6 % 3 %

9111059 HOT DOG 111059 1.00 EACH 23.00 23.05 19.69 3 % 2 % 14.6 % 3.36 85.4 % 4 %

9111066 BURGER, REG 111066 1.00 EACH 5.00 5.25 4.31 1 % 1 % 17.9 % 0.94 82.1 % 1 %

9111067 BURGER, CHS 111067 1.00 EACH 37.00 42.55 34.30 6 % 6 % 19.4 % 8.25 80.6 % 6 %

9111068 BURGER, DBL 111068 1.00 EACH 2.00 3.90 3.19 1 % 0 % 18.2 % 0.71 81.8 % 0 %

9111069 BURGER, DBL CHS 111069 1.00 EACH 27.00 56.70 46.55 8 % 7 % 17.9 % 10.15 82.1 % 4 %

9111077 BURGER, BACON CHS 111077 1.00 EACH 8.00 11.20 9.06 2 % 1 % 19.1 % 2.14 80.9 % 1 %

Menu Group Total 654.00 743.50 6 % 599.07 5 % 19.4 % 144.43 80.6% 3%

112 Poultry

9112014 CHKN, CACCIATORE 112014 1.00 EACH 41.00 63.55 51.48 4 % 4 % 19.0 % 12.07 81.0 % 4 %

9112017 CHKN, CHNSE 5 SPICE 112017 1.00 EACH 119.00 154.70 128.21 9 % 8 % 17.1 % 26.49 82.9 % 10 %

9112026 TRKY, NUGGETS 112026 1.00 EACH 13.00 13.00 10.23 1 % 1 % 21.3 % 2.77 78.7 % 1 %

9112036 STIR FRY, CHKN W/BROCLI 112036 1.00 EACH 19.00 37.05 27.31 2 % 3 % 26.3 % 9.74 73.7 % 2 %

9112038 CHKN, CARIBN JRK 112038 1.00 EACH 100.00 165.00 134.30 10 % 9 % 18.6 % 30.70 81.4 % 9 %

9112039 SANDW, SUB, TRKY 112039 1.00 EACH 6.00 8.70 7.08 1 % 0 % 18.6 % 1.62 81.4 % 1 %

9112040 SANDW, HRB GRL CHKN 112040 1.00 EACH 229.00 320.60 243.70 19 % 23 % 24.0 % 76.90 76.0 % 20 %

9112041 SANDW, BRD CHKN 112041 1.00 EACH 35.00 36.75 29.20 2 % 2 % 20.5 % 7.55 79.5 % 3 %

9112042 WINGS, BUFFALO 112042 6.00 OUNCE 282.00 352.50 289.76 21 % 19 % 17.8 % 62.75 82.2 % 25 %

9112044 CHKN, STH FRD 112044 1.00 EACH 21.00 25.20 20.43 1 % 1 % 18.9 % 4.77 81.1 % 2 %

9112049 TRKY, ALA KING 112049 1.00 EACH 38.00 43.70 34.75 3 % 3 % 20.5 % 8.95 79.5 % 3 %

9112050 CORDN BLU, CHKN 112050 1.00 EACH 181.00 416.30 342.09 25 % 23 % 17.8 % 74.21 82.2 % 16 %

9112082 TRKY, PATTY 112072 5.33 OUNCE 1.00 0.80 0.63 0 % 0 % 20.9 % 0.17 79.1 % 0 %

9112084 CHKN, LS TENDER 112074 5.00 OUNCE 60.00 48.00 38.63 3 % 3 % 19.5 % 9.37 80.5 % 5 %

Menu Group Total 1,145.00 1,685.85 13 % 1,357.79 11 % 19.5 % 328.06 80.5% 6%

113 Pork

9113002 BACON 113002 1.00 EACH 29.00 21.75 17.90 8 % 9 % 17.7 % 3.85 82.3 % 15 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 4 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9113012 PORK, STK, SCHNITZEL 113012 1.00 EACH 8.00 6.40 5.02 2 % 3 % 21.6 % 1.38 78.4 % 4 %

9113017 SAUSAGE, KNCKWRST 113017 1.00 EACH 2.00 1.40 1.14 1 % 1 % 18.6 % 0.26 81.4 % 1 %

9113021 SPARERIBS, BBQ 113021 1.00 EACH 13.00 29.90 30.21 12 % (1)%(1.0)%(0.31) 101.0 % 7 %

9113023 SPARERIBS, CANTONESE 113023 1.00 EACH 49.00 91.20 76.23 35 % 37 % 16.4 % 14.97 83.6 % 25 %

9113025 PORK, RST LOIN 113025 1.00 EACH 65.00 71.50 57.62 28 % 34 % 19.4 % 13.88 80.6 % 33 %

9113032 SANDW, GRL H/CHS 113032 1.00 EACH 13.00 15.60 12.48 6 % 8 % 20.0 % 3.12 80.0 % 7 %

9113038 SANDW, HAM/CHS 113038 1.00 EACH 16.00 19.20 15.36 7 % 9 % 20.0 % 3.84 80.0 % 8 %

Menu Group Total 195.00 256.95 2 % 215.95 1 % 16.0 % 41.00 84.0% 1%

114 Seafood

9114004 FISH, BKD 114004 1.00 EACH 9.00 9.90 8.20 9 % 8 % 17.2 % 1.70 82.8 % 9 %

9114030 FISH, CHS FISHWICH 114030 1.00 EACH 16.00 18.40 14.95 17 % 16 % 18.7 % 3.45 81.3 % 17 %

9114031 SANDW, TUNA SALAD 114031 1.00 EACH 49.00 50.40 39.84 47 % 50 % 20.9 % 10.56 79.1 % 52 %

9114034 SALAD, TUNA 114034 1.00 EACH 5.00 6.00 4.43 6 % 7 % 26.1 % 1.57 73.9 % 5 %

9114042 FISH, PLT: LEMN GRLC BTRD 114042 1.00 EACH 16.00 21.60 17.68 20 % 19 % 18.2 % 3.92 81.8 % 17 %

Menu Group Total 95.00 106.30 1 % 85.10 1 % 19.9 % 21.20 80.1% 1%

115 Other

9115004 WRAP, TRKY CSAR 115011 1.00 EACH 1.00 1.95 1.59 1 % 1 % 18.3 % 0.36 81.7 % 0 %

9115007 SANDW, GRL CHS 115007 1.00 EACH 49.00 16.45 12.90 6 % 7 % 21.6 % 3.55 78.4 % 17 %

9115008 SANDW, EGG SALAD 115008 1.00 EACH 3.00 1.65 1.19 1 % 1 % 28.0 % 0.46 72.0 % 1 %

9115010 APTZ, EGG ROLLS 115010 1.00 EACH 128.00 81.90 69.12 28 % 24 % 15.6 % 12.78 84.4 % 45 %

9115013 PIZZA, INDV, CHS 115041 1.00 EACH 19.00 17.10 13.71 6 % 6 % 19.8 % 3.39 80.2 % 7 %

9115039 WRAP, CHKN 115039 1.00 EACH 30.00 52.50 42.59 18 % 19 % 18.9 % 9.91 81.1 % 10 %

9115044 WRAP, TUNA 115014 1.00 EACH 1.00 1.60 1.27 1 % 1 % 20.5 % 0.33 79.6 % 0 %

9115052 GYROS 115052 1.00 EACH 56.00 117.60 95.90 40 % 41 % 18.5 % 21.70 81.5 % 20 %

Menu Group Total 287.00 290.75 2 % 238.28 2 % 18.0 % 52.47 82.0% 2%

117 Salads

9117003 COLE SLAW, MEX 117003 1.00 EACH 4.00 1.20 0.76 0 % 1 % 36.7 % 0.44 63.3 % 1 %

9117004 SALAD, CCMBR/ONION 117004 1.00 EACH 8.00 1.20 0.96 0 % 0 % 19.7 % 0.24 80.3 % 1 %

9117005 SALAD, FRUIT 117005 1.00 EACH 17.00 5.10 4.01 1 % 1 % 21.5 % 1.09 78.5 % 3 %

9117009 SALAD, TACO 117009 1.00 EACH 29.00 40.60 32.44 9 % 10 % 20.1 % 8.16 79.9 % 5 %

9117011 SALAD, KIDNEY BN 117011 1.00 EACH 1.00 0.40 0.26 0 % 0 % 36.0 % 0.14 64.1 % 0 %

9117013 SALAD, MACARONI 117013 1.00 EACH 6.00 1.50 0.95 0 % 1 % 36.7 % 0.55 63.3 % 1 %

9117016 SALAD, PASTA 117016 1.00 EACH 5.00 4.00 3.17 1 % 1 % 20.7 % 0.83 79.3 % 1 %

9117017 SALAD, POTATO 117017 1.00 EACH 10.00 4.50 3.06 1 % 2 % 31.9 % 1.44 68.1 % 2 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 5 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9117021 SALAD, CNTRY TOM 117021 1.00 EACH 1.00 0.30 0.20 0 % 0 % 33.2 % 0.10 66.8 % 0 %

