About this file
Written by GovTribe AI
· May 13, 2025
The file is a Request for Quote (RFQ) Pricing Sheet for Hoods & Ducts Inspection and Cleaning Services, Solicitation Number FA441825Q0029, issued by the Department of the Air Force Air Mobility Command. The solicitation covers comprehensive inspection and cleaning services for kitchen hood and duct exhaust systems across multiple facilities, including dining facilities, youth centers, chapels, and other base locations. The contract is a 100% small business set-aside with a Firm Fixed Price structure, covering a base year from October 2025 to September 2026 and four optional subsequent years, each running from October to September.
Key solicitation details include a site visit scheduled for 22 May 2025, with registration required by 19 May 2025, and a quote submission deadline of 12 June 2025 at 1130 EST. The pricing sheet details 31 core requirement facilities and 5 optional facilities, with varying hood sizes and equipment types ranging from ranges and griddles to fryers and ovens. Inspection and cleaning frequencies vary from 1 to 12 times per year depending on the specific facility and equipment. The NAICS code is 561790 - Other Services to Buildings and Dwellings, with a size standard of $9 million. Quotes must be submitted electronically to the Contract Specialist, Stephanie Woods.
On GovTribe
Work with this file
Download the original file
Contacts named in this file
Similar government files
Ask GovTribe AI about this file
Text version The file's text, extracted by GovTribe without its formatting.
Summary
FA441825Q0029 Hood and Ducts Bid Schedule YEAR: Period of Performance Total Optional Facilities Total
Core Requirement Facilities
BASE YEAR 1 October 2025 - 30 September 2026 $0.00 $0.00 OPTION YEAR 1 1 October 2026 - 30 September 2027 $0.00 $0.00 OPTION YEAR 2 1 October 2027 - 30 September 2028 $0.00 $0.00 OPTION YEAR 3 1 October 2028 - 30 September 2029 $0.00 $0.00 OPTION YEAR 4 1 October 2029 - 30 September 2030 $0.00 $0.00 TOTAL: $0.00 $0.00 Instructions: Contractor shall complete this workbook per the following instructions. No information should be entered on the "Summary" tab. Contractor shall enter data into cells G5 - G35 and G40 - G44 on tabs "Base Year", "Option Year 1", Option Year 2", Option Year 3", and "Option Year 4". Totals will auto-populate upon entry of data into these designated cells. "Optional Facilities" indicates units in place but are not currently utilized.
Base Year
1 October 2025 - 30 September 2026 BASE YEAR ITEM BLDG # Facilty Description Equipment under hood Approximate Hood Size Inspection and Cleaning Frequency (Number of services per year) Cost per inspection and cleaning service Annual Total
1 DKFX_168 Fire Department Range 36" X 48" 1 $0.00 2 DKFX_214 Bowling Alley Flat top griddle , deep fryer 26" x 102" 12 $0.00 3 DKFX_227 Child Development Center Stacked oven, flattop griddle, 8 burner range 54" X 130" 4 $0.00 4 DKFX_468 Dining Facility Hood 1 Double hood, 1 tilt Grill, 2 kettles, 1 steamer, 6 burner stove top 108" X 192" 12 $0.00 5 DKFX_468 Dining Facility Hood 2 Double hood, 2 convection ovens, 2 fryers (6 baskets) 108" X 192" 12 $0.00 6 DKFX_468 Dining Facility Hood 3 Flat top griddle 48" X 108" 12 $0.00 