Local Specifications FY26 2nd quarter.pdf
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- Attached to
- 2nd Quarter Food Requirements
- Solicitation number
- 15B31626Q00000001
About this file
This document is a Local Specifications Quote Sheet for FCI Williamsburg for the 2nd Quarter of Fiscal Year 2026, dated November 2025. The quote sheet lists five specific food service and kitchen supply items to be procured, including 30,000 frozen cookie dough pucks (1oz each), 100 cases of disposable gloves (10,000 count), 24 cases of steel pot and pan dish room sponges, 400 pounds of fettuccine noodles (meeting specific CID A-A-20062F standards), and 400 pounds of pre-made frozen Alfredo sauce. The document provides a structured template for specifying quantities and units of issue for each item, though pricing details are not completed in this version of the quote sheet.
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Text version
Local SPECIFICATIONS QUOTE SHEET November 2025
Institution: Fiscal Year: Quarter:
FCI Williamsburg 2026 2nd
Unit of Units to Price Per Number Item Description Issue Order Unit Total
1 Cookie Dough Pucks, Frozen, Assorted, 1oz each EA 30,000 2 Disp, Gloves, Case, 10,000 ct CS 100 3 Steel Pot and Pan Dish Room Sponges, Case 12 ct CS 24
4 Pasta, Fettuccine Noodles, Packaging: 5 lb to 40 lb sealed bags, Enriched, Regular, CID A-A-20062F, Type IX, Style A, B, or C). Enrichment type (A), Agricultural practice (1) - Conventional.
LB 400
5 Alfredo Sauce, Pre-Made, Frozen, LB LB 400
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