15-Special Instructions to Vendors - OPN2131871B1 - FEMA Emergency Food Service.pdf

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Attached to
FEMA Emergency Food Service
Solicitation number
OPN2131871B1
Issued by
Broward County, Florida

About this file

This document comprises Special Instructions to Vendors for an open-end/indefinite quantity contract issued by Broward County, Florida for FEMA Emergency Food Service catered food and beverage provision following declared emergencies or disaster-related events. The contract will serve the County's Water and Wastewater Services department and various other Broward County agencies requiring such services in compliance with Federal Emergency Management Agency reimbursement requirements. The initial contract period commences June 1, 2026, or upon expiration of the current contract, whichever is later, and extends for one year from that date. No guaranteed minimum quantity has been established; all quantities are estimates only, and the County will issue purchase orders as needed. Vendors must bid on all line items to be considered for award, and the County reserves the right to award on a group, item-by-item, or total bid price basis as deemed in its best interest.

Award will be made to the lowest responsive, responsible bidder on a total bid price basis. All prices, terms, and conditions remain fixed for the initial contract period and any renewal periods. Vendors must possess a Florida Public Food Service License from the Department of Business & Professional Regulation and hold Florida Certified Food Protection Manager and/or ServSafe Food Manager Certification, with food inspections current within one year. No SBE/CBE reserve or goal applies to this solicitation. The solicitation includes a pass-through annual allowance of $2,000 for restocking fees, which is estimated only and paid based on actual costs incurred, with prior authorization required from the Contract Administrator. Vendors must perform 100 percent of the total contract price without subcontracting or outsourcing. The solicitation requires submission of product literature, drawings, or manufacturer catalogues with the bid response or within three calendar days of request, with failure to comply potentially resulting in bid rejection.

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SPECIAL INSTRUCTIONS TO VENDORS

QUOTATION REQUEST OR INVITATION TO BID

FEMA Emergency Food Service

A. Scope This open-end contract is for to furnish and provide catered food and beverage services after a declared emergency, or disaster related event, in compliance with Federal Emergency Management Agency (FEMA) reimbursement requirements for Water and Wastewater Services and various other Broward County agencies that may have need of these services and/or products in accordance with the Specifications and Requirements.

B. Contract Type Open-End/Indefinite Quantity Contracts. This solicitation is not for a definite quantity of goods or services and is for an open-end/indefinite quantity contract. The County shall purchase the guaranteed minimum quantity of goods or services (if any) stated in the solicitation but may exceed that minimum amount, and the Contractor shall provide all amounts ordered by the County, limited only by any maximum quantity stated in the solicitation. The County may issue purchase orders on this solicitation as and when required; issue a blanket purchase order for individual agencies; issue instructions for use of direct purchase orders by various County agencies; procure amounts above any stated guaranteed minimum quantity by any method from any other source(s); or do any combination of the foregoing. No delivery of goods or performance of services shall become due or be accepted without a written purchase order and delivery instruction by the County, unless otherwise expressly provided in the solicitation. Such order will contain the quantity, time of delivery, and other pertinent data. If the County requires delivery within a shorter period than the delivery time specified in the solicitation (if any), and if the Vendor is unable to deliver by that time at the contracted price, the County may obtain such delivery from other sources, without penalty or prejudice to the County, and such shall not be a violation of the contract.

There is no guaranteed minimum quantity of goods or services. Any quantities stated are estimates only.

Contract Term/Period: The initial contract period shall start on June 1, 2026, or upon expiration of the current contract, whichever is later, and shall terminate one-year from that date. The Vendor must complete delivery, and the County will receive delivery, on any orders issued by the County to the Vendor prior to the date of expiration.

C. Office of Economic and Small Business Requirements A SBE/CBE Reserve or CBE Goal is not applicable to this solicitation.

Refer to Office of Economic and Small Business Development Procurement Preferences for Broward County Small Business Enterprises and County Business Enterprises.

D. Funding Requirements (ex. Grant, State, or Federal) Not applicable to this solicitation.

E. Specifications and Requirements The Specifications and Requirements included apply to this solicitation. If the Specifications and Requirements reference a third party (i.e., manufacturer, applicator, subcontractor, etc.), the reference is to be construed as the Vendor through the third party.

The product offered by the Vendor must, on an overall basis, be equal or greater in quality or performance than the Specifications and Requirements. Broward County shall be the sole judge of what constitutes equal or greater in quality or performance. Submittals that do not comply with Specifications and Requirements are subject to rejection.

The Vendor should submit with their response photographs, drawings, current manufacturer's catalogues, or product literature on the items offered. If not submitted with their response, this information must be submitted within three calendar days after request by Broward County Purchasing Division. Literature should be clearly marked as to each item number. The Vendor’s failure to submit the requested literature and/or catalogues may result in their bid being declared nonresponsive.

