UNSPSC 50486600: Winter squash and winter pumpkin purees

Class

Code facts

Codes under it
23
NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

Codes under 50486600

Show all 23

NIGP codes for 50486600

Definition

The type of vegetable known as winter squashes and winter pumpkins which have been pureed.

About UNSPSC 50486600

UNSPSC 50486600 Winter squash and winter pumpkin purees is a Class code that encompasses shelf-stable and fresh vegetable procurement for state and local institutional food service operations, including schools, corrections facilities, state hospitals, supported living centers, and county social services departments. Recent opportunities posted under this code show state and local governments buying prepared and bulk produce items — fresh and frozen vegetables, canned goods, proteins, and related food service consumables — rather than winter squash or pumpkin purees specifically. The issuing bodies span state health and human services departments (Texas HHS Commission, Georgia, Illinois), state corrections agencies (Oregon Department of Corrections, Texas Department of Criminal Justice), county school districts (Ben Hill County Schools and Burke County Public Schools in Georgia; Gwinnett County in Georgia), and county social services (Gwinnett County Board of Commissioners). Texas agencies, particularly the HHS Commission and Department of Criminal Justice, appear as repeat buyers with multiple solicitations in the recent window.

Geographic activity concentrates in Texas, Georgia, and Oregon. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0018082 for consumable foods at the Lufkin State Supported Living Center (response due October 23, 2026, 22 line items including prepared foods and food service supplies), the Oregon Department of Corrections' bid for approximately 7,616 cases of canned tomatoes (response due June 19, 2026, with Oregon-fabricated goods receiving a 5% preference), the Texas Department of Criminal Justice's IFB 304T-26-300CF for approximately 382 line items of cafeteria food products across five geographic distribution areas (extended response deadline May 4, 2026), Ben Hill County Schools' IFB #26271 for school nutrition food across four school locations (response due June 15, 2026, with Buy American Act compliance required), and Burke County Public Schools' comprehensive grocery procurement across five schools with nearly 400 line items (sealed bids due June 5, 2026 at 3:00 p.m.). Delivery terms typically require F.O.B. Destination with freight prepaid, response timelines range from seven to two weeks, and most contracts include renewal options spanning one to three years.

Quick answers

What is UNSPSC 50486600?

UNSPSC 50486600 is Winter squash and winter pumpkin purees, a class in UNSPSC 50000000, Food and Beverage Products.

What codes are under UNSPSC 50486600?

UNSPSC 50486600 has 23 codes under it with their own GovTribe pages, including 50486601 Acorn squash purees, 50486602 Atlantic giant squash purees and 50486603 Banana pink squash purees.

Which NIGP codes match UNSPSC 50486600?

UNSPSC 50486600 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

On GovTribe

See everything under UNSPSC 50486600

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