Catered Meal Feeding Schedule 151 AB AT 25-01.pdf
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- Solicitation number
- W912QG25QA003
About this file
This is a catering meal schedule template showing meal service requirements at AASF#1 Canteen in Eastover, SC from February 20-March 6, 2025. The template details daily headcounts for breakfast, lunch, and dinner service across a 15-day period.
The schedule specifies breakfast service for 102-108 personnel daily at 0700, lunch service for 138 personnel on February 20 and March 6 at 1200, and dinner service for 85-94 personnel daily at 1700. Total headcounts across the period are 1,356 for breakfast, 276 for lunch, and 1,150 for dinner. The template requires documentation that government facilities (Crescent Moon) cannot support the event before commercial catering can be utilized, and must accompany a Purchase Request with supporting documents when submitted to USPFO Purchasing and Contracting.
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Catered Meal Feeding Schedule Template for Units
Instructions To Unit:
1. If your unit is utilizing McCrady Training Center for your event, include some sort of documentation (email traffic) that Crescent Moon cannot support your event. This is needed to document our files that we could not fulfil this request utilizing Government assets.
2. Units will complete the below table and format their Purchase Request by meal type based on the below information. This sheet must accompany the PR along with the other supporting documents.
3. Put the desired serving times in the second row for each meal type. Use the 24hr format.
4. Put the day of the month (DD) and month (ex. Oct) on each row in the first column. There are 15 rows, delete the rows you do no use just do not delete the very last row that shows the totals for each meal type.
5. In the columns under each meal type put the number of Soldiers being fed and the Menu Day # of the meal you desired to be served. For any meal type not being utilized insert
NA.
6. Put the location where you want the meals delivered.
7. Digitally sign the document and return to USPFO Purchasing and Contracting. (Send both the signed PDF and word document version)
Breakfast #Headcount/Menu Day #
Lunch #Headcount/ Menu Day #
Dinner #Headcount/ Menu Day #
Address of Serving Location (Included Building # if on military post)
Serving Times 0700 1200 1700 Dates 21 FEB – 5 MAR 20 FEB & 6 MAR 21 FEB – 5 MAR
20250220 N/A 138/ N/A AASF#1 CANTEEN, EASTOVER, SC
20250221 108/ N/A 94/ AASF#1 CANTEEN, EASTOVER, SC
20250222 108/ N/A 94/ AASF#1 CANTEEN, EASTOVER, SC
20250223 108/ N/A 94/ AASF#1 CANTEEN, EASTOVER, SC
20250224 108/ N/A 94/ AASF#1 CANTEEN, EASTOVER, SC
20250225 108/ N/A 94/ AASF#1 CANTEEN, EASTOVER, SC
20250226 102/ N/A 85/ AASF#1 CANTEEN, EASTOVER, SC
20250227 102/ N/A 85/ AASF#1 CANTEEN, EASTOVER, SC
20250228 102/ N/A 85/ AASF#1 CANTEEN, EASTOVER, SC
20250301 102/ N/A 85/ AASF#1 CANTEEN, EASTOVER, SC
20250302 102/ N/A 85/ AASF#1 CANTEEN, EASTOVER, SC
20250303 102/ N/A 85/ AASF#1 CANTEEN, EASTOVER, SC
20250304 102/ N/A 85/ AASF#1 CANTEEN, EASTOVER, SC
20250305 102/ N/A 85/ AASF#1 CANTEEN, EASTOVER, SC
20250306 N/A 138/ N/A AASF#1 CANTEEN, EASTOVER, SC
Headcount Totals
1356 276 1150
| 2024-12-10T15:51:49-0500 | |
| ROBERTS.SCOTT.JOSEPH.1094594886 |
File details come from the government source that posted it. Updated .