Exhibit 01 Government Furnished Equipment.docx

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NIST Gaithersburg Campus Cafeteria Food Services
Solicitation number
1333ND24QNB190031
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This combined synopsis/solicitation notice seeks proposals for cafeteria food services at the National Institute of Standards and Technology campus in Gaithersburg, Maryland. The services include management, labor, equipment, and supplies for efficient and satisfactory operation of cafeteria facilities. A firm-fixed-price contract with option periods will be awarded for a one-year base period starting August 1, 2024, with the potential for four additional one-year options. The contract value is estimated at $34 million. The solicitation process will include a site visit in January 2024, with questions due that same month, proposals due in late February 2024, and award anticipated for May 2024. This procurement is set aside entirely for small businesses classified under NAICS code 722514. There is currently no incumbent contractor as the cafeteria facilities are under new construction.

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Other files

File Type Posted
Exhibit 04 Facility Information Sheet Rev 2024 04 19.docx DOCX document
1333ND24QNB190031 Pre-Quote Conference Presentation 2024 04 09.pptx PPTX presentation
1333ND24QNB190031 A004 SF30 Amendment 2024 04 19.pdf PDF
1333ND24QNB190031 Pre-Quote Conference Attendance Sheet 2024 04 08.xlsx XLSX spreadsheet
Cafeteria Equipment Drawings.pdf PDF
1333ND24QNB190031 A003 SF30 Amendment 2024 03 28.pdf PDF
1333ND24QNB190031 Pre-Quote Conference Presentation 2024 01 19.pptx PPTX presentation
Section E Provisions Rev2.pdf PDF
Combined Synopsis Solicitation Notice v2 2024 03 26.pdf PDF
1333ND24QNB190031 A002 SF30 Amendment 2024 02 09.pdf PDF
1333ND24QNB190031 Site Visit Sign-in Sheet .pdf PDF
1333ND24QNB190031 A001 SF30 Amendment 2024 01 18.pdf PDF
Exhibit 06 WD 2015-4269 Rev23 dated 2023 06 30.pdf PDF
Exhibit 05 Financial Submittal Form_Daily Sales Templates.docx DOCX document
Exhibit 03 Cafeteria and Coffee Bar Rendering.docx DOCX document
Combined Synopsis Solicitation Notice.pdf PDF
1333ND24QNB190031 SF1449 Solicitation.pdf PDF
Exhibit 02 QASP.docx DOCX document
Exhibit 04 Facility Information Sheet.docx DOCX document
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ATTACHMENT 01: GOVERNMENT FURNISHED EQUIPMENT

EQUIPMENT SCHEDULE

Item No

Qty

Description

Equipment Remarks

01
3
Cart, Banquet Service
02
6
Shelving, Wire
03
1
Walk In Complex
04
1
Evaporator Coil, Ref.

Open Number

06
1
Evaporator Coil, Banquet Ref.

Open Number

08
1
Evaporator Coil, Banquet Ref.

Open Number

10
10
Shelving, Wire
11
14
Rack, Pan
12
6
Hand Sink, Wall Mount
13
4
Shelf, Wall Mount
14
1
Sink, NSF, 2 comp, 14 gauge
15
1
Table, Work w/ Undershelf

Table, Work w/Open Base

17
1
Cutter/Mixer, Vertical & Veg. Prep
18
8
Shelving, Wire
19
1
Cutter/Mixer, Vertical & Veg. Prep

Open Number

21
1
Table, Work w/ Undershelf
22
2
Overshelf, Tobie Mount
23
1
Table, Work w/Open Base
24
1
Mixer, Floor
25
1
Mixer, Counter
26
1
Slicer, Food

Slicer, Food

28
1
Cutter/Mixer, Vertical & Veg. Prep, Combo

Worktable w/Undershelf

30
1
Sink, Welded into Table
31
1
Floor Trough
32
1
Tilt Skillet
33
1
Floor Trough
34
1
Kettle, Steam Jacketed
35
1
Kettle, Steam Jacketed
36
1
Filter System, Steamer
36
1
Filter System, Steamer

Steamer, Convection, Gas

38
1
Oven, Convection, Gas
39
1
Oven-Steamer, Combination, Gas
40
1
Filter System, Steamer

Exhaust Hood

42
1
Fire Protection System

42A

Fire Protection System

Open Number

Open Number

45
-
Open Number
46
1
Chiller, Blast
47
1
Cart, Banquet Service
48
1
Exhaust Hood
49
1
Wok Range
50
1
Broiler, Under-Fired/Gas

Range, Restaurant, Gas

52
1
Range, Restaurant, Gas

Range, Heavy Duty, Gas

54
1
Fryer, Deep Fat, Gas

Hand Sink, Welded into Table

56
2
Shelf, Wall Mount

Worktable w/ Undershelf

58
1
Sink, Welded into Table
59
1
Worktable w/ Undershelf
60
-
Open Number

Open Number

Freezer, Reach-In

63
1
Cabinet, Heated, Pass-Thru

EQUIPMENT SCHEDULE

Item No

Qty

Description

Equipment Remarks

Refrigerator, Roll-Thru

65
1
Bin, Ice
66
1
Ice Maker
67
1
Filter System, lcemaker
68
1
Floor Trough
69
1
Bin, Ice
70
1
Ice Maker
71
1
Filter System, lcemaker
72
1
Worktable w/ Undershelf

