T1740 25DPP01128 State-Supplied Price Sheet 1.15.25~2.xlsx
XLSX spreadsheet 38 KB Posted
- Solicitation number
- 25DPP01128
- Issued by
- New Jersey
About this file
This is a State-Supplied Price Sheet for Bid Solicitation #25DPP01128 T1740 for Food/Non-Food Bulk Food Items for Distribution and Support on behalf of South Woods State Prison in New Jersey, dated January 7, 2025. The solicitation requests bids for various food items including textured vegetable protein (TVP), soup base, mayonnaise, rice, cornstarch, dehydrated potatoes, tomato products, cheese sauce, beans, pasta, condiments, and frozen foods including chicken tenders and various vegetables. Delivery is required within 30 calendar days ARO as specified in Section 5.6 of the bid solicitation.
The price sheet is structured with multiple groups and individual line items. Group 2 (Price Lines 6-7) for TVP products must be bid as an "all or none" award, requiring vendors to bid on both items to be considered. Price Lines 10-35 are individual line items which can be bid separately. Bidders must provide unit pricing, net weight per container, brand/manufacturer information, and product name/number for all items bid. Several line items (1-5, 8-9, 13, 22, 24-25, 33-34) are marked as "Reserved" and are not available for bidding. The price sheet includes a cash discount option as referenced in Section 3.36.2 of the bid solicitation.
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Text version
Sheet1
| Bid Solicitation #25DPP01128 |
| T1740: Food/Non-Food – Bulk Food Items for Distribution and Support - Partial Re-bid |
Services on Behalf of South Woods State Prison State-Supplied Price Sheet
| Date: January 7, 2025 |
| Bidder's Name: |
| Cash Discount (See Bid Solicitation Section 3.36.2): |
| Price Line No. | Item Description | Qty. | Unit of Measure | Unit Price (Required) | Number of Bags Per Case | |
| (Required) | Net Weight Per Container (lb.) (Required) | Brand or Manufacturer (Required) | Product Name or Product Number | |||
| (Required) | Delivery Days ARO Not to Exceed Thirty (30) Calendar Days - See Bid Solicitation Section 5.6 |
| Group 1 | ||||
| 1 | Reserved. | 1 | CONTAINER | |
| 2 | Reserved. | 1 | CONTAINER | |
| 3 | Reserved. | 1 | CONTAINER | |
| 4 | Reserved. | 1 | CONTAINER | |
| 5 | Reserved. | 1 | CONTAINER | |
| Group 2 | ||||
| 6 | Textured Vegetable Protein (TVP), Minced | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 7 | Textured Vegetable Protein (TVP), Chunk 5 | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| Group 3 | ||||
| 8 | Reserved. | 1 | BAG | |
| 9 | Reserved. | 1 | BAG | |
| Individual Price Line Items | ||||
| 10 | Vegetarian,Low Sodium Chicken Flavored Soup Base | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 11 | Mayonnaise | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 12 | Long Grain Rice | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 13 | Reserved. | 1 | CONTAINER | |
| 14 | Modified Cornstarch | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 15 | Dehydrated Sliced Potatoes | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 16 | Tomato Paste | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 17 | Diced Tomatoes | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 18 | Yellow Cheddar Cheese Sauce, Instant, Dry Mix | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 19 | Dried Navy Beans | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 20 | Red Kidney Beans | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 21 | Elbow Macaroni, “Heavy Wall” Type | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 22 | Reserved. | 1 | CONTAINER | |
| 23 | Yellow Mustard | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 24 | Reserved. | 1 | CONTAINER | |
| 25 | Reserved. | 1 | CONTAINER | |
| 26 | Catsup (Ketchup) | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 27 | Frozen Chicken Tender Pieces | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 28 | Frozen Apple Slices | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 29 | Frozen Diced Celery | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 30 | Frozen Sliced or Diced Carrots | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 31 | Frozen Diced Onions | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 32 | Frozen Pepper Strips | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| 33 | Reserved. | 1 | CONTAINER | |
| 34 | Reserved. | 1 | CONTAINER | |
| 35 | Sugar Cane Molasses | |||
| See Bid Solicitation Section 4.1 | 1 | CONTAINER | ||
| The Bidder must indicate the following on this State-Supplied Price Sheet: | ||||
| 1. Unit Price - for all Price Lines bid. | ||||
| 2. Net Weight per container (Price Lines 6 and 7 and Price Lines 10 through 35) | ||||
| 3. Brand or Manufacturer (for All Price Lines bid) | ||||
| 5. Product Name or Product Number (for All Price Lines bid) |
Price Line Items #6 and #7 are grouped as an “all or none” award. Bidders must bid on both price line items to be responsive and considered for award for the group.
Price Line Items #10 through #35 are individual price line awards. Bidders may bid on one, some or all of these price line items.
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