7 DKFX_468 Dining Facility Hood 4 Pizza area, ovens 48" X 57" 4 $0.00 8 DKFX_468 Dining Facility Hood 5 Pizza area, warming counter 48" X 57" 4 $0.00 9 DKFX_601 Golf Course Club House AB Flat top griddle, deep fryer 51" X 108" 12 $0.00 10 DKFX_1005 Base Chapel Flat top griddle, range 63" x 144" 4 $0.00 11 DKFX_1990 BX - Charley's Flat top griddle, deep fryer 54" X 144" 12 $0.00 12 DKFX_1993 Youth Center Convection oven, 6 burner range, warming oven 48" X 120" 2 $0.00 13 DKGV_02 NEW CE Ops Household range 36" X 48" 2 $0.00 14 DKGV_717 Chapel Annex Flat top griddle, 6 burner range 40" x 120" 2 $0.00 15 DKGV_784 NWS Bowling Alley Double Fryer, Flat top griddle, Pizza oven 36" x 105" 4 $0.00 16 DKGV_788 Youth Center Stacked oven, range 51" x 108" 2 $0.00 17 DKGV_1680 Capt’s Dive Double Fryer, Flat top griddle, Charbroiler, 2 burner range 40" x 120" 12 $0.00 18 DKGV_1693 Child Development Center Double Stack Convection steamer, 8 burner range 51" X 108" 1 $0.00 19 DKGV_2402 NNPTC Galley Hood G-1 2 Combi Ovens 54" X 123" 1 $0.00 20 DKGV_2402 NNPTC Galley Hood G-2 Steam Table 20" X 120" 1 $0.00 21 DKGV_2402 NNPTC Galley Hood G-3 Flat top griddle 20" X 120" 4 $0.00 22 DKGV_2402 NNPTC Galley Double Hood G-5 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 23 DKGV_2402 NNPTC Galley Double Hood G-6 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 24 DKGV_2402 NNPTC Galley Double Hood G-7 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 25 DKGV_2402 NNPTC Galley Double Hood G-8 Flat top 32" X 82" 4 $0.00 26 DKGV_2402 NNPTC Galley Double Hood G-9 3 Griddles 65" X 82" 4 $0.00 27 DKGV_2402 NNPTC Galley Double Hood G-19 Fryers 32" X 82" 12 $0.00 28 DKGV_2402 NNPTC Galley Double Hood G-11 2 Combi Ovens 54" X 123" 1 $0.00 29 DKGV_3107 Brig Hood 1 Double 108" X 244" 2 $0.00 30 DKGV_3107 Brig Hood 2 Flat top 26" x 102" 2 $0.00 31 DKGV_3107 Brig Hood 3 Flat top 26" x 102" 2 $0.00 Annual Total Core Requirement Facilities $0.00
ITEM BLDG # Facilty Description Equipment under hood Approximate Hood Size Inspection and Cleaning Frequency (Number of services per year) Cost per inspection and cleaning service Annual Total
32 DKFX_325 OPTIONAL Charleston Club Double hood Fryers, griddle, ovens, charbroiler 108" X 244" 12 $0.00 33 DKGV_290 OPTIONAL Golf Course Club House WS 2 basket fryer, flat top griddle 51" X 108" 4 $0.00 34 DKGV_3147 OPTIONAL NIWC Atlantic Flat top, deep fryer 36" x 120" 4 $0.00 35 DKGV_3270 OPTIONAL Army Reserve 51" X 108" 1 $0.00 36 DKGV_942 OPTIONAL Red Bank Community Fryers, griddle, ovens, charbroiler 101" x 162" 4 $0.00 Annual Total Optional Facilities $0.00
Option Year 1
1 October 2026 - 30 September 2027 Option Year 1 ITEM BLDG # Facilty Description Equipment under hood Approximate Hood Size Yearly cleaning frequency based on equpiment under grill and usage Cost per inspection and cleaning service Annual Total