Cabinet, Heated, Reach-In

74
1
Refrigerator, Reach-In

Open Number

Open Number

77
-
Open Number
78
1
Sink, Mop

Shelf, Wall Mount

80
1
Shelving, Wire
81
1
Warewasher, Flight Type
82
1
Collector, Food Waste
83
2
Dishtable
84
1
Tray Accumulator
85
8
Dolly, Dishrack
86
8
Dish Dolly, Adjustable
87
1
Three Compartment Sink
88
7
Shelving, Plastic, Louvered

Open Number

90
-
Open Number
91
1
Cabinet, Heated, Reach-In

Table, Enclosed Base, Open Front

93
1
Sink, Welded into Table
94
1
Hand Sink, Welded into Table
95
3
Drop-In, Hot Wells, Top-Mount
96
1
Drop-In, Hot Wells
97
2
Buffet/Cafeteria, Sneeze Guard
98
1
Buffet/Cafeteria, Sneeze Guard
99
1
Drop-In, Pasta Cooker, Electric
100
1
Buffet/Cafeteria, Sneeze Guard
1 01
2
Wok, Induction Heat
102
1
Refrigerator, Undercounter, Compact
103
1
Drop-In, Cold Pan
104
1
Exhaust Hood

Fire Protection System

106
1
Refrigerator, Worktop

Table, Enclosed Base, Open Front

108
1
Refrigerator, Worktop
1 09
2
Cabinet, Cook & Hold
110
1
Tobie, Enclosed Bose, Open Front
1 1 1
1
Sink, Welded into Table
112
1
Hand Sink, Welded into Table
113
1
Cabinet, Heated, Reach-In
114
2
Drop-In, Heated Shelf
115
2
Buffet/Cafeteria, Sneeze Guard

Buffet/Cafeteria, Sneeze Guard

117
1
Buffet/Cafeteria, Entree (Carving) Station

Buffet/Cafeteria, Sneeze Guard

1 19
2
Drop-In, Heated Shelf
120
-
Open Number

Open Number

122
2
Refrigerator, Sandwich/Salad Prep
123
2
Buffet/Cafeteria, Sneeze Guard
124
2
Warmer, Food Overhead
125
2
Buffet/Cafeteria, Sneeze Guard
126
1
Hand Sink, Wall Mount

Hand Sink, Wall Mount

127
1
Exhaust Hood

EQUIPMENT SCHEDULE

Item No

Qty

Description

Equipment Remarks

Broiler, Under-Fired, Gas, Counter

129
1
Refrigerator, Shorty
130
1
Griddle, Gas
131
1
Cheesemelter, Gas
132
1
Dump Station w/Heat Lamp
133
1
Fryer, Deep Fat, Gas
134
1
Fryer, Deep Fat, Gas
135
1
Oven, Pizza, Double
136
1
Fire Protection System

Refrigerator, Pizza Prep

138
2
Drop-In, Heated Shelf
139
2
Warmer, Food Overhead
140
1
Buffet/Cafeteria, Sneeze Guard
141
-
Open Number

Open Number

Open Number

144
2
Refrigerator, Sandwich/Salad Prep
145
1
Table, Enclosed Base, Open Front
146
1
Sink, Welded into Table
147
3
Griddle, Double-Sided, Electric
148
1
Work Tobie w/Open Base
149
1
Refrigerator, Undercounter, Compact
150
2
Oven, Microwave/Convection, Combi
151
1
Refrigerated Service Single Deck Case
152
2
Filter System, lcemaker

Open Number

154
2
Ice Maker
155
1
Salad Bar
NIKEC - By Millwork
156
5
Drop-In, Hot Wells
157
1
Buffet/Cafeteria, Sneeze Guard
158
5
Drop-In, Cold Pan
159
1
Buffet/Cafeteria, Sneeze Guard
160
1
Drop-In, Cold Pan
161
1
Buffet/Cafeteria, Sneeze Guard

Open Number

163
-
Open Number
164
1
Iced Tea Brewer

Coffee Maker, Satellite System

166
1
Filter System, Coffee Maker
167
2
Refrigerated Self-Service Case
168
1
Buffet/Cafeteria, Sneeze Guard

Drop-In, Frost Top

170
1
Condenser, Frost Top

Refrigerator, Undercounter

172
1
Freezer, Undercounter, Compact
173
1
Espresso Machine
174
1
Filter, Espresso w/ Softening Cartridge
175
1
Hand Sink, Drop-In
176
2
Blender, Beverage
177
1
Ice Maker w/ Bin
178
1
Coffee Maker, Insulated Server
179
1
Coffee Grinder

Dispenser, Hot Water

181
1
Filter System, Combination Applications

Sink, Drop-In

183
1
Warewasher, Undercounter, Low Temp
184
1
Refrigerator, Undercounter, Compact
185
1
Bock Counter
186
1
Combination Convertible Service Bakery Case

Open number

188
1
Rinser Faucet
189
1
Refrigerator, Undercounter, Compact
190
1
Coffee Grinder
191
1
Knock Box, Trash Chute
192
1
Trash Can, Slim Jim

File details come from the government source that posted it. Updated .