Abstract_QTR3_OtherFoodsBidReport_Award.pdf

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

No. Item Description Unit of

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar k

Wholesale

Pizza, Meat & Cheese, 4-6 oz, Each - P izza, Prepared, Frozen, Meat & Cheese, approximately 4 to 6 oz Portion, Meat must be

NON-PORK, Thin Enriched Wheat

Crust, Mozzarella Cheese per (21 CFR 133.155), Packed as pre-cut sheets, individually quick frozen, CID, A-A-20277, Type I, Style of

Pizza A, Type of Cheese A, Size (b), Shape 2, Cut a. -Ingredients: pizza will consist of a dough crust, tomato sauce, cheese and spices.

The dough crust will contain enriched flour and yeast and/or other leavening agents. The sauce shall be prepared from peeled and cored tomatoes, tomato puree, and/or tomato paste; water; and spices, including salt; and/or other ingredients as appropriate.

Product shall be manufactured not more than 180 days prior to delivery. Quote MUST indicate actual portion weight, dimensions, & case pack, 96 Count Case

CS 30

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Margarine, 5 Gram, Reddies, Each Margarine, 5 gm, Each, 12 Lb Case=1080 Ea.

Margarine, Reddie, All Vegetable, 90 Patties per lb, on Paper Chips, must Conform to USDA Specifications for Vegetable Oil Margarine, the margarine must be made from one or more of the following vegetable oils; canola, safflower, sunflower, corn, soybean, or peanut oil, "not cold pressed, expeller pressed, or extruded", 12 or 24 lbs. per case.

Quoter must indicate which size case bidding on

CS 640 10.17

Margarine, Bulk, Pounds Margarine Bulk, 30 Pound Case Margarine, Bulk, All Vegetable, must Conform to USDA Specifications for Vegetable Oil Margarine, The margarine must be made from one or more of the following vegetable oils; canola, safflower, sunflower, corn, soybean, or peanut oil, "not cold pressed, expeller pressed, or extruded"

CS 490 14.19

Tofu, 9# cs Soy Tofu, Silken Firm Tofu: Water, Soybeans, Isolated Soy Protein, Gluconolactone*, Calcium Chloride. Refrigerated or Shelf stable Packaging, (Must specify packaging on Quote).

CS 36 13.944

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Burrito, Beef & Bean, 60 Count Per Case - Burritos, Prepared, Frozen, Beef and Bean w/ red or green chilies, Oven Ready, 5 - 6

Oz, CID A-A-20292, Type II, Flavor B & E, Fry Style 1, . Beef must be prominent in ingredients (listed first). All ingredients in the product must be listed in the ingredients statement in order of predominance, from highest to lowest amounts in accordance with the USDA Food Safety Inspection Service (FSIS) Food

Standards and Labeling Policy.

EA 15120 0.2812

Baking Powder, Single Action, 30

lb. Bag BG 30 21.30

Beans, Dry, Black Eyed Peas, Whole, CID A-A-20337, Type II Class 11 50 pound Bag

BG 100 31.20

Beans, Dry. Black Bean, Whole, CID A-A-20337, Type II 50 pound bag

BG 100 27.90

Beans, Dry. Kidney, Whole, CID A- A-20337, Type II Class 3, 50 lb bags BG 150 36.90

Beans, Dry, Lentil, Whole, CID A-A- 20337, Type II, Class 8, 25 lb bags BG 20 11.00

Beans, Dry, Navy, Whole, CID A-A- 20337, Type II, Class 7, 100 lb bags BG 150 24.75

Beans, Dry, Pinto, Whole, CID A-A- 20337, Type II Class 1, 50 lb bags BG 200 23.18

Coffee Ground, Medium 30 lb case

LB 1000 1.316

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Beverage Base, 8-1, 5 Gal BIB - Beverage Base, 5 Gallon Bag in the Box, 8-1 concentration, Assorted Flavors, each 5 Gallon Box yields 1600-8oz servings

EA 600 22.50

Black Pepper, Ind. 3000 ct 0.15 gram packs - Spice, Pepper, Black, Ground, Min 0.15 grams per package, 3/1,000 Count per case or 6/1000 Count per case. Quote must indicate which size case bidding on

CS 100 5.29

Pepper, Black, Ground, Bulk: 1/2 oz to 50 lb sealed containers, Packaging must indicate actual delivered weight of product, Pure Spice - no additives or extenders.