1 DKFX_168 Fire Department Range 36" X 48" 1 $0.00 2 DKFX_214 Bowling Alley Flat top griddle , deep fryer 26" x 102" 12 $0.00 3 DKFX_227 Child Development Center Stacked oven, flattop griddle, 8 burner range 54" X 130" 4 $0.00 4 DKFX_468 Dining Facility Hood 1 Double hood, 1 tilt Grill, 2 kettles, 1 steamer, 6 burner stove top 108" X 192" 12 $0.00 5 DKFX_468 Dining Facility Hood 2 Double hood, 2 convection ovens, 2 fryers (6 baskets) 108" X 192" 12 $0.00 6 DKFX_468 Dining Facility Hood 3 Flat top griddle 48" X 108" 12 $0.00 7 DKFX_468 Dining Facility Hood 4 Pizza area, ovens 48" X 57" 4 $0.00 8 DKFX_468 Dining Facility Hood 5 Pizza area, warming counter 48" X 57" 4 $0.00 9 DKFX_601 Golf Course Club House AB Flat top griddle, deep fryer 51" X 108" 12 $0.00 10 DKFX_1005 Base Chapel Flat top griddle, range 63" x 144" 4 $0.00 11 DKFX_1990 BX - Charley's Flat top griddle, deep fryer 54" X 144" 12 $0.00 12 DKFX_1993 Youth Center Convection oven, 6 burner range, warming oven 48" X 120" 2 $0.00 13 DKGV_02 NEW CE Ops Household range 36" X 48" 2 $0.00 14 DKGV_717 Chapel Annex Flat top griddle, 6 burner range 40" x 120" 2 $0.00 15 DKGV_784 NWS Bowling Alley Double Fryer, Flat top griddle, Pizza oven 36" x 105" 4 $0.00 16 DKGV_788 Youth Center Stacked oven, range 51" x 108" 2 $0.00 17 DKGV_1680 Capt’s Dive Double Fryer, Flat top griddle, Charbroiler, 2 burner range 40" x 120" 12 $0.00 18 DKGV_1693 Child Development Center Double Stack Convection steamer, 8 burner range 51" X 108" 1 $0.00 19 DKGV_2402 NNPTC Galley Hood G-1 2 Combi Ovens 54" X 123" 1 $0.00 20 DKGV_2402 NNPTC Galley Hood G-2 Steam Table 20" X 120" 1 $0.00 21 DKGV_2402 NNPTC Galley Hood G-3 Flat top griddle 20" X 120" 4 $0.00 22 DKGV_2402 NNPTC Galley Double Hood G-5 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 23 DKGV_2402 NNPTC Galley Double Hood G-6 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 24 DKGV_2402 NNPTC Galley Double Hood G-7 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 25 DKGV_2402 NNPTC Galley Double Hood G-8 Flat top 32" X 82" 4 $0.00 26 DKGV_2402 NNPTC Galley Double Hood G-9 3 Griddles 65" X 82" 4 $0.00 27 DKGV_2402 NNPTC Galley Double Hood G-19 Fryers 32" X 82" 12 $0.00 28 DKGV_2402 NNPTC Galley Double Hood G-11 2 Combi Ovens 54" X 123" 1 $0.00 29 DKGV_3107 Brig Hood 1 Double 108" X 244" 2 $0.00 30 DKGV_3107 Brig Hood 2 Flat top 26" x 102" 2 $0.00 31 DKGV_3107 Brig Hood 3 Flat top 26" x 102" 2 $0.00 Annual Total Core Requirement Facilities $0.00
ITEM BLDG # Facilty Description Equipment under hood Approximate Hood Size Inspection and Cleaning Frequency (Number of services per year) Cost per inspection and cleaning service Annual Total
32 DKFX_325 OPTIONAL Charleston Club Double hood Fryers, griddle, ovens, charbroiler 108" X 244" 12 $0.00 33 DKGV_290 OPTIONAL Golf Course Club House WS 2 basket fryer, flat top griddle 51" X 108" 4 $0.00 34 DKGV_3147 OPTIONAL NIWC Atlantic Flat top, deep fryer 36" x 120" 4 $0.00 35 DKGV_3270 OPTIONAL Army Reserve 51" X 108" 1 $0.00 36 DKGV_942 OPTIONAL Red Bank Community Fryers, griddle, ovens, charbroiler 101" x 162" 4 $0.00 Annual Total Optional Facilities $0.00
Option Year 2
1 October 2027 - 30 September 2028 Option Year 2 ITEM BLDG # Facilty Description Equipment under hood Approximate Hood Size Yearly cleaning frequency based on equpiment under grill and usage Cost per inspection and cleaning service Annual Total
