Attachment 7 - Example Delivery Schedule.pdf

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Attached to
DFAC Refresh
Solicitation number
FA461324Q1035
Issued by

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This document is a Combined Synopsis/Solicitation for a Request for Quote (RFQ) for the DFAC Appliances Refresh project, a contract opportunity issued by the 90th Contracting Squadron of the Department of the Air Force Global Strike Command.

The solicitation is a total small business set-aside under NAICS code 333310 with a 1,000 employee size standard. The government intends to award a Firm Fixed-Price Commercial contract for the acquisition and installation of various brand name or equal commercial food service equipment for the Chadwell Dining Facility at F.E. Warren Air Force Base in Wyoming. The period of performance is 120 days or less after award. Quotes are due by May 23, 2024 at 10:00 AM MST. The government will evaluate quotes based on lowest price technically acceptable (LPTA) criteria, awarding to the responsible offeror whose quote conforms to the solicitation and represents the best value. Unbalanced pricing may result in rejection of a quote. Detailed product specifications, quantities, and CLIN pricing structure are provided.

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Other files

File Type Posted
Attachment 9 - Questions and Answers V2.pdf PDF
SOW - Dining Facility Refresh 25 Jul 24.pdf PDF
Attachment 4 - Response Form Amendment 7.pdf PDF
Attachment 4 - Response Form Amendment 6.pdf PDF
Attahchment 1 - SOW 23 Jul 24.pdf PDF
SOW - Dining Facility Refresh 18 Jul 24.pdf PDF
Attachment 4 - Response Form Amendment 4.pdf PDF
Attahchment 1 - SOW 16 Jul 24.pdf PDF
Attachment 4 - Response Form V2.pdf PDF
Attahchment 1 - SOW 14 May 24.pdf PDF
Attachment 8 - Questions and Answers.pdf PDF
Attachment 6 - Current Equipment List.pdf PDF
Attachment 4 - Response Form.pdf PDF
Attachment 1 - SOW 2 Apr 24.pdf PDF
Attachment 2 - Clauses and Provisions.pdf PDF
Attachment 3 - Supplemental Clauses.pdf PDF
Attachment 5 - Vendor Confirmation.xlsx XLSX spreadsheet
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Attachment 7 - Example Delivery/Installation Schedule Dish washer (clipper)

Drop In Hot/Cold Wells 3-Pan(Global) First Priority 2nd Priority 3rd Priority Final Drop In Hot/Cold Wells 3-Pan(Global) Drop In Hot/Cold Wells 3-Pan(Global) This is only an example of installation schedule Drop In Hot/Cold Wells 2-Pan(Global) Facility must remain operational during installation

Ice Machine Steamer

Double/Oven Pizza oven Turbochef

Deli/Pizza Oven Nu-Vu Refrigerator large2 Door Roll IN Deli/Pizza

Refrigerator Pizza Unit Global heat lamp 1st Global heat lamp 2nd Global heat lamp 3rd

Mongolian Grill/Global Stove/Range

Drop In Hot Well 2 Pan-Nrich Drop In Hot Well 1 Pan cleveland Steam Kettle Turbochef(Top)-nrich

Turbochef(Bottom)-nrich Prepstation/refrigerator Nrich

Undercounter Refrigerator-Nrich Undercounter refrigerator Nrich

N-Rich Grill Well 3 Pan Cold-salad Well 3 Pan Cold-salad Well 2 Pan Cold-salad

Deli left Turbochef Deli Right Turbochef

Tilt Grill Undercounter Refrigerator(Deli)

Soup Hot Well(Left)-salad Soup Hot Well(Right)-salad

Prepstation/refrigerator Deli Main line heat lamp Left

Main line heat lamp Right Double/Oven

Mixer Rational C Oven Combi

Piper Products Chill Blaster Fryer commerical 2 well

3 Door Refrigerator-salad/togo 2 Door Refrigerator-salad/togo

2 Door Refrigerator-simplyto-go 2 Door Refrigerator-simply-to-go

Dessert Cooler Green World Prepstation/refrigerator Deli

Cleveland Steam Kettle

Under Counter Refrigerator

Phases

File details come from the government source that posted it. Updated .