NYARNG Meal Drop Off HHD 104MP Camp Edwards, MA

Closed Solicitation Posted

Solicitation number
W912PQ-24-Q-0025
Agency
Responses due
Set-aside
Total Small Business

Opportunity facts

NAICS code
722320 Caterers
Place of performance
Buzzards Bay, Massachusetts 02542, United States

Notice details come from SAM.gov. Updated .

About this opportunity

The New York Army National Guard (NYARNG) is seeking to procure the preparation and delivery of bulk tray meals to support the training of their units at Camp Edwards, Massachusetts. The contractor will be required to provide breakfast and dinner meals from August 3-15, 2024, with meal quantities, delivery dates, menu options, and delivery times specified in the attached feeding schedule. The basis of award will be the lowest price quote that meets all the requirements outlined in the Statement of Work, including providing the necessary serving containers, utensils, and condiments. Quotes must include the requested documentation related to health inspections and food service licensing.

This solicitation is set aside for small businesses. The contract will be awarded to the lowest priced, technically acceptable offeror. The place of performance is Buzzards Bay, Bourne, MA 02532. The total quantity of hot meals required is 4,407, and the contractor must comply with the 21-day catering menu provided in the solicitation. Quotes must be submitted by email to Johanna Goman at johanna.a.goman.civ@army.mil by June 13, 2024.

Notice text

The NYARNG has a requirement for the prepration and delivery of bulk tray meals.  

All meals will be prepared and delivered bulk trays in complaince wth the incorporated SOW.

All meals must include the neceessary utensils and condiments for consumption.

Delivery address located in SOW. Meal Quantities, delivery dates, menu options and delivery times specified in attached feeding schedule. 

Basis of award will be the lowest price that meets all the requirements of the solicitation and SOW.

More details and specifics for the requirement are contained within the attached RFQ which contains the SOW.

Attached NYARNG Catering 21 Day Menu which corresponds with the menu number lited for each meal. Quotes shall be for the requested meals.

Include with quote all documents requested in the SOW, sections 1.5 (most recent health inspection and food service licensing)

All quotes will be submitted by email to Johanna Goman at johanna.a.goman.civ@army.mil 

Files

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