Contact_Information_Form.pdf

This is a Contact Information Form template associated with a Florida state and local procurement opportunity for milk, dairy, and non-dairy products outlined in a Request for Proposal. The form is designed to capture essential contact details for the primary point of contact during normal business hours, including name, telephone number, email address, and cellular phone number. The document also includes designated fields for after-hours contact information, fax number, and web address to ensure continuous communication throughout the procurement process. Additionally, the form accommodates subcontractor information with fields for the subcontractor name, contact person, address, and telephone number.

The contact information template serves as a standardized document to be duplicated as needed by respondents to the milk, dairy, and non-dairy products procurement. This form is essential for establishing clear lines of communication between the procuring jurisdiction in Florida and all bidders and potential subcontractors involved in submitting proposals and potentially executing the resulting contract.