attachment_1_bid_44_26.pdf
PDF 833 KB Posted
- Attached to
- Kitchen Equipment
- Solicitation number
- Bid 44-26
- Issued by
- Coos County, New Hampshire
About this file
This document is a quote from Central Restaurant Products for a Serving Line project, dated 09/17/2025, involving two Randell Model No. 9560-5-DM Drop-In Hot Food Well Units. The quote is for electric hot food wells with individual die-stamped 12" x 20" top openings, featuring stainless steel tops, individual thermostatic controls, and a wet operation design. The units are designed for 120V/208V/240V operation, include drain(s) with a common valve, and come with a one-year parts and labor warranty.
The total project cost is $13,178.08 for two hot food well units, with each unit priced at $6,589.04. The units are manufactured in the USA, UL and NSF listed, and include specifications such as 5.5kW power, CUL certification, and stainless steel exterior. The quote includes technical details like 208V/60/1-ph electrical requirements, 27.5 amps, and direct electrical connection. Additional features include corrosion-resistant steel exterior, individual thermostatic controls, and a pre-wired junction box for single-point field connection.
View the file
Other files
| File | Type | Posted |
|---|---|---|
| bid_44_26.pdf | ||
| attachment_2_bid_44_26.pdf | ||
| attachment-2-bid-44-26.pdf | ||
| attachment-1-bid-44-26.pdf | ||
| addendum-1-bid-44-26.pdf | ||
| bid-44-26-award.pdf | ||
| bid-44-26--1-.pdf | ||
| addendum-2-bid-44-26.pdf |
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