Exhibit B Hours of Operations.pdf

This document is an exhibit detailing the hours of operation for the main dining facility (Building 250) and the second dining facility (Building 416) for a state and local contract opportunity in Michigan. The main dining facility will provide breakfast, lunch, dinner, and midnight meals, with 2 serving lines for each meal period. The second dining facility will provide the same meal periods but with only 1 serving line. All flight and ground meals will be provided through the main dining facility, and takeout service will be available during normal meal hours at the main facility. The contract opportunity is for the ACRTC Food Services RFP 230000000003 and involves the jurisdictions of Ingham County and the City of Lansing.

The contract opportunity requires respondents to review the Questions and Answers document as well as the Labor Cost Estimator attachment. No other details about the pricing terms, set asides, incumbents, funding, or other salient information are provided in this exhibit.