Cafeteria Food Service Federal Courthouse, Brooklyn, NY
Closed Solicitation Posted
This opportunity was awarded. See its 2 award notices in the notice history.
- Solicitation number
- RL0399ZZ2023-2
- Agency
-
Region 2
Public Buildings Service, General Services Administration
- Responses due
- Set-aside
- No set-aside
Opportunity facts
- NAICS code
- 722310 Food Service Contractors
- Place of performance
- Brooklyn, New York 11202, United States
Notice details come from SAM.gov. Updated .
About this opportunity
The contractor is required to provide meat and poultry sourced from animals raised using responsible antibiotic-use policies to the maximum extent possible. The contractor is also expected to promote these products to customers, submit quarterly reports on their use, and may also provide organic, antibiotic-free or hormone-free meat and poultry, and conventional meat and poultry. The contractor has 90 days after the effective date of the contract modification to implement these requirements.
Products and Services to be provided:
- Meat and poultry sourced from animals raised using responsible antibiotic-use policies.
- Promotion of certified responsible antibiotic-use meat and poultry items to customers.
- Quarterly Certified Responsible Antibiotic-Use Reports.
- Organic, antibiotic-free or hormone-free meat and poultry (optional).
- Conventional meat and poultry (optional).
Notice text
THIS IS A SOLICITATION TO PROVIDE A FOOD SERVICE VENDOR WITH A REVOCABLE LICENSE TO PROVIDE: Full Cafeteria level food services in a Federal Courthouse located in Brooklyn, NY. The selected Licensee is expected to deliver cafeteria level food selections, prepared on premise. It is required that sufficient food selections be made and available, as is appropriate to meet tenant breakfast, lunch and snack demands and provide a nutritious variety of clearly labeled, reasonably priced food options. The Licensee should provide at minimum: a selection of hot vegetables and entrees, soups, salads or salad bar, hot and cold sandwiches, a full line of prepared hot food from a grill and fryer station, assorted hot and cold beverages, grab-and-go food options and dessert selections, be offered daily. Daily, weekly and seasonal specials are encouraged. An on-line ordering and payment system, enabling efficient ordering and pick up of pre-ordered food is encouraged to be in place and available for customer use.
All food service operations require sanitation inspections, must have on-site food preparation, an on-site manager and service staff, sufficient to service all food service offerings.
The Licensee is encouraged to work with the Court Tenant to arrange for possible additional in-building food service opportunities such as:
- Jury Meals
- Jury Refreshments/Snacks
- Catering
The Period of Performance is: Two (2) Years, With 2, Two (2) Year Options. Base: September 1, 2023 through August 31, 2025; Option 1-2: September 1, 2025 through August 31, 2029.
The Licensee is expected to deliver a plan of operation that clearly illustrates and accounts for how the proposed plan of cafeteria operation will remain financially viable and must address: the proposed pricing levels, the freshly prepared and pre-packaged food selections to be offered, employee staffing number and wage/benefit costs, monthly costs, and estimated sales revenue and monthly profit.
Please review the included Statement of Work and Exhibits for a full description of the Cafeteria food service opportunity and response requirements.
Files
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Notice history
| Notice | Type | Posted |
|---|---|---|
| Cafeteria food service federal courthouse-brooklyn, NY | Award Notice | |
| Cafeteria Food Service Federal Courthouse, Brooklyn, NY | Award Notice | |
| Cafeteria food service federal courthouse-brooklyn, NY | Solicitation | |
| This notice | Solicitation |
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