20250912 Delivery.pdf
PDF 114 KB Posted
- Attached to
- Camp Smith Raw Sub Dropoff SEPT 3, 8, 12, 15
- Solicitation number
- W912PQ25QA039
About this file
The document is a Kitchen Requisition Worksheet for the 1501ST QUARTERMASTER COMPANY, detailing food and beverage inventory requirements for breakfast and lunch meals on September 14 and 15, 2025, and a dinner meal on September 15, 2025. The requisition covers a wide range of food items including meats (bacon, ham), dairy products (milk, yogurt, cheese), fresh produce (apples, bananas, oranges, lettuce), frozen items (hash browns, green beans), bread varieties, condiments, and beverages.
Key quantities include 19 lbs of pork bacon, 52 dozen fresh large eggs, 156 half-pints of chocolate milk, 125 Greek yogurts, various bread loaves, 3 cases of individual cereal boxes, and drink mixes like iced tea and fruit punch. The worksheet is marked "UNCLASSIFIED/FOR OFFICIAL USE ONLY" and contains columns for estimated quantity required, actual quantity issued, and actual quantity returned, suggesting this is an internal military dining facility inventory management document for the WP46AA unit.
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Other files
| File | Type | Posted |
|---|---|---|
| 20250908 Delivery.pdf | ||
| 20250903 Delivery.pdf | ||
| 20250915 Delivery.pdf | ||
| Solicitation - W912PQ25QA039.pdf |
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Text version
4J3-9592 BACON, PORK SLICED FRZN LB 19
1VA-0002 BACON, TURKEY SLICED FRZN LB 16
0D3-3198 EGGS FRESH, LARGE DZ 52
5A8-8035 EGGS LIQUID TABLE READY CS 3
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 156
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 146
5B0-0150 YOGURT, GREEK, ASSORTED FRUIT 5.3 OZ EA 125
0H8-8749 APPLES FRESH LB 31
1B6-8748 BANANAS FRESH LB 47
1B6-8804 ORANGES FRESH LB 31
0D4-1918 POTATOES HASH BROWN FZN LB 71
5C0-2064 BREAD WHITE PULLMAN LF 60
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 4
0I1-7209 MILK NONFAT DRY (NFD) 5 LB bx BX 1
1C9-8523 JUICE CRAN COCKTAIL, READY TO USE (50 oz can) CN 45
2D1-2800 JUICE ORANGE, READY TO USE (46 oz cn) CN 80
4I1-5370 BREAD PUMPERNICKEL, LOAF LF 8
7E3-5783 BREAD RYE, LOAF LF 8
7E3-5780 BREAD WHEAT, LOAF LF 6
7E3-5776 BREAD WHITE, LOAF LF 6
5O3-6120 CEREAL, VARIETY, INDIV. (96 boxes per CASE) CS 3
5A1-6015 EXTRACT PURE VANILLA GL 1
4A3-7812 SUGAR GRANULATED 5 LB BG 1
5O1-8087 SUGAR PACKETS 2000 EA CS 1
5O1-8113 SUGAR SWEET N LOW PACKETS 2000 EA CS 1
Kitchen Requisition Worksheet 2025-08-13 1252 Wednesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-14 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of Information Act.