All delivered product must be labeled with ingredients.

LB 600 3.689

Brown Sugar , Bulk, Light or Dark, 50 lb. bag LB 2500 0.4170

Tomato Catsup, US Grade A, U. S.

Standards for Grades, 6/#10 Cans per case

CS 560 12.99

Cereal: Bran Flakes, Pounds - Cereal, Ready to Eat, Bulk Package Range-12 to 40 lb Case, Wheat Flakes, CID A-A-20000C, Type I, Class 3, 20 pounds per case

LB 19800 0.777

Cereal, Hominy Grits, White, Quick-Cooking, Enriched, Unflavored, CID A-A-20035C, Type I, Style B, Flavor 1. 50 LB Bags

LB 7500 0.2917

Cereal, Rolled Oats, Quick-cooking, Enriched, Unflavored, CID A-A- 20090C, Type II, Flavor A, 50 LB Bags

LB 5000 0.3766

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Chili Powder, Ground, Packaging:

1/2 oz to 50 lb sealed containers, Packaging must indicate actual delivered weight of product, Pure Spice - no additives or extenders.

All delivered product must be labeled with ingredients

LB 600 1.499

Cinnamon, Ground, Packaging:

1/2 oz to 50 lb sealed containers, Packaging must indicate actual delivered weight of product, Pure spice-no additives or extenders. All delivered product must be labeled with ingredients.

LB 300 1.4390

Cornmeal, Yellow, 50 lb bag, Cornmeal, Yellow, Degermed, Course Ground, CID A-A-20066A, Type III, Class B, Color 2, Granulation A

BG 50 13.87

Cornstarch, Powdered, 50 pound bag BG 20 5.94

Cumin, Ground, Packaging: 1/2 oz to 50 lb sealed containers, Packaging must indicate actual delivered weight of product, Pure Spice - no additives or extenders.

All delivered product must be labeled with ingredients.

LB 180 2.09

Dressing, Salad, Mayo Style, CID A- A-20140C, Type II, Style A, Plastic Containers, 4/1 Gallons per Case

CS 600 12.93

Flour, General or All Purpose, Unbleached, CID A-A-20126F, Type III, Style A, 50 lb. Bag

BG 700 12.59

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Garlic Powder, Packaging: 1/2 oz to 50 lb sealed containers, Packaging must be Labeled With Ingredients and Actual Delivered Weight of Product, Pure, From Dehydrated Garlic Bulb Ground to a Fine Powder, 100% Air Dried Garlic After the Milling Process, Appearance - Cream Brown Fine Powder With The Characteristic Odor and Flavor of Garlic. No Off Notes, Texture - A Dry Medium Fine Granular Powder, Slightly Fibrous, Moisture - No More That 12%, Grade - Free From Foreign Matter. Pure Spice - no additives or extenders. All delivered product must be labeled with ingredients.

LB 600 1.4390

Gelatin Powder Mix, Bulk, 18 lb.

Case CS 150 16.58

Sauce, Hot, Plastic containers, CID A-A-20097E, Type I, 4/1 Gallons per Case

CS 36 11.75

Syrup, Imitation Maple, Regular Style, Thick, Plastic Containers, 4/1 Gallons per Case

CS 720 8.60

Mustard, Prepared, Yellow (Salad Style), Plastic containers, CID A-A- 20036C, Type I, 4/1 Gallons per Case

CS 144 9.83

Oregano, Ground, Pounds, Spice, Oregano, Ground, Packaging must indicate actual delivered weight of product, Pure Spice - no additives or extenders. All delivered product must be labeled with ingredients. 1/2 oz. to 50 lb sealed containers

LB 180 1.939

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Pancake Mix, Pounds, Powdered Pancake Mix, , 50 LB bags, CID A- A-20181B, Type 2, Class 1, Style C

BG 200 18.40

Paprika, Ground, Packaging: 1/2 oz to 50 lb sealed containers, Packaging must indicate actual delivered weight of product, Pure Spice - no additives or extenders.

