Attachment 0004 - Price Table.xlsx
XLSX spreadsheet 27 KB Posted
- Attached to
- Catered Meals ISO D. C. National Guard
- Solicitation number
- W912R125QA022
About this file
This document is a Pricing Table for a federal contract opportunity for catered meals for the DC National Guard. The solicitation (W912R125QA022) is a 100% Small Business Set-Aside for catering services under NAICS Code 722320, with a posting date of 18 September 2025 and a response deadline of 27 September 2025 at 10:00 AM EDT. The pricing table includes line items for different meal types across a base period and Option Period 1, covering breakfast, lunch, dinner, midnight, and holiday/themed meals, with quantities ranging from 3-4 months or events. The contract will be managed by the Department of the Army National Guard Readiness Center, with key points of contact including Contracting Officer Ms. Elizabeth Henderson and Contract Specialist MAJ Jeremy Wagner.
The pricing detail section indicates unit prices for different meal types: Breakfast at $1,910, Lunch at $2,200, Dinner at $2,100, and Holiday/Themed Meals at $150. However, the current pricing table shows zero extended prices, with a note that the worksheet will be populated based on rates and quantities entered into additional Pricing Detail Worksheets. The solicitation is for commercial products/services under simplified acquisition procedures, with specific requirements for offerors to include representations and certifications with their quote.
View the file
Other files
| File | Type | Posted |
|---|---|---|
| Solicitation - W9133L25QA022.pdf | ||
| Q_A USG Responses W912R125QA022.pdf | ||
| Solicitation - W9133L25QA022.pdf | ||
| Combined Synopsis Solicitation - W912R125QA022.docx | DOCX document | |
| Attachment 0004 - Price Table.xlsx | XLSX spreadsheet | |
| Combined Synopsis Solicitation - W912R125QA022.pdf | ||
| Sources Sought Responses .pdf | ||
| DC Catered meals PWS.pdf |
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Text version
Pricing Table
W9133L25QA022
DC Catered Meals
| CONTRACTOR NAME: | |||||||
| CLIN Type | Description | TO | |||||
| CLIN | QTY | Unit of Measure | Price | Extended Price | |||
| FFP | Breakfast | 0001 | 4 | MO | $ - 0 | ||
| FFP | Lunch | 0002 | 4 | MO | $ - 0 | ||
| FFP | Dinner | 0003 | 4 | MO | $ - 0 | ||
| FFP | Midnight | 0004 | 4 | MO | $ - 0 | ||
| FFP | Holiday/ Themed | 0005 | 4 | EA | $ - 0 | ||
| FFP | Breakfast | 1001 | 3 | MO | $ - 0 | ||
| FFP | Lunch | 1002 | 3 | MO | $ - 0 | ||
| FFP | Dinner | 1003 | 3 | MO | $ - 0 | ||
| FFP | Midnight | 1004 | 3 | MO | $ - 0 | ||
| FFP | Holiday/ Themed | 1005 | 4 | EA | $ - 0 |
Note 1: This worksheet will be populated based on rates and quantities entered into the Pricing Detail Worksheets
Note 2: Holiday/ Themed Meals - should these be needed the COR will give the contractor notification for any special needs. This may include the following - tables, chairs, linens, deocrations & buffet style meal.
| Base Period | $ - 0 | |
| Option Period 1 | $ - 0 |
Total Evaluated Price $ - 0
Pricing Detail - Meal
| Meal | Unit Price | Quantity |
| Breakfast | 1910 | |
| Lunch | 2200 | |
| Dinner | 2100 | |
| Holiday/ Themed | 150 |
File details come from the government source that posted it. Updated .