9117022 SALAD BAR, 12 OZ 117022 1.00 EACH 148.00 177.60 145.30 41 % 40 % 18.2 % 32.30 81.8 % 27 %

9117023 SALAD BAR, 6 OZ 117023 1.00 EACH 300.00 180.00 147.25 42 % 40 % 18.2 % 32.75 81.8 % 54 %

9117025 COLE SLAW 117025 1.00 EACH 1.00 0.10 0.07 0 % 0 % 33.6 % 0.03 66.4 % 0 %

9117026 SALAD, TOSSED 6 OZ 117026 1.00 EACH 26.00 11.70 8.74 3 % 4 % 25.3 % 2.96 74.7 % 5 %

Menu Group Total 556.00 428.20 3 % 347.18 3 % 18.9 % 81.02 81.1% 3%

118 Soups

9118044 SOUP, ASST 118031 1.00 EACH 28.00 16.75 15.46 100 % 100 % 7.7 % 1.29 92.3 % 100 %

Menu Group Total 28.00 16.75 0 % 15.46 0 % 7.7 % 1.29 92.3% 0%

121 Beverages

9121002 BEV, COFFE, GRD R 121002 1.00 EACH 37.00 7.40 5.57 1 % 1 % 24.7 % 1.83 75.3 % 2 %

9121005 BEV, TEA, CNT 121005 0.50 OUNCE 41.00 8.20 5.56 1 % 1 % 32.2 % 2.64 67.8 % 3 %

9121008 BEV, CAPUCINO 121008 1.00 OUNCE 6.00 2.40 1.53 0 % 0 % 36.3 % 0.87 63.8 % 0 %

9121023 BEV, SODA, FOUNTN 121023 2.00 OUNCE 580.00 86.85 60.36 10 % 8 % 30.5 % 26.49 69.5 % 36 %

9121028 BEV, JUICE, INDV 121028 1.00 EACH 75.00 101.25 64.70 11 % 11 % 36.1 % 36.55 63.9 % 5 %

9121030 BEV, BIB ELECLYTE 121006 2.00 OUNCE 45.00 11.25 8.68 1 % 1 % 22.9 % 2.57 77.1 % 3 %

9121050 BEV, SODA CN 121050 1.00 CAN 254.00 175.70 89.59 20 % 27 % 49.0 % 86.11 51.0 % 16 %

9121053 BEV, JUICE, FOUNTN 121054 2.00 OZ 55.00 30.25 20.99 3 % 3 % 30.6 % 9.26 69.4 % 3 %

9121058 INDV, ELECLYTE 121058 1.00 EACH 347.00 414.00 280.75 46 % 41 % 32.2 % 133.25 67.8 % 22 %

9127002 MILK, INDV 127002 1.00 EACH 159.00 55.65 33.63 6 % 7 % 39.6 % 22.02 60.4 % 10 %

Menu Group Total 1,599.00 892.95 7 % 571.35 10 % 36.0 % 321.60 64.0% 9%

122 Dry's

9119003 CHIPS, ASST 119003 1.00 EACH 56.00 28.00 22.06 100 % 100 % 21.2 % 5.94 78.8 % 100 %

Menu Group Total 56.00 28.00 0 % 22.06 0 % 21.2 % 5.94 78.8% 0%

123 Bread, Pastry & Desserts

9123002 BISCUIT, CHS 123002 1.00 EACH 70.00 10.50 7.09 4 % 5 % 32.5 % 3.41 67.5 % 9 %

9123003 BRD, GARLIC 123003 1.00 EACH 59.00 8.85 5.86 3 % 5 % 33.8 % 2.99 66.2 % 7 %

9123005 BRD, WHITE 123005 2.00 EACH 1.00 0.20 0.13 0 % 0 % 33.0 % 0.07 67.1 % 0 %

9123006 BRD, RAISIN 123006 2.00 EACH 1.00 0.35 0.26 0 % 0 % 26.4 % 0.09 73.6 % 0 %

9123008 BRD, BAGEL, PLAIN 123008 1.00 EACH 2.00 0.50 0.35 0 % 0 % 30.5 % 0.15 69.5 % 0 %

9123011 CORNBREAD 123011 1.00 EACH 85.00 17.00 12.67 7 % 7 % 25.4 % 4.33 74.6 % 10 %

9123017 FRITTERS, APPLE 123017 1.00 EACH 1.00 0.20 0.13 0 % 0 % 34.3 % 0.07 65.7 % 0 %

9123026 CAKE, CHRY COFFE 123026 1.00 EACH 1.00 0.30 0.24 0 % 0 % 18.4 % 0.06 81.6 % 0 %

9123036 ROLLS, CINNAMON 123036 1.00 EACH 2.00 0.40 0.26 0 % 0 % 34.8 % 0.14 65.2 % 0 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 6 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9123042 CAKE, YELLOW 123042 1.00 EACH 13.00 3.25 2.46 1 % 1 % 24.3 % 0.79 75.7 % 2 %

