Attachment_A-Dining_Facility_Location_Map.pptx
PPTX presentation 287 KB Posted
- Attached to
- Full Food Services- Fort Campbell KY
- Solicitation number
- W9124J19R0020
About this file
This solicitation is for full food services at Fort Campbell, Kentucky. The Mission and Installation Contracting Command- Fort Sam Houston (MICC-FSH) Contracting Center, on behalf of Fort Campbell's Logistics Readiness Center, is seeking a contractor to provide all resources except government furnished property to support the NCOA and remote feeding sites. The requirement is set aside for eligible economically disadvantaged women-owned small businesses and is subject to the Randolph-Shepherd Act, giving preference to the state licensing agency. The anticipated contract is firm-fixed-price for a five year ordering period. A pre-proposal site visit will be held on October 16, 2019, with questions due by October 21, 2019. The NAICS code is 722310 and size standard is $41.5 million.
Attachment A - Dining Facility Locations Map
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Text version
A4511 CDR FOOD MAP
TN KY
TN KY
FORT CAMPBELL, KY
WICKHAM
TENNESSEE
INDIANA
MISSISSIPPI
WISCONSIN
BASTOGNE AV
ALASKA
GATE 1
GATE 2
GATE 3
GATE 4
GATE 5
GATE 6
K E N T U C K Y
REED
GORGAS
A I R
A S S A U L T
S T t h t h J A C K S O N
W
C K H A M
D I A N A D E S E R T S T O R M
A V
PLANNED OPENINGS
0F DINING FACILITIES
14 TAKE 101 ABN DIV RD
TO SABRE HELIPORT
CLARKSVILLE BASE
CAMPBELL ARMY AIRFIELD
16 (160TH)
A N G L E
101ST AIRBORNE DIV RD
101 CAB (7911)
SUST BDE 6755
3rd BCT 6761
TAKE - OUT
2nd BCT 7048
CULINARY LAB
NCOA 7523
5th GRP 2991 1st BCT 4061
| NO. | UNIT/DFAC | BLDG | STREET ADRESS |
| 1 | NCOA DFAC | 7523 | Headquarter Loop RD |
| 2 | 5th GRP DFAC | 2991 | 35th & INDIANA |
| 3 | 1st BCT DFAC | 4061 | 59th & TENNESSEE |
| 4 | CULINARY LAB | 7095 | ENTRANCE RD. |
| 5 | 2nd BCT DFAC | 7048 | ANGEL & RHINELAND |
| 6 | 3rd BCT DFAC | 6761 | 18th & ASHAU VALLEY |
| 7 | Sustainment BDE | 6755 | 15th & ASHAU VALLEY |
| 8 | 101 CAB DFAC | 7911 | THUNDER BOULEVARD |
| 9 | Food Program | 5210 | 8th & DESERT STORM |
| UNIT DFAC | BLDG | ADDRESS | PHONE | WEEKDAY | WEEK END/HOLIDAY | |||||
| BRK | LUN | DIN | BRK / BRUNCH | LUN | DIN/SUPPER | |||||
| 1st BCT | 4061 | 59th & Tennessee | 956-1026 | 0800-0930 | 1130-1300 | |||||
| 1700-1830 | BRUNCH 0930 - 1300 | SUPPER 1700-1830 | ||||||||
| 3RD BCT | ||||||||||
| TAKE - OUT | 6761 | 18th & ASHAU Valley | 798-6391 | 0830-1000 | 1130-1330 | CLOSED | CLOSED | CLOSED | CLOSED | |
| 2nd BCT | 7048 | Angel & Rhineland | 956-2391 | 0730-0930 | 1130-1300 | 1700-1830 | 0830-1000 | 1200-1330 | ||
| 1600-1730 | ||||||||||
| 5TH GRP | 2991 | KENTUCKY AVE. | 798-0406 | 0730-0900 | 1130-1300 | CLOSED | CLOSED | CLOSED | CLOSED | |
| Culinary Training Center | 7095 | Entrance Rd. | 798-2450 | IAW TRAINING SCHEDULE | IAW TRAINING SCHEDULE | |||||
| SUST BDE | 6755 | 15th & ASHAU Valley | 412-4123 | 0800-0930 | 1130-1300 | 1700-1830 | 0830-1000 | 1200-1330 | 1600-1730 | |
| 101ST CAB | 7911 | THUNDER BLVD | 412-7181 | 0800-0930 | ||||||
| 1130-1300 | 1700-1830 | CLOSED | CLOSED | CLOSED | ||||||
| NCOA | 7523 | Headquarter Loop RD | 798-6974 | IAW TRAINING SCHEDULE | IAW TRAINING SCHEDULE |
FORT CAMPBELL DINING FACILITIES STANDARD HOURS OF OPERATION
PLEASE CALL 270-412 DFAC (3322) TO CONFIRM WEEKEND DFAC OPERATIONS
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