Price_Proposal_Table.docx

DOCX document 29 KB Posted

Attached to
Evaluation of Water Treatment Facilities Local Discharge Limits & Preparation of Local Limits Study
Solicitation number
2026-RFP-00020
Issued by
San Mateo County, California

About this file

This is a Price Proposal Table for the Edible Food Recovery Service Provider Pilot, a Request for Proposals issued by San Mateo County, California, through its Sustainability Department. The county seeks a qualified contractor to implement a fee-for-service, technology-enabled food recovery program that will onboard approximately ten food generators and four nonprofit Food Recovery Organizations (FROs). The contractor must establish written agreements with both generators and FROs, provide a user-friendly platform for scheduling surplus edible food pickups and tracking food volume in compliance with SB 1383 recordkeeping requirements, and analyze diversion impacts. Proposals must be submitted electronically by 11:59 pm on October 3, 2025, with a non-mandatory pre-proposal meeting scheduled for September 23, 2025. The pilot program is scheduled to run from mid-October/early November 2025 through June 30, 2028, with potential for a two-year extension, and the initial project budget must be spent by November 2, 2026.

The Price Proposal Table requires vendors to provide detailed cost breakdowns including the total cost per surplus food pickup, itemized county and generator contributions during the trial period, trial duration specifications, the number of generators able to participate within the $15,000 initial project budget, and the revenue distribution methodology between the contractor and FRO partners. Proposers must also submit fully loaded hourly rates for each staff member assigned to the project along with anticipated hours for the pilot, as well as any additional costs beyond staffing and platform access. The evaluation criteria weighs project approach (20%), firm qualifications (20%), team qualifications (25%), and pricing (25%), with an additional 10% available for local business preferences. Minimum qualifications require proposers to demonstrate familiarity with SB 1383, three years of technology-enabled food recovery service experience, and the ability to partner with nonprofits. Contractors must obtain necessary permits and licenses and maintain workers' compensation, general liability, and professional liability insurance as required by San Mateo County's standard contract template for professional services.

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Text version

Price Proposal Table

Item
Response
Alternative Scenario (Optional)

1. Total cost per surplus food pickup provided to generators. (Cost should be comprehensive including platform access and pickup/distribution by nonprofit partner.)

2. Cost breakdown per pickup during the trial period: • County contribution • Generator contribution
County: $

Generator: $ County: $ Generator: $

3. Trial period duration (e.g., number of weeks or number of pickups per generator)

4. Number of generators able to participate in the pilot within the $15,000 initial project budget

5. Revenue distribution between the Contractor and food recovery organization partners (explain percentage split or structure)

6. Fully loaded hourly rates for each staffer anticipated to be assigned to this project and the number of hours expected to run the pilot.
Staff #1 Role:

Hourly Rate: $

Total Hours Budged for this Pilot:

Staff #2 Role:

Hourly Rate: $

Total Hours Budged for this Pilot:

Staff 1# Role:

Hourly Rate: $

Total Hours Budged for this Pilot:

Staff #2 Role:

Hourly Rate: $

Total Hours Budged for this Pilot:

7. Additional Costs

File details come from the government source that posted it. Updated .