9123043 CAKE, MARBLE 123043 1.00 EACH 4.00 1.40 1.09 1 % 0 % 22.2 % 0.31 77.8 % 0 %

9123045 CAKE, DEVIL'S FD 123045 1.00 EACH 27.00 13.50 10.50 5 % 5 % 22.2 % 3.00 77.8 % 3 %

9123056 CAKE, WHITE W/CHOC FRST 123056 1.00 EACH 8.00 2.80 2.05 1 % 1 % 27.0 % 0.75 73.0 % 1 %

9123057 CAKE, WHITE 123057 1.00 EACH 7.00 2.45 1.90 1 % 1 % 22.5 % 0.55 77.5 % 1 %

9123059 PIE, BOSTN CRM 123059 1.00 EACH 1.00 0.50 0.41 0 % 0 % 18.2 % 0.09 81.8 % 0 %

9123060 BROWNIES 123060 1.00 MIX 17.00 7.65 5.74 3 % 3 % 25.0 % 1.91 75.0 % 2 %

9123075 PIE, APPLE 123075 1.00 EACH 5.00 2.25 1.74 1 % 1 % 22.8 % 0.51 77.2 % 1 %

9123076 PIE, APPLE, DUTCH 123076 1.00 EACH 1.00 0.30 0.22 0 % 0 % 28.0 % 0.08 72.0 % 0 %

9123078 COBLR, APPLE 123078 1.00 EACH 11.00 4.95 3.70 2 % 2 % 25.2 % 1.25 74.8 % 1 %

9123079 COBLR, BLBRY 123079 1.00 EACH 9.00 6.30 4.97 2 % 2 % 21.2 % 1.33 78.8 % 1 %

9123080 COBLR, CHRY 123080 1.00 EACH 8.00 4.20 3.89 2 % 0 % 7.3 % 0.31 92.7 % 1 %

9123082 PIE, PUMPKIN 123082 1.00 EACH 11.00 3.30 2.56 1 % 1 % 22.4 % 0.74 77.6 % 1 %

9123086 PIE, CHOC CRM 123086 1.00 EACH 35.00 8.75 6.11 3 % 4 % 30.2 % 2.64 69.8 % 4 %

9123088 PIE, PECAN 123088 1.00 EACH 10.00 8.50 6.67 3 % 3 % 21.5 % 1.83 78.5 % 1 %

9123090 PIE, VAN CRM 123090 1.00 EACH 3.00 0.60 0.44 0 % 0 % 27.3 % 0.16 72.7 % 0 %

9123094 PUDNG, VAN CRM 123094 1.00 EACH 5.00 1.00 0.86 0 % 0 % 13.8 % 0.14 86.2 % 1 %

9123106 PUDNG, CHOC CRM 123106 1.00 EACH 21.00 6.30 4.13 2 % 3 % 34.4 % 2.17 65.6 % 3 %

9123107 BRD, ROLLS, DINR 123107 1.00 EACH 90.00 18.00 12.67 7 % 8 % 29.6 % 5.33 70.4 % 11 %

9123117 COBLR, PEACH 123117 1.00 EACH 14.00 7.70 5.92 3 % 3 % 23.2 % 1.78 76.8 % 2 %

9123124 PUDNG, CCNT CRM 123124 1.00 EACH 3.00 0.90 0.63 0 % 0 % 30.1 % 0.27 69.9 % 0 %

9123125 PUDNG, BANANA 123125 1.00 EACH 3.00 1.05 0.68 0 % 1 % 35.4 % 0.37 64.6 % 0 %

9123131 POPTARTS 123131 1.00 PKG 4.00 2.00 1.64 1 % 1 % 18.0 % 0.36 82.0 % 0 %

9123134 INDV, BROWNIE 123134 1.00 EACH 2.00 1.40 0.00 1 % 2 % 100.0 % 1.40 0.0 % 0 %

9123135 INDV, MUFN 123135 1.00 EACH 17.00 9.35 7.68 4 % 3 % 17.8 % 1.67 82.2 % 2 %

9123138 INDV, M-GRAIN BAR 123138 1.00 EACH 14.00 4.90 3.72 2 % 2 % 24.1 % 1.18 75.9 % 2 %

9123139 GRANOLA, BAR 123139 1.00 EACH 28.00 7.85 5.60 3 % 4 % 28.7 % 2.25 71.3 % 3 %

9123141 BISCUIT, FZ 123141 1.00 EACH 1.00 0.30 0.22 0 % 0 % 27.6 % 0.08 72.4 % 0 %

9123147 JELLO, CHRY 123147 1.00 EACH 1.00 0.10 0.05 0 % 0 % 48.4 % 0.05 51.6 % 0 %

9123150 JELLO, STRBRY 123150 1.00 EACH 17.00 1.70 1.06 1 % 1 % 37.8 % 0.64 62.2 % 2 %

9123163 COOKIE, DOUGH, INDV 123163 1.00 EACH 165.00 49.20 38.49 19 % 17 % 21.8 % 10.71 78.2 % 20 %

9123177 INDV, FK BARS 123173 1.00 EACH 28.00 32.20 25.39 13 % 11 % 21.1 % 6.81 78.9 % 3 %

9123220 BRD, WHITE/WHEAT 123183 1.00 EACH 7.00 0.70 0.39 0 % 0 % 44.6 % 0.31 55.4 % 1 %

Menu Group Total 812.00 253.65 2 % 190.56 2 % 24.9 % 63.09 75.1% 4%

124 Specialty

9124011 NACHOS, CHS/JALAPENO 124011 1.00 EACH 1.00 0.85 0.67 0 % 0 % 20.7 % 0.18 79.3 % 0 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 7 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9124014 SANDW, BLT 124014 1.00 EACH 2.00 1.80 1.41 0 % 0 % 21.6 % 0.39 78.4 % 1 %

9124015 CORNDOG 124015 1.00 EACH 91.00 68.25 54.83 15 % 15 % 19.7 % 13.42 80.3 % 41 %

9124026 SANDW, SUB, DELI 124026 1.00 EACH 3.00 7.95 6.58 2 % 2 % 17.2 % 1.37 82.8 % 1 %

9124029 BBQ, MONGOLIAN 124029 1.00 EACH 80.00 347.10 293.93 76 % 61 % 15.3 % 53.17 84.7 % 36 %

9124031 PB & J, ROLL-UP 124031 1.00 EACH 43.00 27.95 9.18 6 % 22 % 67.2 % 18.77 32.8 % 20 %

Menu Group Total 220.00 453.90 3 % 366.60 3 % 19.2 % 87.30 80.8% 1%

125 Vegetables

9125003 CORN, COMBO 125003 1.00 EACH 87.00 30.45 23.60 5 % 5 % 22.5 % 6.85 77.5 % 6 %

9125004 CAULIFLWR, COMBO 125004 1.00 EACH 18.00 7.20 5.92 1 % 1 % 17.8 % 1.28 82.2 % 1 %

9125005 BNS, SVRY BKD 125005 1.00 EACH 5.00 0.50 0.23 0 % 0 % 53.9 % 0.27 46.1 % 0 %

9125006 BNS, ITALN STYL BKD 125006 1.00 EACH 15.00 4.50 3.30 1 % 1 % 26.6 % 1.20 73.4 % 1 %

9125014 CARROTS, GLZD 125014 1.00 EACH 2.00 0.50 0.36 0 % 0 % 27.8 % 0.14 72.2 % 0 %

9125020 CAULIFLWR, PRMSN 125020 1.00 EACH 29.00 18.85 14.07 3 % 3 % 25.4 % 4.78 74.6 % 2 %

9125021 STIR FRY, VEG 125021 1.00 EACH 50.00 15.00 11.05 2 % 3 % 26.3 % 3.95 73.7 % 4 %

9125024 CORN, O' BRIEN 125024 1.00 EACH 22.00 9.90 7.48 1 % 2 % 24.4 % 2.42 75.6 % 2 %

9125028 CORN, ON COB 125028 1.00 EACH 25.00 12.50 10.11 2 % 2 % 19.1 % 2.39 80.9 % 2 %

9125032 SPINACH 125032 1.00 EACH 8.00 2.40 1.89 0 % 0 % 21.3 % 0.51 78.7 % 1 %

9125034 GRNS, MUSTARD 125034 1.00 EACH 78.00 46.80 37.88 7 % 6 % 19.1 % 8.92 80.9 % 5 %

9125037 CARROTS 125037 1.00 EACH 69.00 24.15 20.09 4 % 3 % 16.8 % 4.06 83.2 % 5 %

9125042 BNS, GRN 125042 1.00 EACH 12.00 4.20 3.31 1 % 1 % 21.1 % 0.89 78.9 % 1 %

9125047 CORN, CRM 125047 1.00 EACH 7.00 2.45 1.89 0 % 0 % 23.0 % 0.56 77.0 % 0 %

9125048 PORK N BNS 125048 1.00 EACH 32.00 9.60 6.93 1 % 2 % 27.8 % 2.67 72.2 % 2 %

9125053 GRN BNS, SESAME 125053 1.00 EACH 42.00 16.80 12.56 3 % 3 % 25.2 % 4.24 74.8 % 3 %

9125060 POTATO, MASHED 125060 1.00 EACH 150.00 37.50 27.57 6 % 7 % 26.5 % 9.93 73.5 % 11 %

9125069 FRIES, FRENCH 125069 1.00 EACH 260.00 156.00 120.64 24 % 25 % 22.7 % 35.36 77.3 % 18 %

9125070 POTATO, HALVES 125070 1.00 EACH 70.00 35.00 28.88 5 % 4 % 17.5 % 6.13 82.5 % 5 %

9125071 POTATO, BKD 125071 1.00 EACH 19.00 9.50 7.84 1 % 1 % 17.5 % 1.66 82.5 % 1 %

9125075 ONION RINGS 125075 1.00 EACH 74.00 55.50 44.25 8 % 8 % 20.3 % 11.25 79.7 % 5 %

9125077 GUMBO, OKRA/TOM 125077 1.00 EACH 18.00 6.30 4.73 1 % 1 % 24.9 % 1.57 75.1 % 1 %

9125078 BNS, PINTO 125078 1.00 EACH 36.00 5.40 3.87 1 % 1 % 28.3 % 1.53 71.7 % 3 %

9125079 POTATO, PARSLEY BTRD 125079 1.00 EACH 14.00 4.90 3.92 1 % 1 % 20.0 % 0.98 80.0 % 1 %

9125080 CORN 125080 1.00 EACH 138.00 48.30 39.05 7 % 7 % 19.1 % 9.25 80.9 % 10 %

9125085 SAU MSHRM/ONION 125085 1.00 EACH 10.00 2.00 1.48 0 % 0 % 25.9 % 0.52 74.1 % 1 %

9125098 BROCLI, FRS 125098 1.00 EACH 63.00 22.05 18.01 3 % 3 % 18.3 % 4.04 81.7 % 4 %

9125101 FRIES, CHILI CHS 125026 1.00 EACH 1.00 0.90 0.73 0 % 0 % 19.2 % 0.17 80.8 % 0 %

9125104 FRIES, SWT 125104 8.00 OUNCE 65.00 71.50 57.27 11 % 10 % 19.9 % 14.23 80.1 % 5 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 8 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

