UNSPSC 50562610: Non GMO stevens cranberry purees

The variety of non GMO cranberries known as non GMO stevens cranberries which have been pureed

UNSPSC 50562610 Non GMO Stevens cranberry purees is a Commodity code. State and local governments buying under this code are actually procuring canned and fresh fruits, dried fruit products, produce, and related food service items for school nutrition programs, correctional facilities, state hospitals, supported living centers, and other institutional food service operations — a much broader scope than the code's specific name suggests. The recent opportunities show minimal activity directly matching non-GMO cranberry purees; instead, issuing bodies are soliciting applesauce, dried fruit bars, fresh produce, grocery items, and supplemental foods across multiple product lines. School districts dominate the issuing bodies, with Texas Health and Human Services Commission, Oregon Department of Corrections, state-supported living centers, and correctional systems also appearing as repeat buyers.

Recent opportunities span five states with heaviest concentration in Texas and Georgia. The Oregon Department of Corrections issued an ITB on July 10, 2026 (due July 31, 2026) for approximately 4,760 cases of canned applesauce at an estimated $21.84 per case delivered to Salem—a representative institutional procurement. The Texas Health and Human Services Commission solicited supplemental food and consumable products under IFB HHS0016792 in February 2026 with a potential contract value of $4.5 million over three years spanning 210 line items across state hospitals and supported living centers. Multiple Georgia school districts—Hancock County, Douglas County, Muscogee County, Savannah-Chatham County, and Liberty County—are actively sourcing fresh produce and food items for school nutrition programs under IFBs and RFPs with response dates clustering in late March and April 2026. Fairfax County Public Schools in Virginia issued IFB 2000004323 in April 2026 for Master Grocery K-12 covering deliveries to 45 schools plus distribution kitchens. The code shows broad food-service procurement activity across institutional buyers but minimal recent specificity to cranberry products; respondents should expect to compete in larger commodity and produce categories rather than specialized single-product lines.