F. Requests for Approved Equals Not applicable to this solicitation.

G. Vendor Responsibilities The Vendor will be responsible for the provision, installation (if applicable, per Specifications and Requirements), and performance of all equipment, materials, services, etc. offered in their submittal. The Vendor is not relieved of responsibility for the performance of all equipment furnished, or of ensuring timely delivery of materials, equipment, etc., even if the equipment or materials are not of their own manufacture.

The Vendor must itself perform, without subcontracting or other forms of outsourcing, work that constitutes at least 100 percent of the total contract price.

H. Fiscal Year End Not applicable to this solicitation.

I. Basis of Award Award of this contract will be made to the lowest responsive, responsible bidder on a total bid price (sum of all items) basis. The County reserves the right to award on a group basis (if applicable), item by item basis or total bid price basis, whichever is deemed to be in the County’s best interest, in accordance with General Conditions, Section B.7. A bidder must bid on all line items to be considered for award; otherwise, the bid will be construed as incomplete and may be rejected. The County reserves the right to award as deemed in its best interest, in accordance with General Conditions, Section B.7.

J. Multiple Awards Not applicable to this solicitation.

K. Price Adjustment/Escalation All prices, terms, and conditions shall remain fixed for the initial contract period and any renewal period(s), if applicable.

L. Maintenance and Service Requirements Not applicable to this solicitation.

M. Licensing Requirements Proof of licensing should be returned with the Vendor’s submittal. If not provided with submittal, the Vendor must submit within three business days after the County’s request. Vendors may be deemed nonresponsive for failure to fully comply with stated timeframes.

In order to be considered a responsible and responsive Vendor for the scope of work set forth in this solicitation, the Vendor must possess the license(s) indicated below (including any specified State registration, if applicable) at the time of solicitation submittal. Any certificate of competency that meets or exceeds the licensing requirements specified herein, as determined in the sole and absolute discretion of the County, will be considered responsible and responsive to the licensing requirements of this solicitation.

Florida Public Food Service License Florida Department of Business & Professional Regulation, Hotels and Restaurants, Food Service License(s) Florida Certified Food Protection Manager and/or ServSafe Food Manager Certification Food Inspection (Within one-year)

N. Certification Requirements Proof of certification should be returned with the Vendor’s submittal. If not provided with submittal, the Vendor must submit within three business days after the County’s request. Vendor may be deemed nonresponsive for failure to fully comply with the stated timeframes.

O. Permits and Fees Not applicable to this solicitation.

P. Allowances This solicitation includes pass-thru allowances. It is not necessary to add your allowance amounts into your bid prices. The County will add the allowance amount to the bid offer.

The solicitation includes an annual allowance amount of $2000 for restocking fees.

The following shall apply to payment of allowances:

1. The allowance amount is an estimate only; payment is not guaranteed and is only paid based on actual costs incurred by the Vendor for the identified allowance.

2. The Contract Administrator or designee must authorize use of any allowances (per Specifications and

Requirements) prior to Vendor incurring costs related to an allowance amount.

3. No markup or additional fees are allowed on payment of allowance items. This includes, but is not limited to, overhead, profit, “runner’s fees”, etc.

4. Allowances for Permit Fees: payment for permit fees does not include licenses, permit expediting services, re-inspection fees, and expired permit fees. Proof of permit fee(s) shall be submitted with Vendor’s invoice for payment.

5. Allowance for Parts on a Pass Thru: Vendor must charge the County the same invoice prices as it is charged by its suppliers. A copy of the Vendor’s invoice(s) from supplier(s) for approved parts and materials shall be submitted with the Vendor’s invoice for payment. In cases where the Vendor manufactures its own parts, Vendor will charge the County a price no higher than it charges its most favored customer.

Q. Public Bid Disclosure Act Not applicable to this solicitation.

R. Recycling Preference Not applicable to this solicitation.

S. Prevailing Wage Rates Not applicable to this solicitation.

T. Liquidated Damages Not applicable to this solicitation.

U. Payment Refer to Specifications and Requirements.

V. Additional Information/Instructions Not applicable to this solicitation.

Form Date 10/10/25

SPECIAL INSTRUCTIONS TO VENDORS
QUOTATION REQUEST OR INVITATION TO BID
A. Scope
B. Contract Type
C. Office of Economic and Small Business Requirements
D. Funding Requirements (ex. Grant, State, or Federal)
E. Specifications and Requirements
F. Requests for Approved Equals
G. Vendor Responsibilities
H. Fiscal Year End
I. Basis of Award
J. Multiple Awards
K. Price Adjustment/Escalation
L. Maintenance and Service Requirements
M. Licensing Requirements
N. Certification Requirements
O. Permits and Fees
Q. Public Bid Disclosure Act
R. Recycling Preference
S. Prevailing Wage Rates
T. Liquidated Damages
U. Payment
V. Additional Information/Instructions

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