Menu Group Total 1,419.00 660.65 5 % 518.92 5 % 21.5 % 141.73 78.5% 8%

126 Fruits

9126001 APPLE, RED 126001 1.00 EACH 67.00 23.45 18.54 9 % 9 % 21.0 % 4.91 79.0 % 12 %

9126002 BANANA 126002 6.50 OUNCE 66.00 23.10 16.89 9 % 12 % 26.9 % 6.21 73.1 % 12 %

9126003 CANTALOPE, SEEDED 126003 5.60 OUNCE 45.00 11.25 8.82 5 % 5 % 21.6 % 2.43 78.4 % 8 %

9126004 COCKTAIL, FRUIT 126004 6.75 OUNCE 4.00 2.00 1.61 1 % 1 % 19.5 % 0.39 80.5 % 1 %

9126006 1/2 GRAPEFRUIT 126006 8.75 OUNCE 2.00 0.90 0.71 0 % 0 % 21.0 % 0.19 79.0 % 0 %

9126007 MELON, HONEYDEW 126007 6.06 OUNCE 19.00 6.65 5.04 3 % 3 % 24.2 % 1.61 75.8 % 3 %

9126009 ORANGE 126009 1.00 EACH 65.00 19.50 15.38 8 % 8 % 21.1 % 4.12 78.9 % 12 %

9126010 PEACHES, SLI 126010 6.00 OUNCE 4.00 1.80 1.34 1 % 1 % 25.6 % 0.46 74.4 % 1 %

9126012 PEARS, QRTS SLI 126012 6.00 OUNCE 7.00 2.80 2.22 1 % 1 % 20.9 % 0.58 79.2 % 1 %

9126013 PEAR 126013 1.00 EACH 47.00 11.75 9.40 5 % 4 % 20.0 % 2.35 80.0 % 8 %

9126016 STRAWBERRIES 126016 4.00 OUNCE 71.00 60.35 48.10 24 % 23 % 20.3 % 12.25 79.7 % 13 %

9126017 WATERMELON 126017 8.16 OUNCE 52.00 26.00 20.95 10 % 10 % 19.4 % 5.05 80.6 % 9 %

9126018 GRAPES, WHITE 126018 1.00 EACH 35.00 19.25 15.19 8 % 8 % 21.1 % 4.06 78.9 % 6 %

9126023 PINEAPPLE 126021 4.00 OUNCE 20.00 16.00 12.84 6 % 6 % 19.8 % 3.16 80.3 % 4 %

9126034 GRAPES, RED 126034 3.00 OUNCE 50.00 25.00 19.97 10 % 10 % 20.1 % 5.03 79.9 % 9 %

9126037 APPLE, GRN 126037 1.00 EACH 1.00 0.00 0.00 0 % 0 % 0.0 % 0.00 0.0 % 0 %

Menu Group Total 555.00 249.80 2 % 196.99 2 % 21.1 % 52.81 78.9% 3%

127 Dairy

9127001 YOGURT, INDV 127001 1.00 EACH 71.00 61.80 40.53 100 % 100 % 34.4 % 21.27 65.6 % 100 %

Menu Group Total 71.00 61.80 0 % 40.53 1 % 34.4 % 21.27 65.6% 0%

128 Ice Cream

9128001 ICE CRM, INDV CUP 128001 1.00 EACH 22.00 7.70 6.31 21 % 18 % 18.1 % 1.39 81.9 % 31 %

9128005 ICE CRM, SHERBET 128005 1.00 EACH 11.00 4.40 3.41 12 % 12 % 22.5 % 0.99 77.5 % 16 %

9128006 ICE CRM, SANDW 128006 1.00 EACH 9.00 7.65 6.11 21 % 19 % 20.2 % 1.54 79.8 % 13 %

9128008 ICE CRM BAR, CHOC 128008 1.00 EACH 7.00 5.60 4.64 16 % 12 % 17.1 % 0.96 82.9 % 10 %

9128014 YOGURT, SFT SRV 128014 4.48 OUNCE 21.00 10.50 7.44 29 % 39 % 29.1 % 3.06 70.9 % 30 %

Menu Group Total 70.00 35.85 0 % 27.91 0 % 22.2 % 7.94 77.8% 0%

129 Starches

9129001 RICE 129001 1.00 EACH 214.00 31.95 20.88 19 % 27 % 34.6 % 11.07 65.4 % 42 %

9129005 RICE, PILAF 129005 1.00 EACH 20.00 4.00 3.26 2 % 2 % 18.6 % 0.74 81.4 % 4 %

9129013 RICE, STHWSTRN 129013 1.00 EACH 27.00 5.40 3.51 3 % 5 % 35.0 % 1.89 65.0 % 5 %

9129016 NOODLES, EGG 129016 1.00 EACH 74.00 11.10 7.46 7 % 9 % 32.8 % 3.64 67.2 % 15 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 9 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9129027 INDV, CEREAL 129027 1.00 EACH 17.00 17.85 11.96 11 % 15 % 33.0 % 5.89 67.0 % 3 %

9129029 RICE, SHRIMP FRD 129029 1.00 EACH 84.00 86.10 72.89 51 % 33 % 15.3 % 13.21 84.7 % 16 %

9129048 RICE, ASST FLAVOR 129048 1.00 EACH 74.00 11.10 7.09 7 % 10 % 36.1 % 4.01 63.9 % 15 %

Menu Group Total 510.00 167.50 1 % 127.05 1 % 24.2 % 40.45 75.8% 3%

Day Part Total 44 % 6,332.40 100 % 4,920.81 100 % 22.3 % 77.7 % 1,411.59

DINNER

111 Beef

9111007 STK, STRIP LOIN 111007 1.00 EACH 26.00 83.20 68.80 16 % 15 % 17.3 % 14.40 82.7 % 7 %

9111011 POT ROAST 111011 1.00 EACH 17.00 31.45 25.79 6 % 6 % 18.0 % 5.66 82.0 % 5 %

9111018 BF, W/NOODLE 111018 1.00 EACH 31.00 58.90 48.75 11 % 11 % 17.2 % 10.15 82.8 % 9 %

9111021 CHILI, CON CARNE 111021 1.00 EACH 4.00 4.20 3.39 1 % 1 % 19.2 % 0.81 80.8 % 1 %

9111022 BF, BALL STRGNOFF 111022 1.00 EACH 37.00 35.15 27.97 7 % 8 % 20.4 % 7.19 79.6 % 11 %

9111023 LASAGNA* 111023 1.00 EACH 22.00 26.40 21.31 5 % 5 % 19.3 % 5.09 80.7 % 6 %

9111028 TACO (1) 111028 1.00 EACH 2.00 1.40 1.10 0 % 0 % 21.8 % 0.30 78.2 % 1 %

9111033 MEAT LOAF 111033 1.00 EACH 20.00 27.00 21.27 5 % 6 % 21.2 % 5.73 78.8 % 6 %

9111035 SPAG W/MEAT SCE* 111035 1.00 EACH 2.00 2.10 1.71 0 % 0 % 18.8 % 0.39 81.2 % 1 %

9111039 SWEDISH MTBALLS 111039 1.00 EACH 22.00 18.70 14.78 4 % 4 % 21.0 % 3.92 79.0 % 6 %

9111050 VEAL, PRMSN 111050 1.00 EACH 46.00 50.60 40.59 10 % 11 % 19.8 % 10.01 80.2 % 13 %

9111051 JAEGER W/MSHRM SCE 111051 1.00 EACH 14.00 15.40 12.80 3 % 3 % 16.9 % 2.60 83.1 % 4 %

9111057 STIR FRY, BF W/BROCLI 111057 1.00 EACH 10.00 16.00 13.27 3 % 3 % 17.1 % 2.73 82.9 % 3 %

9111058 SANDW, SUB, STK/CHS 111058 1.00 EACH 3.00 4.65 3.84 1 % 1 % 17.4 % 0.81 82.6 % 1 %

9111059 HOT DOG 111059 1.00 EACH 18.00 17.70 15.41 3 % 2 % 12.9 % 2.29 87.1 % 5 %

9111061 CHILI, DOG W/CHS/ONION 111061 1.00 EACH 1.00 1.15 1.01 0 % 0 % 11.7 % 0.14 88.3 % 0 %

9111066 BURGER, REG 111066 1.00 EACH 4.00 4.20 3.45 1 % 1 % 17.9 % 0.75 82.1 % 1 %

9111067 BURGER, CHS 111067 1.00 EACH 29.00 32.20 26.88 6 % 6 % 16.5 % 5.32 83.5 % 8 %

9111069 BURGER, DBL CHS 111069 1.00 EACH 39.00 81.90 67.25 16 % 16 % 17.9 % 14.65 82.1 % 11 %

9111077 BURGER, BACON CHS 111077 1.00 EACH 4.00 5.60 4.53 1 % 1 % 19.0 % 1.07 81.0 % 1 %

Menu Group Total 351.00 517.90 4 % 423.88 3 % 18.2 % 94.02 81.8% 2%

112 Poultry

9112005 CHKN, BRST, PRMSN 112005 1.00 EACH 41.00 55.35 45.06 7 % 6 % 18.6 % 10.29 81.4 % 6 %

9112007 CHKN, TERIYAKI 112007 1.00 EACH 29.00 40.60 33.75 5 % 4 % 16.9 % 6.85 83.1 % 4 %

9112009 CHKN, MEX BKD 112009 1.00 EACH 24.00 28.80 23.69 3 % 3 % 17.7 % 5.11 82.3 % 4 %

9112010 CHKN, HRB BKD 112010 1.00 EACH 57.00 66.00 55.03 8 % 7 % 16.6 % 10.97 83.4 % 8 %

9112014 CHKN, CACCIATORE 112014 1.00 EACH 1.00 1.55 1.26 0 % 0 % 19.0 % 0.29 81.0 % 0 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 10 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9112021 CHKN, SVRY BKD 112021 1.00 EACH 23.00 29.90 24.52 4 % 3 % 18.0 % 5.38 82.0 % 3 %

