Technical Exhibit 5b Price Sheet Lunch-Dinner.pdf

COMPANY NAME

ADDRESS

POC

TIER NUMBER(s) (SEE NOTES 2)

REGION (SEE NOTES 1)

TOTALS: $0.00

LUNCH / DINNER

ENTRÉE

VEGETABLE

STARCH

BREAD (2 SLICES OR EA)

FRUIT

DESSERT

DRINK

All condiments to compliment the meal.

PICK UP PRICE

DELIVERED / FULL SERVICE PRICE

Exhibit 5b Pricing Sheet NOTES 1 • Regional Concept. All catered meal vendors are grouped into five regions with the I-35 and I-40 interstates serving as the dividing line between the regions. Vendors can register to support as many regions as they want or even the entire state.

1. Central Oklahoma (Oklahoma City, Edmond, Norman, Mustang, Stillwater, Shawnee, Pauls Valley, Chickasha, El Reno, Chandler)

2. Northeast Oklahoma (Tulsa Metro, Broken Arrow, Muskogee, Braggs, Tahlequah, Bartlesville, Fort Smith, AR.)

3. Northwest Oklahoma (Woodward, Enid, Guymon, Weatherford)

4. Southwest Oklahoma (Lawton, Altus, Duncan, Ardmore)

5. Southeast Oklahoma (Ada, Durant, McAlester)

NOTES 2 • Tiered Meal Support. Vendors can register for multiple tiers.

o Tier I – Fully catered meal and delivery services (i.e. mobile kitchens) meeting all nutrition requirements outlined in Paragraph 5.0 and capable of serving menus prescribed by the Oklahoma National Guard.

o Tier II – Fully catered meal and delivery services meeting all nutrition requirements outlined in Paragraph 5.0 but unable to provide meals as prescribed by the Oklahoma National Guard. Vendors in this tier provide their own specialty menus.

o Tier III – all other meal support that do not meet the requirements of Tier 1 and 2. This includes fast food type establishments and vendors who cannot deliver and cater and only provide pickup and/or dine-in services.

Replace or add menu item name (i.e. replace or add Chicken for Entrée)