1 DKFX_168 Fire Department Range 36" X 48" 1 $0.00 2 DKFX_214 Bowling Alley Flat top griddle , deep fryer 26" x 102" 12 $0.00 3 DKFX_227 Child Development Center Stacked oven, flattop griddle, 8 burner range 54" X 130" 4 $0.00 4 DKFX_468 Dining Facility Hood 1 Double hood, 1 tilt Grill, 2 kettles, 1 steamer, 6 burner stove top 108" X 192" 12 $0.00 5 DKFX_468 Dining Facility Hood 2 Double hood, 2 convection ovens, 2 fryers (6 baskets) 108" X 192" 12 $0.00 6 DKFX_468 Dining Facility Hood 3 Flat top griddle 48" X 108" 12 $0.00 7 DKFX_468 Dining Facility Hood 4 Pizza area, ovens 48" X 57" 4 $0.00 8 DKFX_468 Dining Facility Hood 5 Pizza area, warming counter 48" X 57" 4 $0.00 9 DKFX_601 Golf Course Club House AB Flat top griddle, deep fryer 51" X 108" 12 $0.00 10 DKFX_1005 Base Chapel Flat top griddle, range 63" x 144" 4 $0.00 11 DKFX_1990 BX - Charley's Flat top griddle, deep fryer 54" X 144" 12 $0.00 12 DKFX_1993 Youth Center Convection oven, 6 burner range, warming oven 48" X 120" 2 $0.00 13 DKGV_02 NEW CE Ops Household range 36" X 48" 2 $0.00 14 DKGV_717 Chapel Annex Flat top griddle, 6 burner range 40" x 120" 2 $0.00 15 DKGV_784 NWS Bowling Alley Double Fryer, Flat top griddle, Pizza oven 36" x 105" 4 $0.00 16 DKGV_788 Youth Center Stacked oven, range 51" x 108" 2 $0.00 17 DKGV_1680 Capt’s Dive Double Fryer, Flat top griddle, Charbroiler, 2 burner range 40" x 120" 12 $0.00 18 DKGV_1693 Child Development Center Double Stack Convection steamer, 8 burner range 51" X 108" 1 $0.00 19 DKGV_2402 NNPTC Galley Hood G-1 2 Combi Ovens 54" X 123" 1 $0.00 20 DKGV_2402 NNPTC Galley Hood G-2 Steam Table 20" X 120" 1 $0.00 21 DKGV_2402 NNPTC Galley Hood G-3 Flat top griddle 20" X 120" 4 $0.00 22 DKGV_2402 NNPTC Galley Double Hood G-5 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 23 DKGV_2402 NNPTC Galley Double Hood G-6 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 24 DKGV_2402 NNPTC Galley Double Hood G-7 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 25 DKGV_2402 NNPTC Galley Double Hood G-8 Flat top 32" X 82" 4 $0.00 26 DKGV_2402 NNPTC Galley Double Hood G-9 3 Griddles 65" X 82" 4 $0.00 27 DKGV_2402 NNPTC Galley Double Hood G-19 Fryers 32" X 82" 12 $0.00 28 DKGV_2402 NNPTC Galley Double Hood G-11 2 Combi Ovens 54" X 123" 1 $0.00 29 DKGV_3107 Brig Hood 1 Double 108" X 244" 2 $0.00 30 DKGV_3107 Brig Hood 2 Flat top 26" x 102" 2 $0.00 31 DKGV_3107 Brig Hood 3 Flat top 26" x 102" 2 $0.00 Annual Total Core Requirement Facilities $0.00
ITEM BLDG # Facilty Description Equipment under hood Approximate Hood Size Inspection and Cleaning Frequency (Number of services per year) Cost per inspection and cleaning service Annual Total
32 DKFX_325 OPTIONAL Charleston Club Double hood Fryers, griddle, ovens, charbroiler 108" X 244" 12 $0.00 33 DKGV_290 OPTIONAL Golf Course Club House WS 2 basket fryer, flat top griddle 51" X 108" 4 $0.00 34 DKGV_3147 OPTIONAL NIWC Atlantic Flat top, deep fryer 36" x 120" 4 $0.00 35 DKGV_3270 OPTIONAL Army Reserve 51" X 108" 1 $0.00 36 DKGV_942 OPTIONAL Red Bank Community Fryers, griddle, ovens, charbroiler 101" x 162" 4 $0.00 Annual Total Optional Facilities $0.00
Option Year 3
1 October 2028 - 30 September 2029 Option Year 3 ITEM BLDG # Facilty Description Equipment under hood Approximate Hood Size Yearly cleaning frequency based on equpiment under grill and usage Cost per inspection and cleaning service Annual Total