9112026 TRKY, NUGGETS 112026 1.00 EACH 9.00 9.00 7.08 1 % 1 % 21.3 % 1.92 78.7 % 1 %

9112032 CHKN, GNGR BBQ 112032 1.00 EACH 3.00 4.05 2.80 0 % 1 % 30.8 % 1.25 69.2 % 0 %

9112038 CHKN, CARIBN JRK 112038 1.00 EACH 19.00 31.35 25.52 4 % 4 % 18.6 % 5.83 81.4 % 3 %

9112040 SANDW, HRB GRL CHKN 112040 1.00 EACH 150.00 210.00 162.73 25 % 29 % 22.5 % 47.27 77.5 % 22 %

9112041 SANDW, BRD CHKN 112041 1.00 EACH 33.00 34.65 27.54 4 % 4 % 20.5 % 7.11 79.5 % 5 %

9112042 WINGS, BUFFALO 112042 6.00 OUNCE 128.00 160.00 131.52 19 % 18 % 17.8 % 28.48 82.2 % 19 %

9112043 CHKN, FRD 112043 1.00 EACH 5.00 6.00 4.87 1 % 1 % 18.9 % 1.13 81.1 % 1 %

9112044 CHKN, STH FRD 112044 1.00 EACH 1.00 1.20 0.97 0 % 0 % 18.9 % 0.23 81.1 % 0 %

9112045 TRKY/NOODLES 112045 1.00 EACH 35.00 36.75 29.78 4 % 4 % 19.0 % 6.97 81.0 % 5 %

9112049 TRKY, ALA KING 112049 1.00 EACH 15.00 17.25 13.72 2 % 2 % 20.5 % 3.53 79.5 % 2 %

9112050 CORDN BLU, CHKN 112050 1.00 EACH 11.00 25.30 20.79 3 % 3 % 17.8 % 4.51 82.2 % 2 %

9112084 CHKN, LS TENDER 112074 5.00 OUNCE 81.00 64.80 52.14 8 % 8 % 19.5 % 12.66 80.5 % 12 %

9112089 CHKN, PATTY, N/B 112079 4.00 OUNCE 6.00 3.60 2.88 0 % 0 % 20.0 % 0.72 80.0 % 1 %

Menu Group Total 671.00 826.15 6 % 665.65 5 % 19.4 % 160.50 80.6% 4%

113 Pork

9113002 BACON 113002 1.00 EACH 13.00 9.75 8.05 6 % 6 % 17.4 % 1.70 82.6 % 11 %

9113013 PORK CHOP, MEX 113013 1.00 EACH 10.00 20.00 16.41 11 % 12 % 17.9 % 3.59 82.1 % 9 %

9113017 SAUSAGE, KNCKWRST 113017 1.00 EACH 2.00 1.40 1.14 1 % 1 % 18.6 % 0.26 81.4 % 2 %

9113021 SPARERIBS, BBQ 113021 1.00 EACH 11.00 25.30 24.19 14 % 4 % 4.4 % 1.11 95.6 % 9 %

9113023 SPARERIBS, CANTONESE 113023 1.00 EACH 37.00 70.30 57.56 40 % 43 % 18.1 % 12.74 81.9 % 32 %

9113025 PORK, RST LOIN 113025 1.00 EACH 16.00 17.60 14.18 10 % 12 % 19.4 % 3.42 80.6 % 14 %

9113032 SANDW, GRL H/CHS 113032 1.00 EACH 11.00 13.20 10.56 7 % 9 % 20.0 % 2.64 80.0 % 9 %

9113038 SANDW, HAM/CHS 113038 1.00 EACH 16.00 19.20 15.36 11 % 13 % 20.0 % 3.84 80.0 % 14 %

Menu Group Total 116.00 176.75 1 % 147.45 1 % 16.6 % 29.30 83.4% 1%

114 Seafood

9114012 FISH, OVN FRD 114012 1.00 EACH 6.00 7.20 5.69 3 % 3 % 20.9 % 1.51 79.1 % 4 %

9114023 SHRIMP, CREOLE 114023 1.00 EACH 9.00 20.70 17.07 8 % 7 % 17.5 % 3.63 82.5 % 6 %

9114024 SHRIMP, FRD BRDD 114024 1.00 EACH 34.00 119.00 98.98 43 % 41 % 16.8 % 20.02 83.2 % 23 %

9114030 FISH, CHS FISHWICH 114030 1.00 EACH 14.00 16.10 13.08 6 % 6 % 18.7 % 3.02 81.3 % 10 %

9114031 SANDW, TUNA SALAD 114031 1.00 EACH 7.00 7.35 5.69 3 % 3 % 22.6 % 1.66 77.4 % 5 %

9114034 SALAD, TUNA 114034 1.00 EACH 4.00 4.80 3.54 2 % 3 % 26.2 % 1.26 73.8 % 3 %

9114042 FISH, PLT: LEMN GRLC BTRD 114042 1.00 EACH 48.00 64.80 53.03 24 % 24 % 18.2 % 11.77 81.8 % 33 %

9114044 FISH, PLT: ALSKA CHEDR BKD114044 1.00 EACH 22.00 33.00 27.34 12 % 12 % 17.1 % 5.66 82.9 % 15 %

9115048 WRAP, FISH STH BRDR 115049 1.00 EACH 2.00 2.70 2.19 1 % 1 % 18.9 % 0.51 81.1 % 1 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 11 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

