Attachment_E-2_-_Rucker_Expendable_Supply_Listing_02-22-19.pdf
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- Solicitation number
- W9124J-19-R-0019
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Attachment E: Expendables
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Attachment E-2 Fort Rucker Full Food Services
Typical Expendable Supplies List
1. The Contractor shall furnish supplies necessary to meet the requirements and standards of this contract. Supplies should include but not be limited to the following:
# Item Pack Size # Item Pack Size 1 Can Liners 36' x 58" 100/cs 21 Cup Lids CS/1000 2 Can Liners 28.5" x 44' 100/cs 22 Foam Bowls CS/1000 3 Grill Screens 4" x 5.5" 20/ pack 23 Pink Soap Gal 4 Scowering Pads 6x9 20/pack 24 Grease Cutter Gal 5 Jumbo Bath Tissue 12/cs 25 Heavy Duty Glass Cleaner Gal 6 Hand Towels 6/cs 26 Pure Bright Bleach Gal 7 Dispenser Napkins 10 pack/cs 27 Lime-a-Way Gal 8 Wipe ups 150/cs 28 Enza-bac Each/32 oz 9 Small Plastic Wrap 12" Each 29 Air Sponge Each
10 Large Plastic Wrap 18" Each 30 Oven Cleaner Each 11 Aluminum Foil 18" Each 31 Stainless Steal Cleaner Each 12 Gloves XL - Latex 10 boxes/cs 32 Odor Eliminator Each 13 Gloves L - Latex 10 boxes/cs 33 Disinfectant Deodorizing Cleaner Each 14 Gloves M - Latex 10 boxes/cs 34 Antibacterial Soap 4/CS 8oz 15 Gloves XL - Vinyl 10 boxes/cs 35 Foam Hand Soap 4/CS 8oz 16 Jumbo Straws 12/cs 36 17 Cutlery Kits - HD CS/250 37 18 3 Compartment Plates CS/500 38 19 Hinged Lid Containers CS/150 39 20 Foam Cups CS/1000 40
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