12-C04. FNS Commodity Processing NOI,P26041 Cost Proposal - Cheese 110244.xlsx
XLSX spreadsheet 21 KB Posted
- Attached to
- FNS Commodity Processing - NOI
- Solicitation number
- P26041
- Issued by
- Cobb County, Georgia
About this file
This is a cost proposal form for commodity processing services submitted to the Cobb County School District (CCSD) in Georgia under Request for Proposal P26041 for FNS Commodity Processing. The proposal, submitted by Schwan's, details eight frozen food products to be processed from USDA commodity foods for use in the CCSD National School Lunch and School Breakfast Programs. The products include cheese-stuffed breadsticks (3,000 cases), breakfast pizza (1,300 cases), cheese pizza (8,500 cases), BBQ chicken pizza (100 cases), buffalo chicken pizza (400 cases), four meat combo pizza (400 cases), French bread pizza (2,600 cases), and non-pork pepperoni pizza (8,000 cases). Each product includes detailed specifications regarding nutritional content, serving sizes, pack configurations, and CN labeling requirements. The processed foods will be distributed either through authorized CCSD food distributors via a Value Pass-Through System or delivered directly to the CCSD Food and Nutrition Services Warehouse located at 6975 Cobb International Boulevard, Kennesaw, Georgia 30152.
The proposal provides product specifications including brand information (Schwan's), manufacturer product codes, GTIN numbers, servings per case, and case costs. The estimated annual expenditures for the overall FNS Commodity Processing contract are approximately $3,500,000. Pricing information in this cost proposal form includes case costs for delivery to the distributor, donated food values per case, and net pricing, along with fee-for-service structures to CCSD. All products are frozen and must meet specific nutritional standards, with caloric content ranging from 170 to 360 calories per serving and sodium restrictions under 830 milligrams per serving.
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Text version
Sheet1
| 110244 - Cheese, Mozzarella, Low Moisture Part Skim, Chilled | |||||||||||||||||
| # | CCSD Stock # | Product Description/Specifications | EST QTY | CCSD Approved Product | Product Proposing | ||||||||||||
| Brand | MFR Product Code | Servings Per Case | Serving Size | Brand | GTIN | MFR Product Code | Servings Per Case | Serving Size | NOI and Commercial Thru Distributor | Direct Ship | |||||||
| Cases Per Pallet | Stated Case Cost Delivered to Distributor for CCSD | Donated Food Value Per Case | Net Price Per Case | Fee For Service to CCSD | |||||||||||||
| 1 | 20006 | Breadstick - Cheese Stuffed: Frozen. Must provide 2 oz. M/MA and 2 oz. equivalent grain per 4.2oz serving. Serving to provide a minimum of 260 calories with no more than 13g fat and less than 510 mg sodium. CN Label required. Preferred pack: 100/4.2oz servings | 3,000 | Schwan's | 73338 | 100 | 4.2 oz. | ||||||||||
| 2 | 10062 | Pizza - Breakfast: Frozen, Non-Pork Sausage. Must provide 1 oz. M/MA, 1.5 oz. equivalent grain per 3.31oz serving. Serving to provide a minimum of 170 calories with no more than 9g fat and less than 430 mg of sodium. CN Label required. Preferred pack: 128/3.31 oz servings. | 1,300 | Schwan's | 63912 | 128 | 3.31 oz. | ||||||||||
| 3 | 10064 | Pizza - Cheese: Frozen, 16" pizzeria style pizza, 1/8 cut. Must provide 2 oz. M/MA and 2 oz. equivalent grain per 5.18oz serving. Serving to provide a minimum of 330 calories with no more than 18g fat and less than 590 mg sodium. CN Label required. Preferred pack: 72/5.18 oz servings | 8,500 | Schwan's | 78637 | 72 | 5.18 oz. | ||||||||||
| 4 | 10061 | Pizza - Chicken, BBQ: Frozen, 16" pizzeria style pizza, 1/8 cut. Must provide 2 oz. M/MA and 2 oz. equivalent grain per 5.53oz serving. Serving to provide a minimum of 360 calories with no more than 18g fat and less than 710 mg sodium. CN Label required. Preferred pack: 72/5.53 oz servings | 100 | Schwan's | 68638 | 72 | 5.53 oz. | ||||||||||
| 5 | 10063 | Pizza - Chicken, Buffalo: Frozen, 16" pizzeria style pizza with diced white chicken meat and buffalo sauce, 1/8 cut. Must provide 2 oz. M/MA, 2 oz. equivalent grain per 5.21oz serving. Serving to provide a minimum of 350 calories with no more than 21g fat and less than 830 mg sodium. CN Label required. Preferred pack 72/5.21 oz servings | 400 | Schwan's | 78639 | 72 | 5.21 oz. | ||||||||||
| 6 | 10065 | Pizza - Four Meat Combo: Frozen, 16" pizzeria style pizza with cooked ground beef, cooked diced smoked ham, cooked turkey sausage, RF beef/pork pepperoni, 1/8 cut. Must provide 2 oz. M/MA, 2 oz. equivalent grain per 5.3oz serving. Serving to provide a minimum of 340 calories with no more than 19g fat and less than 730 mg sodium. CN Label required. Preferred pack: 72/5.3 oz servings | 400 | Schwan's | 78640 | 72 | 5.3 oz. | ||||||||||
| 7 | 10066 | Pizza - French Bread: Frozen, Individual 6" whole grain French bread style pizza with garlic sauce and multiple cheeses. Must provide 2 oz. M/MA and 2 oz. equivalent grain per 4.29oz serving. Serving to provide a minimum of 290 calories with no more than 17g fat and less than 630 mg of sodium. CN Label required. Preferred pack: 60/4.29 oz servings | 2,600 | Schwan's | 78359 | 60 | 4.29 oz | ||||||||||
| 8 | 10067 | Pizza - Pepperoni, Non-Pork: Frozen, 16" pizzeria style pizza with non-pork pepperoni, 1/8 cut. Must provide 2 oz. M/MA, 2 oz. equivalent grain per 5.18oz serving. Serving to provide a minimum of 330 calories with no more than 19g fat and less than 670 mg sodium. CN Label required. Preferred pack: 72/5.18 oz servings | 8,000 | Schwan's | 78638 | 72 | 5.18 oz. |
Cost Proposal Form
| C04: Cheese - 110244 | Cobb County School District |
| RFP P26041, Commodity Processing - NOI | Page &P of &N |
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