1 - 3 - Att K - NOI Price Page Economy RFP 2026-28~1.xlsx

This is a Net Off Invoice (NOI) pricing sheet for the Oregon Child Nutrition Coalition (OCNC) Economy Request for Proposal for USDA Commodity Diversion Processing. The spreadsheet template is designed for processors to submit pricing proposals for up to 20 food items per form, with detailed product specifications including base product type, preparation method (breaded/unbreaded), basic description, flavor/sauce options, special characteristics, and packaging format (bulk or individually wrapped). The pricing sheet requires processors to provide comprehensive product information including product code numbers, net case weights, portion weights and counts, portions per case, and calculations for portions per case based on case configurations.

The pricing model incorporates Net Off Invoice methodology, where bidders submit commercial bid prices per case as delivered to Zip Code 97070, minus any allowance or bill back, without deducting the NOI value. Key calculations include the NOI value (calculated as the value of donated food per pound times total pounds of donated food per case), total cash cost per case and per portion, an Oregon Department of Education (ODE) diversion fee of $0.20 per pound of donated food, and true cost per case and per portion including the ODE fee. The sheet includes optional columns for crediting multiple component values, allowing for complex product formulations to receive appropriate credit for their constituent parts. Crediting values range from 0.25 to 4.0 for components such as meat/meat alternatives, grains, fruits, vegetables, and milk products.