1 DKFX_168 Fire Department Range 36" X 48" 1 $0.00 2 DKFX_214 Bowling Alley Flat top griddle , deep fryer 26" x 102" 12 $0.00 3 DKFX_227 Child Development Center Stacked oven, flattop griddle, 8 burner range 54" X 130" 4 $0.00 4 DKFX_468 Dining Facility Hood 1 Double hood, 1 tilt Grill, 2 kettles, 1 steamer, 6 burner stove top 108" X 192" 12 $0.00 5 DKFX_468 Dining Facility Hood 2 Double hood, 2 convection ovens, 2 fryers (6 baskets) 108" X 192" 12 $0.00 6 DKFX_468 Dining Facility Hood 3 Flat top griddle 48" X 108" 12 $0.00 7 DKFX_468 Dining Facility Hood 4 Pizza area, ovens 48" X 57" 4 $0.00 8 DKFX_468 Dining Facility Hood 5 Pizza area, warming counter 48" X 57" 4 $0.00 9 DKFX_601 Golf Course Club House AB Flat top griddle, deep fryer 51" X 108" 12 $0.00 10 DKFX_1005 Base Chapel Flat top griddle, range 63" x 144" 4 $0.00 11 DKFX_1990 BX - Charley's Flat top griddle, deep fryer 54" X 144" 12 $0.00 12 DKFX_1993 Youth Center Convection oven, 6 burner range, warming oven 48" X 120" 2 $0.00 13 DKGV_02 NEW CE Ops Household range 36" X 48" 2 $0.00 14 DKGV_717 Chapel Annex Flat top griddle, 6 burner range 40" x 120" 2 $0.00 15 DKGV_784 NWS Bowling Alley Double Fryer, Flat top griddle, Pizza oven 36" x 105" 4 $0.00 16 DKGV_788 Youth Center Stacked oven, range 51" x 108" 2 $0.00 17 DKGV_1680 Capt’s Dive Double Fryer, Flat top griddle, Charbroiler, 2 burner range 40" x 120" 12 $0.00 18 DKGV_1693 Child Development Center Double Stack Convection steamer, 8 burner range 51" X 108" 1 $0.00 19 DKGV_2402 NNPTC Galley Hood G-1 2 Combi Ovens 54" X 123" 1 $0.00 20 DKGV_2402 NNPTC Galley Hood G-2 Steam Table 20" X 120" 1 $0.00 21 DKGV_2402 NNPTC Galley Hood G-3 Flat top griddle 20" X 120" 4 $0.00 22 DKGV_2402 NNPTC Galley Double Hood G-5 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 23 DKGV_2402 NNPTC Galley Double Hood G-6 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 24 DKGV_2402 NNPTC Galley Double Hood G-7 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 25 DKGV_2402 NNPTC Galley Double Hood G-8 Flat top 32" X 82" 4 $0.00 26 DKGV_2402 NNPTC Galley Double Hood G-9 3 Griddles 65" X 82" 4 $0.00 27 DKGV_2402 NNPTC Galley Double Hood G-19 Fryers 32" X 82" 12 $0.00 28 DKGV_2402 NNPTC Galley Double Hood G-11 2 Combi Ovens 54" X 123" 1 $0.00 29 DKGV_3107 Brig Hood 1 Double 108" X 244" 2 $0.00 30 DKGV_3107 Brig Hood 2 Flat top 26" x 102" 2 $0.00 31 DKGV_3107 Brig Hood 3 Flat top 26" x 102" 2 $0.00 Annual Total Core Requirement Facilities $0.00
ITEM BLDG # Facilty Description Equipment under hood Approximate Hood Size Inspection and Cleaning Frequency (Number of services per year) Cost per inspection and cleaning service Annual Total
32 DKFX_325 OPTIONAL Charleston Club Double hood Fryers, griddle, ovens, charbroiler 108" X 244" 12 $0.00 33 DKGV_290 OPTIONAL Golf Course Club House WS 2 basket fryer, flat top griddle 51" X 108" 4 $0.00 34 DKGV_3147 OPTIONAL NIWC Atlantic Flat top, deep fryer 36" x 120" 4 $0.00 35 DKGV_3270 OPTIONAL Army Reserve 51" X 108" 1 $0.00 36 DKGV_942 OPTIONAL Red Bank Community Fryers, griddle, ovens, charbroiler 101" x 162" 4 $0.00 Annual Total Optional Facilities $0.00
Option Year 4
1 October 2029 - 30 September 2030 Option Year 4 ITEM BLDG # Facilty Description Equipment under hood Approximate Hood Size Yearly cleaning frequency based on equpiment under grill and usage Cost per inspection and cleaning service Annual Total
