ATTACHMENT 10 - ZONE 1 CUSTOMER LISTING.docx

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FULL LINE FOOD AND BEVERAGE DISTRIBUTION FOR VARIOUS DOD AND NON-DOD CUSTOMERS LOCATED IN KENTUCKY, WEST VIRGINIA, OHIO AND INDIANA (ZONE 1) AND KENTUCKY AND TENNESSEE (ZONE 2)
Solicitation number
SPE30019R0048
Issued by

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This solicitation is for full line food and beverage distribution services for various Department of Defense and non-DoD customers located across four states. The acquisition is an Indefinite Delivery/Indefinite Quantity contract with Economic Price Adjustment and a term of sixty months. Pricing will be established in three separate tiers over the contract period. Zone 1 covers customers in Kentucky, West Virginia, Ohio and Indiana, with an estimated value of $28 million. Zone 2 covers Kentucky and Tennessee, with an estimated value of $19 million. The guaranteed minimum values are 10% of the estimated totals. The maximum contract values are 150% of the estimates. The Defense Logistics Agency Troop Support Subsistence is the contracting agency.

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Other files

File Type Posted
SPE30019R0048 Amendment5.pdf PDF
SPE30019R0048 Amendment4.pdf PDF
SPE30019R0048 Amendment3.pdf PDF
SPE30019R0048 Amendment2.pdf PDF
ATTACHMENT 5 - FPCON.pdf PDF
ATTACHMENT 1 - ZONE 1 MARKET BASKET - PRICE PROPOSAL FOR SPE300-19-R-0048.xlsx XLSX spreadsheet
ATTACHMENT 8 - STORES-AMPS CUSTOMER VENDOR REQUEST.pdf PDF
ATTACHMENT 7 - EDI IMPLEMENTATION GUIDELINES FOR SUBSISTENCE PRIME VENDOR (STORES).pdf PDF
Amendment 0001.pdf PDF
ATTACHMENT 11 - ZONE 2 CUSTOMER LISTING.docx DOCX document
ATTACHMENT 6 - JOINT SUBSISTENCE POLICY BOARD (JSPB) DOD MENU STANDARDS.pdf PDF
SF1449 SPE30019R0048.pdf PDF
ATTACHMENT 3 - ZONE 1 CATALOG OF ITEMS.xlsx XLSX spreadsheet
SOW SPE30019R0048 FINAL 12-12-19.pdf PDF
ATTACHMENT 9 - FEMA NOTIFICATION SPREADSHEET.xlsx XLSX spreadsheet
ATTACHMENT 4 - ZONE 2 CATALOG OF ITEMS.xlsx XLSX spreadsheet
ATTACHMENT 2 - ZONE 2 MARKET BASKET - PRICE PROPOSAL FOR SPE300-19-R-0048.xlsx XLSX spreadsheet
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GRISSOM AIR NATIONAL RESERVE

Ordering Point: FA4654 Delivery Points (DODAAC):

FA4654

Grissom Air National Reserve Delivery: 1st & 3rd Thursday & Friday of the month 471 Hoosier Blvd Grissom ARB, Indiana 46971 POC: William Somers, Lucyla Davidson 765-688-2414 William.somers@us.af.mil, lucyla.davidson.1@us.af.mil

74th MEDICAL GROUP

Ordering Point: FT2300

Delivery Point (DODAAC):

FT2300

74th Medical Group Delivery: Tuesday & Friday 4881 Sugar Maple Drive WPAFB Ohio, 45433 POC: David Letter 937-257-0483 David.m.letteer.mil@mail.mil

INDIANA NG

Ordering Point: FT6131

Delivery Point (DODAAC):

FT6131

Indiana National Guard Delivery: Wednesday (once a month) 181 IW Hulman Field 883 E. Vanatti Circle Terre Haute Indiana 47803 POC: Alyssa Koza, William Crady, James Wright 812-877-5778, 812-877-5313 alyssa.m.koza@mail.mil, william.a.crady2.mil@mail.mil, james.r.wright112.mil@mail.mil

KY AIR NATIONAL GUARD

Ordering Point: FT6161

Delivery Point (DODAAC):

FT6161

KY Air National Guard Delivery: Wednesday (once a month before drill) 123 AW 1101 Grade Ln Louisville, Kentucky 40213 POC: Aaron Foote, Jessica Mullins 502-413-4381, 502-413-4120 Aaron.foote@ang.af.mil, Jessica.mullins@ang.af.mil

KY, OH, WV MARINE RESERVES

Ordering Point: FT6161

Delivery Point (DODAAC):

FT6161

KY, OH, WV Marine Reserves Delivery: Varies Off-site base in Louisiana. They order for the Marine Reserves POC: Anthony Baze 504-697-9976 Anthony.baze@usmc.mil

WV AIR NATIONAL GUARD

Ordering Point: FT6481

Delivery Point (DODAAC):

FT6481

WV Air National Guard Delivery: Thursday 130th ALW, Charleston WV Yeager Air 1679 Coonskin Drive, Charleston West Virginia, 25311 POC: Travis Walker, Jessica Mullin 304-341-6153, 304-341-6181 Travis.walker.1@ang.af.mil, jessica.d.mullins2.mil@mail.mil

WRIGHT PATTERSON AFB

Ordering Point: FT9046

Delivery Point (DODAAC):

FT9266

Wright Patterson AFB Delivery: Tuesday & Friday Pitsenbarger Dining Facility 5500 Buckeye Street (Area C) Wright-Patterson AFB, Fairborn, Ohio 45433 POC: Christopher Roock 937-257-7151 Christopher.roock.ctr@us.af.mil

711 HPW DINING FACILITY

Ordering Point: FT9266

Delivery Point (DODAAC):

FT9266

711 HPW Dining Facility Delivery: Tuesday & Friday

711 HPW DFAC

2947 5th St BLDG 840 Wright Patterson AFB, Ohio 45333 POC: Kurt Bohler 937-938-3663 Christopher.roock.ctr@us.af.mil

FT. KNOX

Ordering Point: W22PE0

Delivery Point (DODAAC):

WF2835

FT. Knox Delivery: Monday, Wednesday, & Friday Bldg 7102 Virginia Ave Ft. Knox, Kentucky 40121 POC: Christine Sheets, Brad Richardson 502-624-8636, 502-624-3549 Christine.m.sheets.civ@mail.mil, brad.t.richardson.civ@mail.mil

FT. CAMPBELL

Ordering Point: W34GND

Delivery Point (DODAAC):

W34GND

Ft. Campbell Delivery: Monday, Wednesday, & Friday 5210 Desert Storm Ave. Rm 5 Kentucky, Tennessee 40121 POC: Dawn B. Smith 931-206-3777 Dawn.b.smith.civ@mail.mil

CAMP ATTERBURY IN ANG

Ordering Point: W81JR8

Delivery Point (DODAAC):

W81JR8

Camp Atterbury IN ANG Delivery: Tuesday & Thursday JFHQ-IN, 2002 South Holt Road Indianapolis, Indiana 46241 POC: Michael Volk, Jahmal Hutson 317-247-3300 ex. 74431, 317-247-3300 ex. 61126 Michael.k.volk.mil@mail.mil, Jahmal.hutson@usmc.mil

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