UNSPSC 50562600: Non GMO cranberry purees

The type of non GMO cranberries known as non GMO cranberries which have been pureed

UNSPSC 50562600 Non GMO cranberry purees is a Class code that captures state and local procurement of specialty fruit products, though recent activity under this code shows minimal alignment with the nominal scope. The represented recent opportunities span canned applesauce, dried fruit bars, weekly food orders with brand-specific requirements, food and consumable products for state facilities, fresh produce, and various grocery staples for school nutrition and institutional food service—a portfolio that reflects broad commodity food purchasing rather than cranberry-specific procurement. Issuing bodies include state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois, Texas Department of Criminal Justice), school districts (Austin Independent School District, Dallas Independent School District, Rockwood R-VI School District, Fairfax County Public Schools, Hancock County Board of Education, Liberty County Board of Education, Savannah-Chatham County Public School System, Douglas County School System), municipal entities (City of Bridgeport, Connecticut), and special-purpose education cooperatives (GEC Buying Cooperative). School nutrition programs and institutional food service represent the dominant buyer category, with repeat activity from Rockwood R-VI School District, Douglas County School System, and Texas state health and human services facilities. State corrections and state hospital food service also drive recurring procurement volume.

Geographic spread concentrates in the Southeast and Texas, with recent solicitations posted by Georgia school districts (Hancock County, Liberty County, Savannah-Chatham, Douglas County), Connecticut municipalities, and Texas agencies. Oregon Department of Corrections and Illinois state procurement also posted activity. Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (due July 31, 2026), the Texas Health and Human Services Commission IFB HHS0017449 for food and consumables at the El Paso State Supported Living Center (due July 13, 2026), and the Douglas County School System RFP SN 26-004 for fresh produce and eggs serving a 30-district cooperative (due March 4, 2026). The code shows substantial recent activity, but opportunities tagged under it diverge significantly from the code's nominal scope—vendors pursuing this category should clarify whether their cranberry puree product mix aligns with the broader commodity food purchasing reflected in current solicitations or whether they should target food service distribution and institutional meal-supply contracts more broadly.