1 DKFX_168 Fire Department Range 36" X 48" 1 $0.00 2 DKFX_214 Bowling Alley Flat top griddle , deep fryer 26" x 102" 12 $0.00 3 DKFX_227 Child Development Center Stacked oven, flattop griddle, 8 burner range 54" X 130" 4 $0.00 4 DKFX_468 Dining Facility Hood 1 Double hood, 1 tilt Grill, 2 kettles, 1 steamer, 6 burner stove top 108" X 192" 12 $0.00 5 DKFX_468 Dining Facility Hood 2 Double hood, 2 convection ovens, 2 fryers (6 baskets) 108" X 192" 12 $0.00 6 DKFX_468 Dining Facility Hood 3 Flat top griddle 48" X 108" 12 $0.00 7 DKFX_468 Dining Facility Hood 4 Pizza area, ovens 48" X 57" 4 $0.00 8 DKFX_468 Dining Facility Hood 5 Pizza area, warming counter 48" X 57" 4 $0.00 9 DKFX_601 Golf Course Club House AB Flat top griddle, deep fryer 51" X 108" 12 $0.00 10 DKFX_1005 Base Chapel Flat top griddle, range 63" x 144" 4 $0.00 11 DKFX_1990 BX - Charley's Flat top griddle, deep fryer 54" X 144" 12 $0.00 12 DKFX_1993 Youth Center Convection oven, 6 burner range, warming oven 48" X 120" 2 $0.00 13 DKGV_02 NEW CE Ops Household range 36" X 48" 2 $0.00 14 DKGV_717 Chapel Annex Flat top griddle, 6 burner range 40" x 120" 2 $0.00 15 DKGV_784 NWS Bowling Alley Double Fryer, Flat top griddle, Pizza oven 36" x 105" 4 $0.00 16 DKGV_788 Youth Center Stacked oven, range 51" x 108" 2 $0.00 17 DKGV_1680 Capt’s Dive Double Fryer, Flat top griddle, Charbroiler, 2 burner range 40" x 120" 12 $0.00 18 DKGV_1693 Child Development Center Double Stack Convection steamer, 8 burner range 51" X 108" 1 $0.00 19 DKGV_2402 NNPTC Galley Hood G-1 2 Combi Ovens 54" X 123" 1 $0.00 20 DKGV_2402 NNPTC Galley Hood G-2 Steam Table 20" X 120" 1 $0.00 21 DKGV_2402 NNPTC Galley Hood G-3 Flat top griddle 20" X 120" 4 $0.00 22 DKGV_2402 NNPTC Galley Double Hood G-5 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 23 DKGV_2402 NNPTC Galley Double Hood G-6 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 24 DKGV_2402 NNPTC Galley Double Hood G-7 1 Combi Ovens/2 Cooking Kettles 65" X 55" 2 $0.00 25 DKGV_2402 NNPTC Galley Double Hood G-8 Flat top 32" X 82" 4 $0.00 26 DKGV_2402 NNPTC Galley Double Hood G-9 3 Griddles 65" X 82" 4 $0.00 27 DKGV_2402 NNPTC Galley Double Hood G-19 Fryers 32" X 82" 12 $0.00 28 DKGV_2402 NNPTC Galley Double Hood G-11 2 Combi Ovens 54" X 123" 1 $0.00 29 DKGV_3107 Brig Hood 1 Double 108" X 244" 2 $0.00 30 DKGV_3107 Brig Hood 2 Flat top 26" x 102" 2 $0.00 31 DKGV_3107 Brig Hood 3 Flat top 26" x 102" 2 $0.00 Annual Total Core Requirement Facilities $0.00
ITEM BLDG # Facilty Description Equipment under hood Approximate Hood Size Inspection and Cleaning Frequency (Number of services per year) Cost per inspection and cleaning service Annual Total
32 DKFX_325 OPTIONAL Charleston Club Double hood Fryers, griddle, ovens, charbroiler 108" X 244" 12 $0.00 33 DKGV_290 OPTIONAL Golf Course Club House WS 2 basket fryer, flat top griddle 51" X 108" 4 $0.00 34 DKGV_3147 OPTIONAL NIWC Atlantic Flat top, deep fryer 36" x 120" 4 $0.00 35 DKGV_3270 OPTIONAL Army Reserve 51" X 108" 1 $0.00 36 DKGV_942 OPTIONAL Red Bank Community Fryers, griddle, ovens, charbroiler 101" x 162" 4 $0.00 Annual Total Optional Facilities $0.00
File details come from the government source that posted it.
Updated May 13, 2025 .
