Marquette Branch Prison - Central Kitchen.pdf
PDF 283 KB Posted
- Solicitation number
- RFP - 171 - 230000003071
- Issued by
- Delta County, Menominee City, Michigan
About this file
This document is a design and construction plan for a central kitchen project at the Marquette Branch Prison in Michigan. The project involves renovations to the existing central kitchen facility, including upgrades to the coolers, freezers, and other kitchen systems. The key areas of work include the central kitchen tunnel, storage basement, south stair area, west storage, dining area, food prep area, laundry, and gymnasium. The project is managed by the State of Michigan Department of Corrections and the Department of Technology, Management, and Budget.
The document provides detailed architectural floor plans and electrical diagrams for the central kitchen facility. It also outlines general electrical requirements, such as the use of EMT conduit, security-type fasteners, and proper support for conduit and low-voltage wiring. The document does not include pricing terms, set-asides, or funding details, but it appears to be related to the state and local contract opportunity "472/23133. JBB; Marquette Brnch Prisn- Kitchen Cooler/Freezer," which involves renovations to the kitchen coolers and freezers at the Marquette Branch Prison.
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Text version
S
S
COMM.
ROOMCK
S
S
S
S
S S
S
OFFICE
K001
OFFICE
K002
OFFICE
K003
STORAGE
K004
STORAGE
K005
STORAGE
K006
STORAGE
K007
STORAGE
K008
OFFICE
K009
RECEIVING
K010
STORAGE
K011
COOLER
K012
BATH
K013
BATH
K014
STORAGE
K015
STORAGE
K016
STORAGE
K017
STORAGE
K018
STORAGE
K019
STORAGE
K020
CLASSROOM
K021
TUNNEL TO
ADMIN.
HIGH VOLTAGE
K022
BLOCKED OFF
ELEVATOR
DRYER VENT
WELL
RAMP
STAIR
SECURED AREA
(GRAY)
VESTIBULE
K101
DINING
K102
DISH TANK
K103
BAKERY
K104
COOLER
K105
KITCHEN
K106
OFFICE
K107
OFFICE
K108
COMM. ROOM
K109
SUPPLY
WAREHOUSE
K110
TOILET CRIB
K111
INMATE TOILET
ROOM
K112
STAFF TOILET
ROOM
K113
COOLER
K114
BATHROOM
K115
BATH
K116
OFFICE
K117
LAUNDRY
K118
OVERHEAD DOOR
ELEVATOR
RAMP
OUTSIDE
TO ROTUNDA
UP
EXIT
DN
TO BASEMENT
STORAGE
K119
COMM. ROOM
OFFICE
K201
BACK ROOM
K202
GYM
K203
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MDOC - MARQUETTE
KEY PLAN
SCALE: NO SCALE
GENERAL ELECTRICAL NOTES
CRITICAL ZONES
1 ELECTRICAL CONTRACTOR SHALL BE RESPONSIBLE FOR ALL CUTTING AND
PATCHING REQUIRED FOR NEW WORK OR WHERE DEVICES ARE REMOVED AND
NOT REPLACED.
2 PROVIDE FINAL CONNECTION TO ALL OWNER/CONTRACTOR PROVIDED
EQUIPMENT. COORDINATE RECEPTACLE SIZES AND TYPE WITH EQUIPMENT,
ADJUST CIRCUIT SIZE AS REQUIRED.
3 PATCH ALL PENETRATIONS AS REQUIRED TO MAINTAIN FIRE RATING.
4 ALL CONDUITS SHALL RUN AS NEAR TO DECK AS PERMITTED BY CODE. MOST
CONDUITS WILL BE EXPOSED AND SHALL BE RUN IN A NEAT MANNER.
MAINTAIN THE SAME SPACING WHEN CONDUITS ARE RUN TOGETHER.
5 WHEN CEILINGS ARE REMOVED ELECTRICAL CONTRACTOR SHALL PROPERLY
SUPPORT ALL CONDUIT AND LOW VOLTAGE WIRING AS REQUIRED PER NEC.
6 REMOVE CEILINGS AND GRID AS REQUIRED. REPLACE ANY DAMAGED
CEILINGS.
7 ALL CONDUITS SHALL BE EMT, COMPRESSION FITTING TYPE, WITH 2-HOLE
STRAPS 3" ON CENTER AND WITHIN 12" OF A JOINT OR JUNCTION BOX. ALL
JUNCTION BOXES SHALL HAVE NO KNOCK OUTS WHERE INDICATED IN
SPECIFICATIONS AND ALL FASTENERS AND BOLTS SHALL BE SECURITY TYPE
WITH A 2-HOLE STRAP.
8 CONTRACTOR IS RESPONSIBLE FOR PROVIDING SWITCHES AS NECESSARY,
LEVERAGING EXISTING FIBER INFRASTRUCTURE. CONTRACTOR IS
RESPONSIBLE FOR PROGRAMMING SYSTEM ON A NEW DEDICATED NETWORK.
1 CENTRAL KITCHEN TUNNEL
2 CENTRAL KITCHEN STORAGE BASEMENT
3 CENTRAL KITCHEN SOUTH STAIR AREA
4 CENTRAL KITCHEN WEST STORAGE
5 CENTRAL KITCHEN DINING
6 CENTRAL KITCHEN FOOD PREP
7 CENTRAL KITCHEN LAUNDRY
8 CENTRAL KITCHEN STORAGE K119
9 CENTRAL KITCHEN GYM
1/16" = 1'-0"
CENTRAL KITCHEN - BASEMENT LEVEL
1/16" = 1'-0"
CENTRAL KITCHEN - FIRST FLOOR PLAN
1/16" = 1'-0"
CENTRAL KITCHEN - SECOND FLOOR PLAN
ISSUED FOR DATE
BarschJ Highlight
BarschJ Callout Location of Work
BarschJ Rectangle
BarschJ Callout Cooler Pumps
BarschJ Line
File details come from the government source that posted it. Updated .