Menu Group Total 146.00 275.65 2 % 226.63 2 % 17.8 % 49.02 82.2% 1%

115 Other

9115004 WRAP, TRKY CSAR 115011 1.00 EACH 2.00 3.90 3.19 6 % 6 % 18.3 % 0.71 81.7 % 3 %

9115007 SANDW, GRL CHS 115007 1.00 EACH 22.00 7.70 5.80 12 % 16 % 24.7 % 1.90 75.3 % 32 %

9115010 APTZ, EGG ROLLS 115010 1.00 EACH 23.00 14.95 12.42 24 % 21 % 16.9 % 2.53 83.1 % 34 %

9115013 PIZZA, INDV, CHS 115041 1.00 EACH 4.00 3.60 2.89 6 % 6 % 19.8 % 0.71 80.2 % 6 %

9115039 WRAP, CHKN 115039 1.00 EACH 9.00 15.75 12.78 25 % 25 % 18.9 % 2.97 81.1 % 13 %

9115052 GYROS 115052 1.00 EACH 8.00 16.80 13.70 27 % 26 % 18.5 % 3.10 81.5 % 12 %

Menu Group Total 68.00 62.70 0 % 50.76 0 % 19.0 % 11.94 81.0% 0%

117 Salads

9117003 COLE SLAW, MEX 117003 1.00 EACH 1.00 0.30 0.19 0 % 0 % 36.7 % 0.11 63.3 % 1 %

9117004 SALAD, CCMBR/ONION 117004 1.00 EACH 5.00 0.60 0.60 1 % 0 %(0.3)% 0.00 100.3 % 3 %

9117005 SALAD, FRUIT 117005 1.00 EACH 2.00 0.60 0.47 1 % 1 % 21.5 % 0.13 78.5 % 1 %

9117009 SALAD, TACO 117009 1.00 EACH 1.00 1.40 1.12 1 % 1 % 20.1 % 0.28 79.9 % 1 %

9117013 SALAD, MACARONI 117013 1.00 EACH 3.00 0.75 0.47 1 % 1 % 36.7 % 0.28 63.3 % 2 %

9117016 SALAD, PASTA 117016 1.00 EACH 6.00 4.80 3.81 4 % 4 % 20.7 % 0.99 79.3 % 3 %

9117017 SALAD, POTATO 117017 1.00 EACH 2.00 0.90 0.61 1 % 1 % 31.9 % 0.29 68.1 % 1 %

9117022 SALAD BAR, 12 OZ 117022 1.00 EACH 27.00 32.40 26.51 28 % 26 % 18.2 % 5.89 81.8 % 15 %

9117023 SALAD BAR, 6 OZ 117023 1.00 EACH 107.00 64.20 52.52 55 % 52 % 18.2 % 11.68 81.8 % 59 %

9117025 COLE SLAW 117025 1.00 EACH 3.00 0.30 0.20 0 % 0 % 33.5 % 0.10 66.5 % 2 %

9117026 SALAD, TOSSED 6 OZ 117026 1.00 EACH 25.00 11.25 8.41 10 % 13 % 25.3 % 2.84 74.7 % 14 %

Menu Group Total 182.00 117.50 1 % 94.91 1 % 19.2 % 22.59 80.8% 1%

118 Soups

9118044 SOUP, ASST 118031 1.00 EACH 33.00 21.75 18.32 100 % 100 % 15.8 % 3.43 84.2 % 100 %

Menu Group Total 33.00 21.75 0 % 18.32 0 % 15.8 % 3.43 84.2% 0%

121 Beverages

9121002 BEV, COFFE, GRD R 121002 1.00 EACH 39.00 7.80 5.87 1 % 1 % 24.7 % 1.93 75.3 % 3 %

9121005 BEV, TEA, CNT 121005 0.50 OUNCE 6.00 1.20 0.81 0 % 0 % 32.4 % 0.39 67.6 % 0 %

9121008 BEV, CAPUCINO 121008 1.00 OUNCE 2.00 0.80 0.51 0 % 0 % 36.3 % 0.29 63.8 % 0 %

9121023 BEV, SODA, FOUNTN 121023 2.00 OUNCE 281.00 42.15 29.49 4 % 4 % 30.0 % 12.66 70.0 % 21 %

9121028 BEV, JUICE, INDV 121028 1.00 EACH 160.00 213.30 152.69 21 % 18 % 28.4 % 60.61 71.6 % 12 %

9121030 BEV, BIB ELECLYTE 121006 2.00 OUNCE 8.00 2.00 1.54 0 % 0 % 22.9 % 0.46 77.1 % 1 %

9121050 BEV, SODA CN 121050 1.00 CAN 195.00 136.50 78.07 13 % 17 % 42.8 % 58.43 57.2 % 14 %

9121053 BEV, JUICE, FOUNTN 121054 2.00 OZ 52.00 28.60 20.68 3 % 2 % 27.7 % 7.92 72.3 % 4 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 12 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9121058 INDV, ELECLYTE 121058 1.00 EACH 446.00 535.20 362.05 52 % 51 % 32.4 % 173.15 67.6 % 33 %

9127002 MILK, INDV 127002 1.00 EACH 165.00 57.75 36.80 6 % 6 % 36.3 % 20.95 63.7 % 12 %

Menu Group Total 1,354.00 1,025.30 8 % 688.51 11 % 32.8 % 336.79 67.2% 7%

122 Dry's

9119003 CHIPS, ASST 119003 1.00 EACH 54.00 27.00 21.28 100 % 100 % 21.2 % 5.72 78.8 % 100 %

Menu Group Total 54.00 27.00 0 % 21.28 0 % 21.2 % 5.72 78.8% 0%

123 Bread, Pastry & Desserts

9123002 BISCUIT, CHS 123002 1.00 EACH 34.00 5.10 3.44 3 % 4 % 32.5 % 1.66 67.5 % 7 %

9123003 BRD, GARLIC 123003 1.00 EACH 12.00 1.80 1.19 1 % 1 % 33.8 % 0.61 66.2 % 2 %

9123004 BRD, WHEAT 123004 2.00 EACH 1.00 0.15 0.10 0 % 0 % 35.6 % 0.05 64.4 % 0 %

9123006 BRD, RAISIN 123006 2.00 EACH 2.00 0.70 0.52 0 % 0 % 26.4 % 0.19 73.6 % 0 %

9123008 BRD, BAGEL, PLAIN 123008 1.00 EACH 1.00 0.25 0.17 0 % 0 % 30.4 % 0.08 69.6 % 0 %

9123011 CORNBREAD 123011 1.00 EACH 38.00 7.60 5.67 4 % 5 % 25.4 % 1.93 74.6 % 7 %

9123042 CAKE, YELLOW 123042 1.00 EACH 8.00 2.00 1.51 1 % 1 % 24.3 % 0.49 75.7 % 2 %

9123043 CAKE, MARBLE 123043 1.00 EACH 3.00 1.05 0.82 1 % 1 % 22.2 % 0.23 77.8 % 1 %

9123045 CAKE, DEVIL'S FD 123045 1.00 EACH 10.00 5.00 3.89 3 % 3 % 22.2 % 1.11 77.8 % 2 %

9123056 CAKE, WHITE W/CHOC FRST 123056 1.00 EACH 3.00 1.05 0.77 1 % 1 % 27.0 % 0.28 73.0 % 1 %

9123057 CAKE, WHITE 123057 1.00 EACH 9.00 3.15 2.44 2 % 2 % 22.5 % 0.71 77.5 % 2 %

9123059 PIE, BOSTN CRM 123059 1.00 EACH 1.00 0.50 0.41 0 % 0 % 18.2 % 0.09 81.8 % 0 %

9123060 BROWNIES 123060 1.00 MIX 12.00 5.40 4.05 3 % 3 % 25.0 % 1.35 75.0 % 2 %

9123075 PIE, APPLE 123075 1.00 EACH 7.00 3.15 2.43 2 % 2 % 22.8 % 0.72 77.2 % 1 %

9123078 COBLR, APPLE 123078 1.00 EACH 1.00 0.45 0.34 0 % 0 % 25.2 % 0.11 74.8 % 0 %

9123079 COBLR, BLBRY 123079 1.00 EACH 2.00 1.40 1.10 1 % 1 % 21.2 % 0.30 78.8 % 0 %

9123080 COBLR, CHRY 123080 1.00 EACH 5.00 3.00 2.43 2 % 1 % 18.9 % 0.57 81.1 % 1 %

9123082 PIE, PUMPKIN 123082 1.00 EACH 12.00 3.60 2.79 2 % 2 % 22.5 % 0.81 77.5 % 2 %

9123086 PIE, CHOC CRM 123086 1.00 EACH 7.00 1.75 1.22 1 % 1 % 30.2 % 0.53 69.8 % 1 %

9123088 PIE, PECAN 123088 1.00 EACH 3.00 2.55 2.00 1 % 1 % 21.5 % 0.55 78.5 % 1 %

9123094 PUDNG, VAN CRM 123094 1.00 EACH 6.00 1.50 1.03 1 % 1 % 31.1 % 0.47 68.9 % 1 %

9123106 PUDNG, CHOC CRM 123106 1.00 EACH 9.00 2.70 1.83 2 % 2 % 32.1 % 0.87 67.9 % 2 %

9123107 BRD, ROLLS, DINR 123107 1.00 EACH 54.00 10.80 7.60 6 % 8 % 29.6 % 3.20 70.4 % 11 %

9123117 COBLR, PEACH 123117 1.00 EACH 5.00 2.75 2.11 2 % 2 % 23.2 % 0.64 76.8 % 1 %

9123124 PUDNG, CCNT CRM 123124 1.00 EACH 2.00 0.60 0.42 0 % 0 % 30.1 % 0.18 69.9 % 0 %

9123125 PUDNG, BANANA 123125 1.00 EACH 1.00 0.35 0.22 0 % 0 % 36.2 % 0.13 63.8 % 0 %

9123131 POPTARTS 123131 1.00 PKG 15.00 7.50 6.15 4 % 3 % 18.0 % 1.35 82.0 % 3 %

9123134 INDV, BROWNIE 123134 1.00 EACH 3.00 2.10 0.00 1 % 5 % 100.0 % 2.10 0.0 % 1 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 13 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9123135 INDV, MUFN 123135 1.00 EACH 35.00 19.25 15.82 11 % 8 % 17.8 % 3.43 82.2 % 7 %

