UNSPSC 50396100: Organic pomelo purees

The type of organic fruit known as organic pomelos which have been pureed.

UNSPSC 50396100 Organic pomelo purees is a Class code that does not align with the recent state and local procurement activity tagged under it. The source opportunities show active solicitation of canned fruit applesauce, dried fruit bars, fresh produce, eggs, and broad food service supplies across corrections facilities, school districts, and health and human services agencies—none of which represent organic pomelo purees or pomelo-based products. The code's nominal scope and the actual work being procured are substantially misaligned.

State and local purchasing activity under this code tag spans multiple jurisdiction types, with school districts (Austin ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County, Muscogee County, Savannah-Chatham County, Douglas County, Dallas ISD, Hancock County) and state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, Georgia Department of Corrections, Texas Department of Criminal Justice, Bridgeport Board of Education, Connecticut) representing the bulk of recent solicitations. The geographic spread includes Texas, Georgia, Oregon, Missouri, Virginia, Connecticut, and Illinois. Recent representative opportunities include the Texas Health and Human Services Commission's IFB HHS0016792 for supplemental food and consumables statewide (bid response deadline extended to February 23, 2026, with maximum potential value of $4.5 million over three years), the Douglas County School System's RFP SN 26-004 for fresh produce and eggs through the GEC Buying Cooperative serving 30 school districts (sealed proposals due March 4, 2026, with estimated annual spending of $4.4 million for Area One and $1.1 million for Area Two), and Fairfax County Public Schools' IFB 2000004323 for Master Grocery K-12 serving 45 schools plus seven distribution kitchens (sealed bids due April 27, 2026).