1 - 1 Att I - REBATE Price Page Economy RFP 2026-28~1.xlsx

XLSX spreadsheet 66 KB Posted

Attached to
RFP for USDA Commodity Diversion Processing
Solicitation number
S-P36002-00015371
Issued by
Washington County, Moro City, Oregon

About this file

This is a Cash Rebate Pricing Sheet for the Oregon Child Nutrition Coalition (OCNC) Economy RFP 2026-28, designed for vendors submitting bids for USDA commodity diversion processing. The pricing sheet accommodates up to 20 items per form and requires vendors to complete detailed product descriptions across multiple columns, including base product type, preparation method (breaded/unbreaded), flavor profiles, and packaging format (individually wrapped or bulk). Vendors must provide product codes, net case weights, portion sizes and counts, and comprehensive pricing information delivered to Zip Code 97070. The form includes a product category matrix with extensive options for base proteins (beef, chicken, pork, turkey, fish), preparation styles, and flavor profiles to standardize product offerings across school districts.

The pricing structure incorporates a cash rebate calculation methodology based on USDA donated food values as of November 15, 2025, with a diversion fee of $0.20 per pound of donated food handled by the Oregon Department of Education (ODE). Vendors must submit commercial bid prices as delivered, minus any allowances or bill backs, alongside calculations for total cash cost per case and per portion. The sheet requires documentation of credited components, with standardized crediting values ranging from 0.25 to 4.0 for meal components such as meat/meat alternatives, grains, fruits, vegetables, and milk, enabling school districts to meet nutritional requirements. Optional columns are available for items with multiple credited components, allowing flexibility in product formulation while maintaining compliance with commodity diversion and nutrition standards.

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Cash Rebate Economy ITB

OCNC Economy Commodity Products RFP 2026-28
Rebate - Cash Rebate Pricing Sheet
For proposed items complete Columns C-R, and Y-Z. AA-AD are optional for those items with mulitple credited components.Processor Name:
*DO NOT ADD or REMOVE columns or rowsMin. Delivery #'s:
Calculated CellCalculated cellsREQUIREDOPTIONAL
Item Name (max. 20 items per form)Product Description - Base ProductProduct Description - Breaded/UnbreadedProduct Description - Basic DescriptionProduct Description - Flavor SauceProduct Description - SpecialProduct Description - Bulk or Individually Wrapped1. Product code number2. Net case weight in pounds3. Portion weight in ounces for one entrée, one serving4. Portions per case count for entrées,5. Portions per case6. Donated food USDA code number7. Value of donated food per pound as of 11/15/20258. Total pounds donated food per case9. Cash Rebate per case = Value donated food per pound times total pounds donated food per case
(8 x 9)10. Commercial bid price per case for all districts buying Cash Rebate = commercial price as delivered to Zip Code 97070 minus allowance or bill back - do not deduct cash back amount11. Commercial bid price per portion without commodty diversion or Cash Rebate
(10 / 5)12. Total cash cost per case = commercial bid price minus cash rebate
(10 - 9)13. Total cash cost per portion as delivered to 97070 = total cash cost per case divided by portions per case (12 / 5)14. ODE fee = Pounds of donated food per case times diversion fee of $0.20 per pound (8. x $.20)15. True cost per case = Commercial bid price per case plus ODE fee per case (10 + 14)16. True cost per portion = true cost per case divided by portions per case (15 / 5)17-1 Credited Value 1 (per portion)17-1 Credited Component 117-1 Crediting Value 2 (optional)17-1 Credited Component 2 (optional)17-1 Crediting Value 3 (optional)17-1 Credited Component 3 (optional)
0Example Item -BeefUndbreadedChunkTeriyakinoneBulk1234564023203201212120.11353.851000.3196.150.307.00107.000.332Meat/Meat Alt.1Grain
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&F &D &T

Product Category Matrix

Base ProductBreaded/UnbrdBasic DescFlavor/SauceSpecialIW/Bulk
BeanBreadedApplesauceAmericanAll Nat./Clean LabelBulk
BeefUndbreadedBread DoughAppleAllergen FreeIndiv. Wrap
BreadnoneBreakfastApplesauceBatter/coating spec.none
CheeseBurritoBaconBiscuit/Croissant
ChickenChunkBBQBoiled/hard boiled
EggsCoinBeansBreast only
FishCrumbleBeef/MeatCanadian Style
FlourCurdsBirthdayCheese filledCrediting Value
FruitDicedBuffaloCheesy crust0.25
HummusFiletCarnitasDark Meat0.5
PastaLinkCheddarFlame/Char Broiled0.75
PizzaLiquidCheeseGluten Free1
PorkNuggetCherryHomestyle1.25
SandwichOmeletChocolate/CocoaMini1.5
SliderPapusaCinnamonMulti/Combo Pack1.75
TurkeyPattyCitrusNo AntiBio2
VegetablePiece(s)CountryOrganic2.25
nonePopcornDillPlain/white2.5
Rib/Rib shapeHamRaw2.75
RingHoney or SweetRed. Fat & Sod.3
RoastItalianReduced Fat3.25
RollKetchup (e.g. Meatloaf)Reduced Sod.3.5
Round(s)MapleShelf stable3.75
SauceMixed FruitSingle Serving4
ShreddedMozzarellaThick
SlicedMushroomTropical flavoredCredited Component
SliderOnionTurkeyMeat/Meat Alt.
SticksOrangeUncuredGrain
StripOven Roastedw/ CheeseFruit
TacoPeachw/ stickVegetable
TamalePearWhite/DarkMilk
TortillaPepper JackWhole Muscle
WholePepperoninone
WingPineapple
WrapPizza
nonePot Roast
Pretzel
Provolone
Raspberry/Berry
Red Pepper
Salisbury
Sausage
Smoked
Spicy
Steak
Sweet & Sour
Swiss
Taco
Teriyaki
Watermelon
none

File details come from the government source that posted it. Updated .