9123138 INDV, M-GRAIN BAR 123138 1.00 EACH 33.00 11.55 8.77 7 % 7 % 24.1 % 2.78 75.9 % 6 %

9123139 GRANOLA, BAR 123139 1.00 EACH 28.00 7.35 5.60 4 % 4 % 23.8 % 1.75 76.2 % 5 %

9123150 JELLO, STRBRY 123150 1.00 EACH 11.00 1.10 0.69 1 % 1 % 37.3 % 0.41 62.7 % 2 %

9123163 COOKIE, DOUGH, INDV 123163 1.00 EACH 110.00 33.00 25.65 19 % 18 % 22.3 % 7.35 77.7 % 21 %

9123177 INDV, FK BARS 123173 1.00 EACH 16.00 18.40 14.51 11 % 9 % 21.1 % 3.89 78.9 % 3 %

9123220 BRD, WHITE/WHEAT 123183 1.00 EACH 15.00 1.50 0.84 1 % 2 % 43.9 % 0.66 56.1 % 3 %

Menu Group Total 514.00 170.10 1 % 128.55 1 % 24.4 % 41.55 75.6% 3%

124 Specialty

9124011 NACHOS, CHS/JALAPENO 124011 1.00 EACH 4.00 3.40 2.70 4 % 4 % 20.7 % 0.70 79.3 % 3 %

9124012 MAC/CHS BKD 124012 1.00 EACH 104.00 46.80 36.97 52 % 54 % 21.0 % 9.83 79.0 % 67 %

9124014 SANDW, BLT 124014 1.00 EACH 3.00 2.70 2.12 3 % 3 % 21.6 % 0.58 78.4 % 2 %

9124015 CORNDOG 124015 1.00 EACH 39.00 29.25 23.50 32 % 31 % 19.7 % 5.75 80.3 % 25 %

9124026 SANDW, SUB, DELI 124026 1.00 EACH 2.00 5.30 4.39 6 % 5 % 17.2 % 0.91 82.8 % 1 %

9124031 PB & J, ROLL-UP 124031 1.00 EACH 4.00 2.60 2.04 3 % 3 % 21.5 % 0.56 78.5 % 3 %

Menu Group Total 156.00 90.05 1 % 71.71 1 % 20.4 % 18.34 79.6% 1%

125 Vegetables

9125001 BROCLI, COMBO 125001 1.00 EACH 19.00 7.60 5.94 2 % 2 % 21.9 % 1.66 78.1 % 2 %

9125003 CORN, COMBO 125003 1.00 EACH 1.00 0.35 0.27 0 % 0 % 22.5 % 0.08 77.5 % 0 %

9125004 CAULIFLWR, COMBO 125004 1.00 EACH 27.00 10.80 8.88 2 % 2 % 17.8 % 1.92 82.2 % 3 %

9125006 BNS, ITALN STYL BKD 125006 1.00 EACH 1.00 0.30 0.22 0 % 0 % 26.6 % 0.08 73.4 % 0 %

9125007 BNS, SPANSH STYL 125007 1.00 EACH 10.00 1.00 0.82 0 % 0 % 18.2 % 0.18 81.9 % 1 %

9125009 GRN BNS, W/MSHRM 125009 1.00 EACH 20.00 6.00 4.76 1 % 1 % 20.7 % 1.24 79.3 % 2 %

9125012 CABBAGE, FRD 125012 1.00 EACH 28.00 4.20 2.77 1 % 2 % 34.2 % 1.43 65.8 % 3 %

9125020 CAULIFLWR, PRMSN 125020 1.00 EACH 9.00 5.85 4.37 1 % 2 % 25.4 % 1.48 74.6 % 1 %

9125021 STIR FRY, VEG 125021 1.00 EACH 5.00 1.50 1.10 0 % 0 % 26.3 % 0.40 73.7 % 1 %

9125023 CORN, CALICO 125023 1.00 EACH 26.00 10.40 8.34 2 % 2 % 19.8 % 2.06 80.2 % 3 %

9125024 CORN, O' BRIEN 125024 1.00 EACH 11.00 4.95 3.73 1 % 1 % 24.6 % 1.22 75.4 % 1 %

9125027 SQUASH, SUMMER 125027 1.00 EACH 5.00 1.75 1.41 0 % 0 % 19.3 % 0.34 80.7 % 1 %

9125028 CORN, ON COB 125028 1.00 EACH 17.00 8.50 6.88 2 % 2 % 19.1 % 1.62 80.9 % 2 %

9125030 VEG, MIXED 125030 1.00 EACH 40.00 16.00 12.10 4 % 4 % 24.4 % 3.90 75.6 % 4 %

9125031 SUCCOTASH 125031 1.00 EACH 44.00 19.80 14.93 5 % 5 % 24.6 % 4.87 75.4 % 5 %

9125032 SPINACH 125032 1.00 EACH 10.00 3.00 2.36 1 % 1 % 21.3 % 0.64 78.7 % 1 %

9125033 PEAS 125033 1.00 EACH 31.00 12.40 9.11 3 % 3 % 26.5 % 3.29 73.5 % 3 %

9125037 CARROTS 125037 1.00 EACH 33.00 11.55 9.61 3 % 2 % 16.8 % 1.94 83.2 % 3 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 14 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9125039 BNS, LIMA 125039 1.00 EACH 13.00 5.85 4.85 1 % 1 % 17.2 % 1.00 82.8 % 1 %

9125045 POTATO, SWT 125045 1.00 EACH 24.00 20.40 16.93 5 % 4 % 17.0 % 3.47 83.0 % 2 %

9125047 CORN, CRM 125047 1.00 EACH 5.00 1.75 1.35 0 % 0 % 23.0 % 0.40 77.0 % 1 %

9125048 PORK N BNS 125048 1.00 EACH 19.00 5.70 4.11 1 % 2 % 27.8 % 1.59 72.2 % 2 %

9125053 GRN BNS, SESAME 125053 1.00 EACH 23.00 9.20 6.88 2 % 2 % 25.2 % 2.32 74.8 % 2 %

9125055 POTATO, GLZD SWT 125055 1.00 EACH 8.00 2.80 2.07 1 % 1 % 26.0 % 0.73 74.0 % 1 %

9125060 POTATO, MASHED 125060 1.00 EACH 139.00 34.50 26.69 8 % 8 % 22.6 % 7.81 77.4 % 14 %

9125065 POTATO, OVN BRN 125065 1.00 EACH 10.00 3.00 2.36 1 % 1 % 21.3 % 0.64 78.7 % 1 %

9125066 POTATO, O'BRIEN 125066 1.00 EACH 28.00 12.60 10.09 3 % 3 % 19.9 % 2.51 80.1 % 3 %

9125069 FRIES, FRENCH 125069 1.00 EACH 176.00 105.60 81.66 24 % 25 % 22.7 % 23.94 77.3 % 18 %

9125070 POTATO, HALVES 125070 1.00 EACH 20.00 10.00 8.25 2 % 2 % 17.5 % 1.75 82.5 % 2 %

9125071 POTATO, BKD 125071 1.00 EACH 8.00 4.00 3.30 1 % 1 % 17.5 % 0.70 82.5 % 1 %

9125075 ONION RINGS 125075 1.00 EACH 25.00 18.75 14.95 4 % 4 % 20.3 % 3.80 79.7 % 3 %

9125077 GUMBO, OKRA/TOM 125077 1.00 EACH 11.00 3.85 2.89 1 % 1 % 24.9 % 0.96 75.1 % 1 %

9125078 BNS, PINTO 125078 1.00 EACH 9.00 1.35 0.97 0 % 0 % 28.3 % 0.38 71.7 % 1 %

9125079 POTATO, PARSLEY BTRD 125079 1.00 EACH 31.00 10.85 8.68 2 % 2 % 20.0 % 2.17 80.0 % 3 %

9125080 CORN 125080 1.00 EACH 10.00 3.50 2.83 1 % 1 % 19.1 % 0.67 80.9 % 1 %

9125082 PEAS, W/CARROTS 125082 1.00 EACH 16.00 5.60 4.57 1 % 1 % 18.5 % 1.03 81.5 % 2 %

9125083 ASPARAGUS 125083 1.00 EACH 14.00 6.30 5.14 1 % 1 % 18.4 % 1.16 81.6 % 1 %

9125087 BURGER, VEG 125087 1.00 EACH 1.00 1.30 1.10 0 % 0 % 15.3 % 0.20 84.7 % 0 %

9125098 BROCLI, FRS 125098 1.00 EACH 6.00 2.10 1.72 0 % 0 % 18.3 % 0.38 81.7 % 1 %

9125104 FRIES, SWT 125104 8.00 OUNCE 40.00 44.00 34.90 10 % 10 % 20.7 % 9.10 79.3 % 4 %

Menu Group Total 973.00 438.95 3 % 343.90 3 % 21.7 % 95.05 78.3% 5%

126 Fruits

9126001 APPLE, RED 126001 1.00 EACH 36.00 12.60 9.96 5 % 5 % 21.0 % 2.64 79.0 % 7 %

9126002 BANANA 126002 6.50 OUNCE 93.00 32.55 23.80 14 % 17 % 26.9 % 8.75 73.1 % 17 %

9126003 CANTALOPE, SEEDED 126003 5.60 OUNCE 58.00 14.50 11.37 6 % 6 % 21.6 % 3.13 78.4 % 11 %

9126004 COCKTAIL, FRUIT 126004 6.75 OUNCE 8.00 4.00 3.22 2 % 2 % 19.5 % 0.78 80.5 % 1 %

9126006 1/2 GRAPEFRUIT 126006 8.75 OUNCE 2.00 0.90 0.71 0 % 0 % 21.0 % 0.19 79.0 % 0 %

9126007 MELON, HONEYDEW 126007 6.06 OUNCE 22.00 7.70 5.83 3 % 4 % 24.2 % 1.87 75.8 % 4 %

9126009 ORANGE 126009 1.00 EACH 43.00 12.90 10.18 5 % 5 % 21.1 % 2.72 78.9 % 8 %

9126010 PEACHES, SLI 126010 6.00 OUNCE 2.00 0.90 0.67 0 % 0 % 25.7 % 0.23 74.3 % 0 %

9126012 PEARS, QRTS SLI 126012 6.00 OUNCE 9.00 3.60 2.82 2 % 2 % 21.7 % 0.78 78.3 % 2 %

9126013 PEAR 126013 1.00 EACH 29.00 7.25 5.80 3 % 3 % 20.0 % 1.45 80.0 % 5 %

9126016 STRAWBERRIES 126016 4.00 OUNCE 62.00 52.70 42.01 22 % 21 % 20.3 % 10.70 79.7 % 12 %

9126017 WATERMELON 126017 8.16 OUNCE 31.00 15.50 12.49 7 % 6 % 19.4 % 3.01 80.6 % 6 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 15 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9126018 GRAPES, WHITE 126018 1.00 EACH 42.00 23.10 18.23 10 % 10 % 21.1 % 4.87 78.9 % 8 %