All delivered product must be labeled with ingredients

LB 300 1.449

Parsley Flakes, Pounds, Spice, Parsley Flakes, Packaging must indicate actual delivered weight of product, Pure Spice - no additives or extenders. All delivered product must be labeled with ingredients. 1/2 oz. to 50 lb sealed containers.

LB 180 3.749

Pasta, Egg Noodle, 10 Pounds per Case, Pasta, Noodles, Egg, Packaging: 5 lb to 40 lb sealed bags, Enriched, Ribbon Shaped Noodles, Enriched, CID A-A- 20063C Type I

LB 4000 0.5390

Pasta, Macaroni, Elbow Form,, Packaging: 5 lb to 40 lb sealed bags, Enriched, Regular, CID A-A- 20062D, Style A, 20 pound per case

LB 8000

0.450

Pasta, Lasagna Noodles, Curl Form, Packaging: 5 lb to 40 lb sealed bags, Enriched, Regular, CID A-A-20062D, Type VIII, Style A, 20 pounds per case

LB 1728 0.8990

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Pasta, Macaroni, Rotini , Packaging: 5 lb to 40 lb sealed bags, Enriched, Regular, CID A-A- 20062D, Type V, May be Style D - Tri color (spinach, tomato, and regular) or Plain 10 pounds per case

LB 2000

0.455

Pasta, Spaghetti, Long Form, Packaging: 5 lb to 40 lb sealed bags, Enriched, Regular, CID A-A- 20062D, Style A. 20 pounds per case

LB 6000

0.450

Peanut Butter, Packaging:

Regular, Stabilized, Non-fortified, CID A-A-20328A, Style I, Class A, Texture 1, Type A, 30 lb. per Case

CS 120 29.17

Relish, Pickle, Sweet, Bulk, Cured, Plastic containers, 4/1 Gallons per Case

CS 96 16.29

Vegetable, Pickles, Dill, Hamburger Slice, Small, Plastic Containers, 4/1 Gallons per Case

CS 48 14.29

Powdered Sugar by the pound, Sugar, Confectioners, Cane or Beet, CID A-A-20135, Type I, Style C

LB 2500 0.417

Pudding Asst. Case 6-#10, Pudding, Ready to Eat, 6-#10 cans per case

CS 504 18.48

Rice, Bulk, Pounds Rice 50 Pound Bag Rice, Whole Grain, Brown or Par Boiled, long or medium grain milled rice, grading U.S. No. 2 or better - U. S. Standards for Grades

BG 800 18.84

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Salad Oil, Gallons-1 Oil, Salad, Bulk, 100 % Vegetable, CID A-A-20091D, Type I - Canola (rapeseed), corn, cottonseed, olive (refined), safflower, soybean, sesame, sunflower, or any other vegetable oils or combinations of these oils, "not cold pressed, expeller pressed, or extruded", 4/1 Gallon, or 6/1 Gallon Plastic containers per case or 5 Gallon container.

GL 1200 3.988

Salt, Bulk, Pounds Salt, Bulk, Pounds-1 Spice, Salt, Table, Iodized, Bulk, Pure Salt - no extenders.

LB 2500 0.15

51 Salt, Ind. Pks. Each-3000 Count Case, Spice, Salt, Table, Iodized, Fine Granulated or Evaporated,

0.75 Gm. Ind. Pkg, 3/1,000 per

case or 6/1000 per case. Quote must indicate which size case bidding on.

CS 100 3.25

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Shortening Liquid, Gallons, 5 Gallon Container Shortening, Liquid Shortening (deep-fry cooking) must consist only of deodorized vegetable fats and oils, or blends of vegetable oils. The fats and oils must have been processed by hydrogenation.