5A4-8002 SYRUP MAPLE CUPS (100 count) CS 4
5A0-6024 JELLY ASSORTMENT CUPS (200 ea. per box) BX 3
5A0-4005 PEANUT BUTTER, IND (200 ea. per cs) CS 3
E09-9222 NON-STICK COOKING SPRAY, AEROSOL, LIQ, 6/21 FL OZ CN CN 1
E09-8894 CO 2
1B7-3108 JR 1
5A3-6136 LB 1
1B7-8049 CO 1
2H6-5369
SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO
OLIVES GREEN QUART
PEPPER BLACK, GROUND (1 lb co)
SPICE, CINNAMON STICKS (1 lb co)
COFFEE, Roasted Ground (5 lb can) CN 1
Kitchen Requisition Worksheet 2025-08-13 1252 Wednesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-14 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
4J3-9592 BACON, PORK SLICED FRZN LB 18
1VA-0002 BACON, TURKEY SLICED FRZN LB 15
0D3-3198 EGGS FRESH, LARGE DZ 30
5A8-8035 EGGS LIQUID TABLE READY CS 12
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 146
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 146
5B0-0150 YOGURT, GREEK, ASSORTED FRUIT 5.3 OZ EA 125
0H8-8749 APPLES FRESH LB 29
1B6-8748 BANANAS FRESH LB 44
1B6-8804 ORANGES FRESH LB 29
E21-0233 POTATOES, FRESH, white, baking, US#1, 100 ct, 50 lb cs
LB 103
K01-0132 WAFFLES, MAPLE, FZN, IW, mini, 72/2.47 oz ea CS 6
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 3
2H1-1809 JUICE GRAPE, READY TO USE (46 oz cn) CN 57
2D1-2800 JUICE ORANGE, READY TO USE (46 oz cn) CN 73
1D9-1571 SPICE, GARLIC DEHY 4 oz can CN 1
4I1-5370 BREAD PUMPERNICKEL, LOAF LF 7
7E3-5783 BREAD RYE, LOAF LF 7
7E3-5780 BREAD WHEAT, LOAF LF 6
7E3-5776 BREAD WHITE, LOAF LF 6
5O3-6120 CEREAL, VARIETY, INDIV. (96 boxes per CASE) CS 3
5O1-8087 SUGAR PACKETS 2000 EA CS 1
5O1-8113 SUGAR SWEET N LOW PACKETS 2000 EA CS 1
5A4-8002 SYRUP MAPLE CUPS (100 count) CS 3
5A0-6024 JELLY ASSORTMENT CUPS (200 ea. per box) BX 3
Kitchen Requisition Worksheet 2025-08-13 1254 Wednesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-15 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
5A0-4005 CS 3
E09-8894 CO 1
2H6-5369
PEANUT BUTTER, IND (200 ea. per cs)
SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO
COFFEE, Roasted Ground (5 lb can) CN 2
Kitchen Requisition Worksheet 2025-08-13 1254 Wednesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-15 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
7H2-2837 LB 9
7H2-3765 CO 4
2D7-2362 CO 11
0D3-3198 DZ 8
2I9-1346 CO 58
4A1-6492 CO 58
0H8-8749 LB 39
1B6-8748 LB 58
5B6-4060 CS 4
1B7-8904 LB 7
5H2-4071 BG 1
9B6-4926 HD 26
6A6-0199 LB 5
E21-0362 LB 11
1B6-8804 LB 39
2G4-3829 BD 19
1B7-7992 LB 22
5C0-2061 LF 1
5C0-2064 LF 50
E09-3836 PG 7
6A6-0078 LB 10
5A9-0079 CS 1
1B6-4060 CN 44
9G5-0530 JR 1
1B7-9303 CN 12
Kitchen Requisition Worksheet 2025-08-13 1253 Wednesday AJK-K001-1
TIIN Item Name
CHEESE MOZZARELLA, SHREDDED
CHEESE PARMESAN 8 oz shaker container
COTTAGE CHEESE LF 24 oz co
EGGS FRESH, LARGE
MILK CHOCOLATE 1/2 PT L/F 8 oz
MILK LF (1%) 1/2 PT 8 oz
APPLES FRESH
BANANAS FRESH
BROCCOLI SPEARS (24 lbs per case)
ENDIVE
LEMONS FRESH @ 1 lb bg
LETTUCE FRESH - Head
ONIONS, WHOLE
ONIONS, YELLOW, DRY, 2 IN. RD, US#1, 1/50 LB CS
ORANGES FRESH
ROMAINE, FRESH, BUNDLE
SPINACH FRZN
BREAD WHEAT PULLMAN
BREAD WHITE PULLMAN
MANICOTTI, CHEESE, FZN, W/O SAUCE, 60/2.7 OZ EA
BUTTER PRINTS
MARGARINE SPREAD, INDIV. PC (720 5 grm cups)
APPLES SLICED # 303
SPICE, PARSLEY DEHY 12 OZ
TOMATO PASTE (#10 CAN)
UI
Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-14 Meal Type: Lunch
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