9126023 PINEAPPLE 126021 4.00 OUNCE 8.00 6.40 5.14 3 % 3 % 19.8 % 1.26 80.3 % 1 %

9126034 GRAPES, RED 126034 3.00 OUNCE 89.00 43.50 35.54 18 % 16 % 18.3 % 7.96 81.7 % 17 %

Menu Group Total 534.00 238.10 2 % 187.76 2 % 21.1 % 50.34 78.9% 3%

127 Dairy

9127001 YOGURT, INDV 127001 1.00 EACH 62.00 54.30 38.78 100 % 100 % 28.6 % 15.52 71.4 % 100 %

Menu Group Total 62.00 54.30 0 % 38.78 1 % 28.6 % 15.52 71.4% 0%

128 Ice Cream

9128001 ICE CRM, INDV CUP 128001 1.00 EACH 43.00 15.05 12.27 42 % 41 % 18.5 % 2.78 81.5 % 58 %

9128005 ICE CRM, SHERBET 128005 1.00 EACH 12.00 4.80 3.72 14 % 16 % 22.5 % 1.08 77.5 % 16 %

9128006 ICE CRM, SANDW 128006 1.00 EACH 9.00 7.65 6.10 22 % 23 % 20.2 % 1.55 79.8 % 12 %

9128008 ICE CRM BAR, CHOC 128008 1.00 EACH 10.00 8.00 6.63 23 % 20 % 17.1 % 1.37 82.9 % 14 %

Menu Group Total 74.00 35.50 0 % 28.73 0 % 19.1 % 6.77 80.9% 0%

129 Starches

9129001 RICE 129001 1.00 EACH 113.00 16.95 11.03 15 % 19 % 34.9 % 5.92 65.1 % 39 %

9129006 RICE, SPANISH 129006 1.00 EACH 22.00 6.60 5.36 6 % 4 % 18.8 % 1.24 81.2 % 8 %

9129007 RICE, BLCKEYED PS 129007 1.00 EACH 39.00 15.20 11.69 13 % 11 % 23.1 % 3.51 76.9 % 13 %

9129016 NOODLES, EGG 129016 1.00 EACH 49.00 7.35 4.94 6 % 8 % 32.8 % 2.41 67.2 % 17 %

9129027 INDV, CEREAL 129027 1.00 EACH 49.00 51.45 35.84 45 % 49 % 30.3 % 15.61 69.7 % 17 %

9129029 RICE, SHRIMP FRD 129029 1.00 EACH 16.00 16.80 13.88 15 % 9 % 17.4 % 2.92 82.6 % 6 %

9129046 NOODLES, EGG, STMD 129046 1.00 EACH 2.00 0.30 0.20 0 % 0 % 33.6 % 0.10 66.4 % 1 %

Menu Group Total 290.00 114.65 1 % 82.95 1 % 27.7 % 31.71 72.3% 2%

Day Part Total 30 % 4,192.35 100 % 3,219.76 100 % 23.2 % 76.8 % 972.59

13,365.80 100%TotalW/E 6/3/2011 Week # 22 100 % 23.1 % 3,088.58 76.9 % 100% 10,277.22

W/E 6/10/2011 Week # 23

BREAKFAST

111 Beef

9111029 CREAMED BF 111029 1.00 EACH 34.00 28.90 22.57 25 % 26 % 21.9 % 6.33 78.1 % 24 %

9111054 CORNED BF HASH 111054 1.00 EACH 106.00 84.80 66.80 75 % 74 % 21.2 % 18.00 78.8 % 76 %

Menu Group Total 140.00 113.70 1 % 89.37 1 % 21.4 % 24.33 78.6% 1%

112 Poultry

9112001 BACON, TRKY 112001 1.00 EACH 168.00 75.60 60.88 93 % 94 % 19.5 % 14.72 80.5 % 91 %

This report may include estimated costs for uncosted items.rir12b.rpt 20041118-0919 Page 16 of 81

Manager

Menu Item POS Item # U/M Qty Sold

% Of

SubTotal Total Sales

% Of

SubTotal

Theoretical

Costs Cost % Gross Profit GP%

% Of

SubTotal

W/E 6/3/2011 - W/E 7/1/2011

Sales and Cost Report

9112048 TRKY, LINKS 112048 1.00 EACH 16.00 5.60 4.64 7 % 6 % 17.1 % 0.96 82.9 % 9 %

Menu Group Total 184.00 81.20 0 % 65.52 0 % 19.3 % 15.68 80.7% 1%

113 Pork

9113002 BACON 113002 1.00 EACH 296.00 181.40 179.55 60 % 8 % 1.0 % 1.85 99.0 % 65 %

9113006 HAM, SLICE 113006 1.00 EACH 6.00 2.40 2.14 1 % 1 % 10.7 % 0.26 89.3 % 1 %

9113019 SAUSAGE, BF PATTY 113019 1.00 EACH 23.00 18.40 14.95 6 % 15 % 18.8 % 3.45 81.3 % 5 %

9113020 SAUSAGE, LINKS 113020 1.00 EACH 57.00 42.75 37.05 14 % 26 % 13.3 % 5.70 86.7 % 13 %

9113035 SAUSAGE, PATTY 113035 1.00 EACH 74.00 59.20 48.10 19 % 50 % 18.8 % 11.10 81.3 % 16 %

Menu Group Total 456.00 304.15 2 % 281.80 1 % 7.3 % 22.35 92.7% 2%

117 Salads

9117023 SALAD BAR, 6 OZ 117023 1.00 EACH 1.00 0.60 0.48 40 % 35 % 19.7 % 0.12 80.3 % 33 %

9117026 SALAD, TOSSED 6 OZ 117026 1.00 EACH 2.00 0.90 0.68 60 % 65 % 24.1 % 0.22 75.9 % 67 %

Menu Group Total 3.00 1.50 0 % 1.16 0 % 22.3 % 0.34 77.7% 0%

121 Beverages

9121002 BEV, COFFE, GRD R 121002 1.00 EACH 247.00 49.40 37.18 5 % 4 % 24.7 % 12.22 75.3 % 17 %

9121004 BEV, HT TEA-BAG 121004 1.00 EACH 6.00 0.30 0.18 0 % 0 % 41.4 % 0.12 58.6 % 0 %

9121005 BEV, TEA, CNT 121005 0.50 OUNCE 5.00 1.00 0.68 0 % 0 % 32.4 % 0.32 67.6 % 0 %

9121008 BEV, CAPUCINO 121008 1.00 OUNCE 56.00 22.40 14.28 2 % 3 % 36.3 % 8.12 63.8 % 4 %

9121023 BEV, SODA, FOUNTN 121023 2.00 OUNCE 50.00 7.50 5.38 1 % 1 % 28.3 % 2.12 71.7 % 3 %

9121028 BEV, JUICE, INDV 121028 1.00 EACH 193.00 260.55 177.66 28 % 28 % 31.8 % 82.89 68.2 % 13 %

9121030 BEV, BIB ELECLYTE 121006 2.00 OUNCE 20.00 5.00 3.86 1 % 0 % 22.9 % 1.14 77.1 % 1 %

9121050 BEV, SODA CN 121050 1.00 CAN 34.00 23.80 16.44 3 % 3 % 30.9 % 7.36 69.1 % 2 %

9121053 BEV, JUICE, FOUNTN 121054 2.00 OZ 230.00 121.65 90.62 13 % 11 % 25.5 % 31.03 74.5 % 16 %

9121056 BEV, SMOOTHIE 121056 3.00 OUNCE 2.00 0.10 0.00 0 % 0 % 99.5 % 0.10 0.5 % 0 %

9121058 INDV, ELECLYTE 121058 1.00 EACH 256.00 304.80 203.15 33 % 35 % 33.3 % 101.65 66.7 % 17 %

9127002 MILK, INDV 127002 1.00 EACH 375.00 131.25 85.39 14 % 16 % 34.9 % 45.86 65.1 % 25 %

Menu Group Total 1,474.00 927.75 5 % 634.81 7 % 31.6 % 292.94 68.4% 6%

122 Dry's

9119003 CHIPS, ASST 119003 1.00 EACH 2.00 1.00 0.79 100 % 100 % 21.2 % 0.21 78.8 % 100 %

Menu Group Total 2.00 1.00 0 % 0.79 0 % 21.2 % 0.21 78.8% 0%

123 Bread, Pastry & Desserts

9123006 BRD, RAISIN 123006 2.00 EACH 5.00 1.75 1.29 1 % 1 % 26.4 % 0.46 73.6 % 1 %

9123008 BRD, BAGEL, PLAIN 123008 1.00 EACH 33.00 8.35 6.61 6 % 5 % 20.8 % 1.74 79.2 % 7 %

Th…