The liquid shortening (deep-fry cooking) must contain antifoaming agents and may contain antioxidants. Smoke point minimum must meet or exceed 425 degrees F, Gallons

EA 400 20.37

Soy Beef Granules, 50 Pound Bag, Soy, Textured Protein, Beef Flavored Granules, Dehydrated, Consisting of Granules

BG 40 44.45

Soy Sauce, 4-1 Gallon Case, Sauce, Soy, CID A-A-20087C, Type I, 4/1 Gallon Plastic containers per case or a 5 gallon container

CS 36

6.60

Sugar Bulk, Sugar, Granulated, White, 25 or 50 lb bags, Cane or Beet, Fine, Extra-fine, or Super-fine, CID A-A-20135C, Type I, Style A or B

LB 10000 0.3392

Sugar Substitute, Individual Packet, Non-carbohydrate, Saccharin, Acesulfame-k, Aspartame, Sucralose, or Neotame, Non-nutritive, 3000 - 0.75-1.0 Gm Packets per Case.

CS 200 7.43

Taco Shells, Corn, 200 count per case, Fresh, Deep Fried, U Shaped, Corn, CID A-A-20143A, Type III, Style A, Size 3 or 4. Shape B, Enrichment Type I, 200 count case

CS 100 9.30

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Tomato Sauce, 6/#10 Cans per case CS 952 12.67

Vanilla Flavoring, Imitation, (non-alcoholic) 12-1 quart containers per case

CS 20 11.98

Vinegar, Cider or Distilled, 50 Grain Strength, 4/1 Gallons per Case

CS 72 6.19

Sauce, Worcestershire, CID A-A- 20099B, 4/1 Gallons per Case CS 36 7.09

Yeast, Pounds, Dry Active 12/1 pound per case

CS 41 49.60

Biscuits, Fzn, 2oz Each, fully cooked, frozen 216 count per case

CS 6000 0.233

Breakfast Cakes & Pastries, Asst.

Ind., Breakfast Cakes or Pastries, 3oz minimum, Bulk packed or individually wrapped

EA 65000

0.12

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Pizza, Cheese, 4-6oz. Each, 96 Count case, Pizza, Prepared, Frozen, Cheese, approximately 4 to 6 oz Portion, Thin Enriched Wheat Crust, Mozzarella Cheese per (21 CFR 133.155), Packed as pre-cut sheets, individually quick frozen, CID, A-A-20277, Type I, Style of Pizza A, Type of Cheese A, Shape 1- wedge,2- rectangular or 3-round, -Ingredients: pizza will consist of a dough crust, tomato sauce, cheese and spices. The dough crust will contain enriched flour and yeast and/or other leavening agents. The sauce shall be prepared from peeled and cored tomatoes, tomato puree, and/or tomato paste; water; and spices, including salt; and/or other ingredients as appropriate.

Product shall be manufactured not more than 180 days prior to delivery. Bid Quote MUST indicate actual portion weight, dimensions, & case pack

CS 30

Soy, Textured Protein, Patties, F Soy Burgers, Each, 40 Count Case frozen, 3.5 to 4 oz Portion, Fully Cooked, May Not Exceed 400 Mg of Sodium per Portion.

EA 4000

0.319

Tortillas, Corn, Minimum 6 Inch in Diameter, Packaging: Shelf Stable or Frozen, Bid by dozen. 12 count pk

PK 900 0.2640

ABSTRACT- SUBSISTENCE#1 FCC Allenwood FY 2014 - Quarter #3 RFQ P0201140004 Delivery – April 7-11, 2014

Issue

Units to

Order

Shaver Schrier Dori

Foods

North

Oakland

Clarks Karetas Benjamin

Foods

Cameron

Beverage

Benchmar

Tortillas, Flour, Minimum 8 Inch in Diameter, Packaging: Shelf Stable or Frozen, Bid by Dozen. 12 count pk

PK 3600 0.747

Waffles, Fully Cooked, Frozen, Size: 1.25 to 1.4 waffle, CID A-A- 20234B, 144 count case

CS 300 9.67