E39-8779 CN 10
3G3-4978 CN 15
4I1-5370 LF 7
7E3-5783 LF 7
1D0-7748 BG 3
7H2-2129 LB 18
9B6-4917 CN 1
0F0-7500 BG 6
1NY-0001 EA 289
E09-8894 CO 1
0F6-8210 CN 6
1G0-9565 LB 1
E39-3445 CN 8
2A0-4303 JR 1
4J4-6066 CO 1
1G0-9561 CO 1
1B7-8049 CO 1
1B7-8047 CO 2
1I3-7096 JR 1
5H2-1402 CO 1
6A6-5483
TOMATOES, CN, CRUSHED, NAT JUICE, W/BASIL, MIN 105
OZ CN, 6/#10CN
TOMATOES, DICED CANNED (#10 can)
BREAD PUMPERNICKEL, LOAF
BREAD RYE, LOAF
Flour General Purpose 5 lb BG
NOODLES, LASAGNA
STARCH PREGEL #10
SUGAR, BROWN 1 LB
Assorted Salad Dressings PC, (1 oz packets)
SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO
SHORTENING 1 LB CAN
PEPPER RED GROUND 1LB
SAUCE, PIZZA, CN, MIN 104 OZ CN, 6/#10CN
SPICE, BASIL CRUSHED 3.5 oz bottle
SPICE, BASIL GROUND 2 OZ
SPICE, BAY LEAVES, (1 lb co)
SPICE, CINNAMON STICKS (1 lb co)
SPICE, NUTMEG GROUND (1 lb co)
SPICE, OREGANO CRSHED (12 oz jr)
SPICE, OREGANO GND 2 OZ
SPICE, THYME GROUND (1 lb co) LB 1
Kitchen Requisition Worksheet 2025-08-13 1253 Wednesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-14 Meal Type: Lunch
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
3C7-9891 Iced Tea Mix, Pre-Sweet Instant (2 gallon yield per pack)
PK 5
7H2-3148 Fruit Punch Drink Mix, Pre-Sweetened (2 gallon yield per pack)
PK 8
Kitchen Requisition Worksheet 2025-08-13 1253 Wednesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-14 Meal Type: Lunch
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
E39-0533 HAM, W/NAT JUICES, BONE-IN, C&S, F/C, CHL, SPIRAL,
1/15-19 LB EA 19LB CS
LB 85
1B5-8440 CHEESE CHEDDAR NATURAL, SHREDDED LB 14
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 58
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 58
0H8-8749 APPLES FRESH LB 39
1B6-8748 BANANAS FRESH LB 58
1B8-1176 BEANS GREEN FRZN LB 47
1B7-8904 ENDIVE LB 7
9B6-4926 LETTUCE FRESH - Head HD 26
6A6-0199 ONIONS, WHOLE LB 10
1B6-8804 ORANGES FRESH LB 39
E21-0233 POTATOES, FRESH, white, baking, US#1, 100 ct, 50 lb cs
LB 100
2G4-3829 ROMAINE, FRESH, BUNDLE BD 19
5A2-8005 BREAD CRUMBS PLAIN (5 Llb bag ) BG 1
1NY-0002 PARKERHOUSE DINNER ROLLS DOUGH (24 ROLLS) BG 289
6A6-0078 BUTTER PRINTS LB 6
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 2
0I1-7209 MILK NONFAT DRY (NFD) 5 LB bx BX 1
3G3-4978 TOMATOES, DICED CANNED (#10 can) CN 19
E29-5317 FLOUR, WHEAT, GEN PURPOSE, BLEACHED, ENRICHED, 8/5
LB BG
BG 1
8B3-7229 MIX, CAKE YELLOW (5 lb box) BX 5
5O1-8087 SUGAR PACKETS 2000 EA CS 1
5O1-8113 SUGAR SWEET N LOW PACKETS 2000 EA CS 1
1NY-0001 Assorted Salad Dressings PC, (1 oz packets) EA 289
Kitchen Requisition Worksheet 2025-08-13 1254 Wednesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-15 Meal Type: Dinner
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
0H0-9873 JR 5
2H6-5369 CN 2
3C7-9891 PK 5
7E3-6332 BX 1
7H2-3148 PK 8
Kitchen Requisition Worksheet 2025-08-13 1254 Wednesday AJK-K001-1
TIIN Item Name
FLAVORING ALMOND 1 oz Jar
COFFEE, Roasted Ground (5 lb can)
Iced Tea Mix, Pre-Sweet Instant (2 gallon yield per pack)
TEA BAGS (100 per box)
Fruit Punch Drink Mix, Pre-Sweetened (2 gallon yield per pack)
UI
Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-15 Meal Type: Dinner
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
| Breakfast 20250914 |
| Breakfast 20250915 |
| Dinner 20250914 |
| Dinner 20250915 |
File details come from the government source that posted it. Updated .