1_Exhibit_A_-_TCC_Floor_Plans.pdf

Exhibit A constitutes floor plan documentation for the Food & Beverage Services procurement for the Tampa Convention Center (TCC), a division of Hillsborough County government in Florida. This exhibit provides bidders with architectural and spatial layouts of the TCC facility, enabling them to understand kitchen configurations, concession stand locations, bar placement, restaurant operations areas, and portable equipment staging spaces. The floor plans serve as critical reference material for bidders to assess facility capacity, workflow efficiency, and operational feasibility for managing food and beverage services across the facility. Proposals are due July 27, 2026. The contract encompasses comprehensive food and beverage operations serving over 350,000 guests annually through catered events, non-catered services, a permanent restaurant, bars, concession stands, and portable food and beverage services for conventions, entertainment events, and banquet functions.

The floor plan exhibits enable prospective vendors to evaluate the existing infrastructure, equipment placement, and spatial constraints that will directly impact service delivery and operational cost structure. No specific pricing terms, set-aside provisions, incumbent contractor identification, contract term length, or estimated contract value is detailed within this exhibit document. Bidders are directed to consult the complete RFP documentation, evaluation criteria forms (DMI-71), and Form Agreement for comprehensive information regarding financial terms, evaluation weighting, award criteria, timeline details, and any local preference or partnership requirements applicable to this re-bid procurement.