Attachment_2_Price_Template_Amendment_One_0001.xlsx
XLSX spreadsheet 16 KB Posted
- Attached to
- Udall Kitchen Preventative Maintenance Federal contract opportunity
- Solicitation number
- 140D0426Q0740
About this file
This is a Price Template for Amendment One to RFQ 140D0426Q0740 for Udall Kitchen Preventative Maintenance services at the Department of the Interior. The template establishes pricing structure across a base period and four option periods, each containing two Contract Line Items (CLINs). CLIN 00001/00100/00200/00300/00400 covers preventative maintenance services with zero-dollar pricing for seven service categories: monthly targeted inspection and sanitation checks for Bison Bistro/Main Cafeteria (12 per year), quarterly comprehensive preventative maintenance for Bison Bistro (4 per year), quarterly comprehensive preventative maintenance for 5100 executive kitchen (4 per year), grease trap cleanout and waste documentation (12 per year), commercial hood cleaning (4 per year), commercial hood inspection (2 per year), and ice machine cleaning, sanitization, and filter support (4 per year). CLIN 00002/00101/00201/00301/00401 establishes a fixed not-to-exceed amount of $20,000.00 per period for repairs, readiness checks, urgent/emergency service with a note that this amount may increase if repairs exceed the stated amount during the period of performance. The base period total is $20,000.00, with each of the four option periods also totaling $20,000.00. Contractors are required to populate unit costs for the preventative maintenance line items while maintaining the fixed $20,000.00 repair allocation across all periods.
View the file
Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| Sol_140D0426Q0740_Amd_0001.pdf | ||
| Attachment_1_PWS_Amendment_One_0001.pdf | ||
| Attachment_3_QuestionAndAnswer_0001.pdf | ||
| Sol_140D0426Q0740.pdf | ||
| Attachment_1_Udall_Kitchen_Preventative_Maintenance_PWS.pdf | ||
| Attachment_2_Price_Template.xlsx | XLSX spreadsheet |
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Text version
BASE PERIOD
| CLIN 00001 | |||||
| SUB CLIN | Cost Element | Qty | Unit Cost | Extended Cost | |
| 1 | Bison Bistro/Main Cafeteria Monthly targeted inspection/sanitation sensitive Checks | 12.00 | $0 | $0 | |
| 2 | Bison Bistro quarterly comprehensive PM | 4.00 | $0 | $0 | |
| 3 | 5100 executive kitchen quarterly comprehensive PM | 4.00 | $0 | $0 | |
| 4 | Grease trap cleanout and waste documentation | 12.00 | $0 | $0 | |
| 5 | Commercial hood cleaning | 4.00 | $0 | $0 | |
| 6 | Commercial Hood Inspection | 2.00 | $0 | $0 | |
| 7 | Ice machine cleaning, sanitization, and filter support | 4.00 | $0 | $0 | |
| TOTAL | $0 | ||||
| CLIN 00002 | |||||
| SUB CLIN | Cost Element | Qty | Unit Cost | Extended Cost | |
| 1 | Not-to-exceed amount for repairs, readiness checks, urgent/emergency service | 1 | $20,000.00 | $20,000.00 | ** |
| **This is a set amount not to be changed. It may increase if repairs exceed the amount over the period of performance | |||||
| BASE PERIOD TOTAL | $20,000.00 |
OPTION 1
| CLIN 00100 | |||||
| SUB CLIN | Cost Element | Qty | Unit Cost | Extended Cost | |
| 1 | Bison Bistro/Main Cafeteria Monthly targeted inspection/sanitation sensitive Checks | 12.00 | $0 | $0 | |
| 2 | Bison Bistro quarterly comprehensive PM | 4.00 | $0 | $0 | |
| 3 | 5100 executive kitchen quarterly comprehensive PM | 4.00 | $0 | $0 | |
| 4 | Grease trap cleanout and waste documentation | 12.00 | $0 | $0 | |
| 5 | Commercial hood cleaning | 4.00 | $0 | $0 | |
| 6 | Commercial Hood Inspection | 2.00 | $0 | $0 | |
| 7 | Ice machine cleaning, sanitization, and filter support | 4.00 | $0 | $0 | |
| TOTAL | $0 | ||||
| CLIN 00101 | |||||
| SUB CLIN | Cost Element | Qty | Unit Cost | Extended Cost | |
| 1 | Not-to-exceed amount for repairs, readiness checks, urgent/emergency service | 1 | $20,000.00 | $20,000.00 | ** |
| **This is a set amount not to be changed. It may increase if repairs exceed the amount over the period of performance | |||||
| OPTION 1 PERIOD TOTAL | $20,000.00 |
OPTION 2
| CLIN 00200 | |||||
| SUB CLIN | Cost Element | Qty | Unit Cost | Extended Cost | |
| 1 | Bison Bistro/Main Cafeteria Monthly targeted inspection/sanitation sensitive Checks | 12.00 | $0 | $0 | |
| 2 | Bison Bistro quarterly comprehensive PM | 4.00 | $0 | $0 | |
| 3 | 5100 executive kitchen quarterly comprehensive PM | 4.00 | $0 | $0 | |
| 4 | Grease trap cleanout and waste documentation | 12.00 | $0 | $0 | |
| 5 | Commercial hood cleaning | 4.00 | $0 | $0 | |
| 6 | Commercial Hood Inspection | 2.00 | $0 | $0 | |
| 7 | Ice machine cleaning, sanitization, and filter support | 4.00 | $0 | $0 | |
| TOTAL | $0 | ||||
| CLIN 00201 | |||||
| SUB CLIN | Cost Element | Qty | Unit Cost | Extended Cost | |
| 1 | Not-to-exceed amount for repairs, readiness checks, urgent/emergency service | 1 | $20,000.00 | $20,000.00 | ** |
| **This is a set amount not to be changed. It may increase if repairs exceed the amount over the period of performance | |||||
| OPTION 2 PERIOD TOTAL | $20,000.00 |
OPTION 3
| CLIN 00300 | |||||
| SUB CLIN | Cost Element | Qty | Unit Cost | Extended Cost | |
| 1 | Bison Bistro/Main Cafeteria Monthly targeted inspection/sanitation sensitive Checks | 12.00 | $0 | $0 | |
| 2 | Bison Bistro quarterly comprehensive PM | 4.00 | $0 | $0 | |
| 3 | 5100 executive kitchen quarterly comprehensive PM | 4.00 | $0 | $0 | |
| 4 | Grease trap cleanout and waste documentation | 12.00 | $0 | $0 | |
| 5 | Commercial hood cleaning | 4.00 | $0 | $0 | |
| 6 | Commercial Hood Inspection | 2.00 | $0 | $0 | |
| 7 | Ice machine cleaning, sanitization, and filter support | 4.00 | $0 | $0 | |
| TOTAL | $0 | ||||
| CLIN 00301 | |||||
| SUB CLIN | Cost Element | Qty | Unit Cost | Extended Cost | |
| 1 | Not-to-exceed amount for repairs, readiness checks, urgent/emergency service | 1 | $20,000.00 | $20,000.00 | ** |
| **This is a set amount not to be changed. It may increase if repairs exceed the amount over the period of performance | |||||
| OPTION 3 PERIOD TOTAL | $20,000.00 |
OPTION 4
| CLIN 00400 | |||||
| SUB CLIN | Cost Element | Qty | Unit Cost | Extended Cost | |
| 1 | Bison Bistro/Main Cafeteria Monthly targeted inspection/sanitation sensitive Checks | 12.00 | $0 | $0 | |
| 2 | Bison Bistro quarterly comprehensive PM | 4.00 | $0 | $0 | |
| 3 | 5100 executive kitchen quarterly comprehensive PM | 4.00 | $0 | $0 | |
| 4 | Grease trap cleanout and waste documentation | 12.00 | $0 | $0 | |
| 5 | Commercial hood cleaning | 4.00 | $0 | $0 | |
| 6 | Commercial Hood Inspection | 2.00 | $0 | $0 | |
| 7 | Ice machine cleaning, sanitization, and filter support | 4.00 | $0 | $0 | |
| TOTAL | $0 | ||||
| CLIN 00401 | |||||
| SUB CLIN | Cost Element | Qty | Unit Cost | Extended Cost | |
| 1 | Not-to-exceed amount for repairs, readiness checks, urgent/emergency service | 1 | $20,000.00 | $20,000.00 | ** |
| **This is a set amount not to be changed. It may increase if repairs exceed the amount over the period of performance | |||||
| OPTION 4 PERIOD TOTAL | $20,000.00 |
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